Granite City Food & Brewery

Jumbo shrimp lightly-breaded, flash fried, sweet and spicy glaze, Asian slaw, crispy wontons.

Batch 1000 Double IPA-braised BBQ pork, sriracha queso, tortilla chips, Cheddar-jack cheese, corn & black bean salsa, guacamole, Sant? Fe cream, fresh cilantro.

Beer-battered cauliflower tossed in a savory, sweet, and spicy gochujang sauce. Served with zesty 7 pepper togarashi dipping sauce.

Crispy waffle fries, Cheddar-jack cheese, bacon, Roma tomato, green onion, sour cream. Add Granite City Dip for extra.

Creamy spinach, artichoke, and Parmesan dip, sun-dried tomato pesto, garlic Parmesan lavash chips.

Oven baked pretzel sticks, The Northern lager Cheddar cheese sauce.

Hand-breaded boneless wings with your choice of fiery buffalo, mango habanero bbq or old bay dry rub.

Bone-in jumbo chicken wings with your choice of fiery buffalo, mango habanero bbq or old bay dry rub.

Chicken breast, cabbage, iceberg lettuce, carrot, green onion, cucumber, crispy wontons, red bell pepper, cilantro, Szechuan peanut sauce, sesame-lime vinaigrette.

Hand-cut Atlantic salmon, romaine lettuce, arcadian greens, grape tomato, cucumber, red onion, bleu cheese crumbles, candied pecans, citrus vinaigrette.

Chicken breast, romaine lettuce, arcadian greens, black olive, bleu cheese crumbles, tomato onion relish, balsamic vinaigrette, garlic Parmesan bruschetta.

Grilled top sirloin, romaine lettuce, arcadian greens, grape tomato, bleu cheese crumbles, grilled baguette croutons, crispy onion strings, creamy horseradish dressing.

Our take on classic beer cheese soup with caraway rye croutons.

Caramelized onion, white wine, beef and chicken stock, ciabatta crouton, provolone cheese.

Candied maple pepper bacon, tomatoes, basil, cheese, garlic aioli.

BBQ-tossed chicken, cilantro, red onions, cheese.

Tomatoes, marinara sauce, cheese, balsamic glaze, basil.

Broad Axe Stout-braised beef short rib, Andouille sausage, Prosciutto Italian ham, pepperoni, marinara sauce, cheese.

Mahi-mahi grilled a la plancha, cilantro lime slaw, Roma tomato, chipotle ranch, Cheddar-jack cheese on soft flour tortillas.

Sweet and spicy glazed shrimp, shredded lettuce, pico de gallo, Sant? Fe cream, fresh cilantro on soft flour tortillas.

Shredded chicken, caramelized onion, sriracha pepper relish, shredded lettuce, pico de gallo, Sant? Fe cream, Cheddarjack cheese on white corn tortillas.

The Northern lager-battered cod, creamy coleslaw, spicy mayo, avocado, fresh cilantro on soft flour tortillas.

House specialty slow-roasted prime rib, sliced thin with provolone cheese on baguette with au jus and creamy horseradish sauce.

Grilled chicken breast topped with creamy spinach, artichoke and Parmesan spread, provolone cheese, lettuce, tomato on a multi-grain bun.

Our Brewmaster's favorite sandwich. Sweet and smoky bacon jam, tomato, avocado, Havarti and Cheddar cheeses on grilled Vienna bread.

Crispy buttermilk-fried chicken breast, with the heat cranked up by a four alarm fire of fiery buffalo sauce, pepper-jack cheese, sriracha pepper relish, spicy mayo with shredded lettuce on a homestyle bun.

Mesquite-smoked sliced turkey breast, bacon, tomato, roasted garlic aioli, Monterey Jack cheese on multi-grain bread.

Half pound steakburger, Batch 1000 Double IPA-braised BBQ pork, Cheddar cheese, crispy onion strings on a pretzel bun.

Half pound steakburger, American cheese, lettuce, tomato, onion, pickle on a homestyle bun.

Half pound steakburger, BBQ sauce, bacon, piled high shredded Cheddar cheese on a homestyle bun.

Half pound steakburger, Havarti cheese, candied maple pepper bacon, roasted garlic aioli, arugula, tomato, red onion, pickle on a homestyle bun.

The revolutionary plant-based burger, togarashi crema, arugula, tomato, red onion, pickle on a multi-grain bun.

North Dakota bison, provolone cheese, caramelized onion, truffle aioli, arugula on a pretzel bun.

All white meat turkey patty, pepper-jack cheese, guacamole, spicy mayo, arugula, tomato, red onion, pickle on a multigrain bun.

Chicken breast, Italian prosciutto ham, asparagus, sun-dried tomato, garlic, onion, fennel spice blend, linguine pasta.

Andouille sausage, chicken breast, red onion, red and green bell pepper, tomato, creamy Cajun sauce, penne pasta.

Updated version of a Granite City classic. Creamy Bennie Bock cheese sauce, chicken breast, penne pasta, toasted bacon breadcrumbs.

Jumbo shrimp, arugula, goat cheese, sun-dried tomato pesto beurre blanc, linguine pasta.

House-made meatloaf, garlic-mashed potatoes, petite green beans, grilled Italian bread, BBQ demi-glace, crispy onion strings.

Chicken breast trio, mashed potatoes, asparagus, lemon beurre blanc.

Traditional Cajun rice dish of Andouille sausage, chicken, shrimp, trinity of bell pepper, celery, and onion in a classic brown roux tomato sauce.

The Northern lager-battered cod, malt vinegar fries, creamy cole slaw, tartar sauce.

A blend of cheeses, melted inside of a crispy flour tortilla.

Fresh marinara sauce, sliced pepperoni and mozzarella cheese on a crispy crust.

Fresh Atlantic salmon, grilled to perfection. Served with mashed potatoes and your choice of additional side.

Chicken breast, grilled and served with mashed potatoes and your choice of additional side.

American cheese and white bread, grilled to melted perfection.

Creamy, classic Mac & Cheese.

Lightly breaded and fried chicken breast pieces. Served with ranch dressing for dipping.

Penne noodles tossed in your choice of homemade marinara or butter.

A juicy ground steak burger seasoned and char-broiled, topped with melted American cheese.

Romaine lettuce, Parmesan cheese, Caesar dressing, garlic Parmesan lavash chip.

Iceberg lettuce wedge, bleu cheese crumbles, grape tomato, red onion, bacon, bleu cheese dressing.

Romaine lettuce, arcadian greens, grape tomato, cucumber, red onion, bleu cheese crumbles, candied pecans, citrus vinaigrette.

An Enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle

Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream.