Popular Items
Samosa (2 Pieces) Hand rolled pastry stuffed with potato and green peas.
Plain Naan/Butter Naan Traditional Indian bread baked in clay oven.
Garlic Naan Flat bread topped with garlic and cilantro.
Chicken 65 Stir fried chicken saut?ed with chilies, onions, ginger and garlic well.
Vegetable Appetizers
Samosa (2 Pieces) Hand rolled pastry stuffed with potato and green peas.
Vegetable Spring Rolls Golden fried crispy spring rolls served with a sweet chili sauce.
Onion and Spinach Pakora Sliced onion, spinach leaves mixed with gram flour and Indian spices and fried until golden brown.
Chili Potatoes Julian cut potatoes fried and tossed with spicy Szechuan sauce.
Samosa Chaat On a bed of chana masala with chopped onions, tomatoes topped with tamarind chutney and yoghurt.
Papadi Chaat On a bed of chana masala with chopped onions, tomatoes topped with tamarind chutney and yoghurt.
Aloo Tikka Chaat On a bed of chana masala with chopped onions, tomatoes topped with tamarind chutney and yoghurt.
Chana Garlic Fry Battered boiled chickpeas tossed with aromatic spices and garlic.
Crispy Masala Peppercorn Battered golden kennel corn fried and tosses in wok with aromatic spices.
Baby Corn Chili Fried baby corn tossed with homemade chili sauce.
Gobi Manchurian Dry Battered fried cauliflower tossed in Manchurian sauce.
Chili Paneer Dry Cubes of cottage cheese saut?ed with fresh chili and onion in light sauce.
Schezwan Paneer Dry Cubes of cottage cheese saut?ed with homemade schezwan sauce.
Crispy Lotus Crispy steamed lotus stir- fried with onion in honey sauce.
Tofu Delight Tofu and fresh vegetables saut?ed with honey garlic sauce.
Veggie Momo (Steamed or Pan Fried) Homemade Tibetan style dumpling.
Street Style Chinese Bhel Spicy crunchy juicy noodles salad made with crispy noodles and veggies.
Non-Vegetable Appetizers
Chicken Momo (Steamed or Pan Fried) Homemade Tibetan style dumpling.
Chicken Pakora Julian cut chicken mixed with house special spices and batter, fried until perfection .
Chicken 65 Stir fried chicken saut?ed with chilies, onions, ginger and garlic well.
Mumbai Style Chicken Lollipop Succulent heavenly chicken drumsticks marinated with Mumbai style masala and fried to perfection.
Chicken Sukka (With Bone) Slow cooked chicken fried with onions, green peppers, green chilies and fresh mint.
Chili Chicken Dry Boneless chicken prepared with fresh herbs and chili.
Schezwan Chicken Dry Authentic preparation of chicken cubes in schezwan sauce.
Drums of Heaven Marinated chicken wings tossed with chili and garlic.
Chicken Ghee Roast Tender chicken cooked in ghee with rich and hearty masala.
Chicken Curry Leaf Chicken cooked with generous amount of curry leaves, spices and flavorful ingredient
Chicken Pepper Fry Finely cut chicken strips marinated with freshly crushed pepper corns and green chilies.
Goat Sukka Slow cooked baby goat fried with chilies and fresh mint.
Seafood Appetizer
Apollo Fish Slices of fried fish tossed with traditional Hyderabadi spices.
Fish Pakora Fillet of fish battered with Indian spices, ginger and garlic paste.
Chili Fish Dry Fresh fillet of fish saut?ed with fresh chili and onion in light sauce.
Schezwan Fish Dry Fresh fillet of fish saut?ed in homemade schezwan sauce.
Chili Shrimp Dry Shrimp saut?ed with onions and green peppers in light chili sauce
Schezwan Shrimp Dry Shrimp saut?ed with homemade schezwan sauce.
Shrimp Sukka Slow cooked shrimp with aromatic spices.
Tandoor Appetizer
Paneer Tikka Cottage cheese cubes delicately flavored to perfection.
Malai Soya Chaap Flavorful roasted soya bean with ginger garlic creamy yoghurt fresh herbs and aromatic spices.
Chicken Tikka Kabab Succulent white meat chunks marinated with our own spices.
Murg Malai Tikka Chicken morsels marinated in yogurt, very mild spices and cashew grilled in charcoal pit.
Peri peri Chicken Wings Chicken wings marinated in aromatic spices.
Chicken Seekh Kabab Minced chicken with fresh herbs and spices.
Lamb Seekh Kabob Seekh kabab made from minced lamb.
Tandoori Chicken Tender bone-in chicken, marinated with exotic tandoori spices, roasted in clay oven. Choice of half or full.
Xprx Mixed Tandoori Sizzlers Assortment of tandoori specials.
Soups
Hot & Sour Soup Vegetable or chicken.
Tom Yum Soup Vegetable, chicken or shrimp.
Manchow Soup Vegetable or chicken.
Lemon Coriander Soup Vegetable or chicken.
Breads
Plain Naan/Butter Naan Traditional Indian bread baked in clay oven.
Garlic Naan Flat bread topped with garlic and cilantro.
Bullet Naan Stuffed Indian bread with fine chopped green chilies and cilantro.
Onion Naan Traditional stuffed Indian bread with fine chopped onions and cilantro .
Cheese Kulcha Traditional stuffed Indian bread with herbs and cheese.
Kashmiri Naan Traditional stuffed Indian bread with dried fruits, nuts and cooked crumbs.
Rosemary Naan Stuffed Indian bread with dried fruits, nuts and cooked crumbs.
XPRX Signature Entrees
Bagara Baigan Eggplant cooked with sesame seeds, peanut and yoghurt blended gravy.
Paneer Khurchan Grated paneer prepared with a blend of hot Indian spices.
Hyderabadi Murg Masala Extraordinary, flavored curry made with sesame and ground onion paste.
Chicken Mandakini Semi gravy chicken cooked with onion, chilies and chopped boiled egg.
Kerala Fish Curry A specialty from South India, fish simmered in coconut milk flavor.
XPRX Special Fish Curry Boneless fish cooked in traditional Andhra tangy style with homemade spices.
Goan Shrimp Curry Shrimp cooked ginger, garlic, mustard, curry leaves and coconut milk.
Goat Roganjosh Classical North Indian dish cooked in cardamom sauce.
Lamb Roganjosh Classical North Indian dish with lamb cooked in cardamom sauce.
Vegetable Entrees
Daal Tadka Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.
Dal Makhani Black lentils cooked overnight with ground herbs and spices.
Punjabi Chana Masala Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.
Bhindi Masala Fresh okra saut?ed with onion, tomato, ginger and fresh coriander.
Aloo Gobi Masala Potato and cauliflower stewed with cumin, ginger and tomato.
Malai Kofta Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.
Anda Curry Boiled eggs cooked with homemade mild tangy gravy.
Methi Paneer Fried cottage cheese cooked with fresh chopped methi leaves and spices in creamy sauce.
Main Course Entrees
Butter Makhani Your choice of protein cooked in rich tomato butter cream sauce.
Tikka Masala Your choice of protein cooked in bay leaf flavored creamy tomato sauce with bell peppers and onion.
Chettinadu Your choice of protein made with roasted ground exotic spices and coconut.
Signature Biryani
House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.
Indo-Chinese Entrees
Chili Sauce Homemade sauce with fresh vegetables, chilies and fresh herbs.
Schezwan Sauce Authentic preparation in homemade schezwan sauce with fresh vegetables.
Vegetable Manchurian Gravy Golden batter fried vegetable balls in Manchurian sauce.
Fried Rice Stir fried rice cooked to perfection.
Schezwan Fried Rice Stir fried rice cooked to perfection sauce.
Hakka Noodles (Chow Mein) Noodles saut?ed with fresh mix vegetables.
Schezwan Noodles Noodles saut?ed in schezwan sauce and tossed with fresh vegetables.
Triple Schezwan Rice and Noodles Triple rice is complete meal with combination of rice, noodles served with homemade sauce on side.
Singapore Fried Rice Fragrant and healthy Indian Chinese dish made with rice, curry powder vegetables spices and sauce.
Basil Fried Rice Rice with a balance between sweet and savory, with hints of basil and pepper.
Burnt Garlic Rice Rice dish loaded with garlic that is cooked too crispy golden brown.
American Chop Suey Crunchy veggies tossed in a sweet, tangy, spicy sauce poured over crispy fried noodles.
Rice
Jeera Rice Tadka rice with cumin, ghee and cashew nuts.
Lemon Rice Tadka rice flavored with lemon, cilantro and peanuts.
