Treehouse Pub & Eatery

3 hand breaded chicken breasts served with pickles and homemade aioli on a mini roll.

Served with pickles on a mini roll.

Crinkle cut fries topped with bacon jam. Gouda cheese, Cheddar, and jalapenos and homemade aioli sauce.

Served with carrots, watermelon radishes, celery, radishes, Kalamata olives, sun dried tomato pesto with garlic and toasted pita.

Fresh homemade garlic bread with Parmesan and mozzarella cheese.

Light cream with Gouda, American, cheddar and beer cheese, bacon bits, pasta, bread crumbs with grated Parmesan and parsley flakes.

Slow roasted pork, fresh tomato, red onion, corn, black bean, sliced jalapenos over a bed of tortilla chips covered in sharp cheddar and parmesan cheese with a homemade aioli sauce.

Served with homemade raspberry jalapeno sauce.

Two large bavarian style pretzels, served warm with fat tire beer cheese.

Served with cucumber, avocado, wasabi, pickle ginger with teriyaki ginger glaze.

Served on a bed of lettuce with avocado cream sauce.

Crispy pickle spears with ranch.

French roll topped with red sauce, mozzarella and up to three toppings.

Fresh jumbo jalapenos charred on an open flame and stuffed with vegetarian sausage and three cheeses, then baked in our wood fire oven. Try it with Frank's hot sauce. Best beer appetizer in the Quad Cities!

Quatro formaggio stuffed crimini mushrooms, fire roasted in our wood fired oven and smothered in mozzarella and olive oil.

Award winning crispy breaded wings tossed in your favorite sauce or choose your wings and get your dipping sauce on the side: buffalo, BBQ, daytona, golden BBQ, homemade ranch or bleu cheese. Served with carrots and celery sticks.

Chopped greens, bacon, chicken, egg, sweet pickles, gorgonzola, avocado, tomato, croutons, blue cheese dressing.

Tossed greens, feta, craisin, blueberry, shaved almonds, dried tart cherries, walnut, balsamic vinaigrette.

Protein loaded salad, mixed greens, grilled chicken, sweet pickles, edamame, avocado, egg and quinoa with choice of dressing.

A classic... romaine hearts, Parmesan, croutons and Caesar dressing.

Iceberg, bacon, tomato, diced red onion, bleu cheese crumbles and dressing.

Lettuce, cherry tomatoes, carrots, cucumber, pepperoncini, hard boiled egg, sweet pickles, cheddar, Swiss, turkey, ham, green pepper.

Tossed greens, feta, kalamata olives, cucumber, garbanzo beans, pepperoncini and pita chips served with Mediterranean feta dressing.

Iceberg lettuce, garlic bagel chips, parmesan cheese, sprinkled with sunflower seeds and Quad Cities classic plantation dressing.

Tossed greens, purple cabbage, cucumber, cherry tomato, red onion, shaved carrots, pickled beets, choice of dressing and croutons.

Seared ahi tuna, cucumber, purple cabbage, mixed greens, shredded carrots, pepperoncini, avocado with ginger sesame dressing.

Italian grown tomatoes, fresh mozzarella and basil.

Fig glaze, arugula, mozzarella, pepperoncini, prosciutto (topped with balsamic drizzle).

Marinara, tomatoes, red onion, fresh spinach, fresh cut garlic clove and fresh mozzarella.

Fresh homemade hummus, shaved parmesan cheese, feta cheese, pepperoncini, kalamata olives.

Barbecue sauce, red onion, bacon, cilantro, gouda.

Canadian bacon, mozzarella, fresh cut pineapple, jalapeno.

Bacon jam, beef, special sauce, mozzarella, goat cheese, bacon.

Red sauce, Canadian bacon, bacon jam, goat cheese, mozzarella.

Swiss, 1000 island, corned beef, sauerkraut.

Marinara, pepperoni, sausage, bacon, Canadian bacon, beef and black olives.

Red sauce, pecanwood bacon and mozzarella topped with fresh crisp lettuce, tomato and topped with special sauce.

Beef, bacon, onion, pickle, cheddar, special sauce, mozzarella.

Spicy red pepper sauce, capicola, salami, prosciutto, mozzarella.

Zucchini, mushroom, green pepper, red onion, spinach, sweet corn, mozzarella.

House made fresh carnita pulled pork, cilantro, minced onion, tomatoes, jalapenos, white cheese, lime and salsa.

Alfredo sauce, broccoli, chicken, artichoke hearts, fresh spinach and mozzarella.

Homemade tzatziki, gyro meat, mozzarella, onion, diced cucumber, mint, tomato.

Beef or chicken, refried beans, salsa, tomatoes, cheddar, mozzarella, lettuce, and taco chips Best taco pizza in town!

Sriracha lime sauce, mozzarella, chicken, red onion, chipped celery, bleu cheese crumbles and ranch dressing drizzle.

Hand-cut wood-fire roasted pork tenderloin stuffed pizza, topped with marinara sauce, pick four items and cheese.

Wood fired stuffed portabella mushroom, marinated with Italian dressing, marinara sauce. Pick 4 items and cheese.

Brioche bun, your choice of cheese, lettuce, tomato, onion and pickle.

Ground prime rib patty with bacon jam, pecan wood bacon and gouda cheese.

50/50 beef and lamb mix, Mediterranean style with feta, curried mayo, caramelized onions and baby spinach.

1/2lb prime rib burger topped with bbq Berkshire pulled pork, cheddar, caramelized onions and pepperoncini. Served with choice of side.

Prime rib patty with Havarti cheese and mouth watering port wine reduction.

Gouda cheese, grilled onion, sauteed mushroom, pepperoncini with remoulade sauce.

8 oz prime rib burger topped with bacon, mac n cheese, smoked Gouda, white cheddar, cheddar, mozzarella cheese & pepperoncini.

1/2lb prime rib burger, fire roasted stuffed jalapenos, pepper jack & cheddar cheese, pepperoncini, arugula with a raspberry jalapeno drizzle. Could be the best burger on the planet.

Ground prime rib patty served with caramelized pineapple, Havarti cheese and house made Hawaiian sauce.

(2) 8oz double stack prime rib burgers, bacon, fresh beer battered onion rings, lettuce, tomato, sauteed mushrooms and bleu cheese crumbles.

Vegetarian burger, spinach, cucumber and tomato.

Thin sliced corned beef and Swiss with 1000 island, piled high on sauerkraut on toasted marble rye.

Slow roasted pulled pork, ham, Swiss, honey mustard and dill pickle on toasted ciabatta roll. Best homemade Cuban in QC!

Sliced lamb, tomato, onion and house made tzatziki sauce with cucumber.

Slow roasted Berkshire pork butt, house made honey barbecue topped with fresh daily coleslaw.

Breaded or grilled hand cut 8 oz. whole muscle pork on a brioche bun cooked to perfection.

Turkey, bacon, ham, lettuce, Swiss, American cheese, tomato, red onion and a mustard aioli.

Pecanwood bacon, lettuce and tomato served with special sauce on your choice of bread.

Thin sliced prime rib braised with green peppers on a rustic hoagie bun served with au jus and a side of sport peppers.

House made chicken salad with dried cherries, walnuts, celery and parsley on whole grain bread.

Fresh Icelandic beer battered fillet served with lemon and tartar sauce on the side.

Grilled chicken breast, Havarti, spinach, sun-dried tomato aioli and bacon.

Lettuce, tomato, onion, grilled pepper, avocado and melty white cheddar on a marinated portabello mushroom.

Chicago style Vienna hot dog, dipped in homemade BBQ sauce, pilled with Italian beef, cheddar and topped with giardiniera. One hell of a dog!

Drizzled with raspberry glaze.

Drizzled with blueberry bomber glaze.