Sura Indian Bistro - Chestnut St

Garlic Naan is a soft and fluffy bread infused with the robust flavor of fresh garlic. Baked to perfection, it boasts a slightly crispy exterior and a tender interior.

Lunch Combo Available from 11:45 AM to 2:00 PM Comes with Saag Paneer | Daal Makhani | Kachumber Salad | Rice| Raita | Choice of Garlic Naan, Butter Naan or Roti.

Lunch Combo Available from 11:45 AM to 2:00 PM Comes with Aloo Gobi | Daal Tadka | Kachumber Salad | Rice| Raita | Choice of Garlic Naan, Butter Naan or Roti.

Lunch Combo Available from 11:45 AM to 2:00 PM Comes with Paneer Tikka Masala| Daal Makhani | Kachumber Salad | Rice| Raita | Choice of Garlic Naan, Butter Naan or Roti

Lunch Combo Available from 11:45 AM to 2:00 PM Comes with Butter Chicken | Daal Makhani | Kachumber Salad | Rice| Raita | Choice of Garlic Naan, Butter Naan or Roti.

Lunch Combo Available from 11:45 AM to 2:00 PM Comes with Chicken Tikka Masala | Vegetable Jalfrezi | Kachumber Salad | Rice| Raita | Choice of Garlic Naan, Butter Naan or Roti.

Lunch Combo Available from 11:45 AM to 2:00 PM Comes with Chicken Tikka Masala | Daal Makhani | Kachumber Salad | Rice| Raita | Choice of Garlic Naan, Butter Naan or Roti.

Discover the irresistible flavors of our Spicy Chicken 65 recipe, an authentic South Indian starter. Perfectly seasoned and fried halal chicken to perfection, this dish is a must-try for any food lover. Make it today and enjoy a burst of spicy goodness!

Delight in the rich, authentic taste of Bagara Baigan ? a classic Hyderabadi eggplant curry simmered in aromatic spices and a tangy, nutty gravy. Bold, flavorful, and deeply satisfying. Order now and enjoy a true taste of tradition!

(Served with Raita) Experience the rich flavors of our Authentic Vegetable Dum Biryani, a traditional Hyderabadi cuisine. This aromatic and flavorful dish is a must-try for biryani lovers.

(Served with Raita) Savor the authentic taste of Hyderabad with our Hyderabadi Dum Biryani, crafted using fresh, pasture-raised, halal baby whole chicken. Marinated in traditional spices and slow-cooked to perfection, every bite bursts with rich aroma and bold flavor. A must-try for true biryani lovers?experience the heritage today!

(Served with Raita) Savor the exquisite Hyderabadi flavors in our Authentic Zafrani Goat Dum Biryani ? a rich, aromatic dish made with tender, fresh halal baby goat, layered with saffron-infused basmati rice and slow-cooked to perfection. A royal treat for true biryani connoisseurs.

(Served with Raita) Succulent grass-fed halal lamb simmered with fragrant basmati rice and house spices.

(Served with Raita) Juicy shrimp cooked with basmati rice, saffron, and aromatic spices.

A velvety blend of vegetables and lentils, enhanced with freshly ground spices for a rich and aromatic flavor. This gluten-free and vegan soup offers a hearty and satisfying taste.

A refreshing mix of freshly chopped cucumber, protein-packed chickpeas, crunchy onions, and juicy tomatoes, all tossed with aromatic herbs to create a vibrant, gluten-free, and vegan-friendly dish.

Grilled Paneer Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy vinaigrette.

Grilled Chicken Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy Vinaigrette for a delightful gluten-free option.

Grilled Shrimp Tikka served on a bed of crisp Lettuce, juicy Tomato, and refreshing Cucumber, all tossed in a tangy Vinaigrette for a delightful gluten-free option.

Free-range halal chicken marinated in bold spices, yogurt, and curry leaves, fried crisp and served with onions and chilies

Crispy vegetable fritters made with a blend of seasoned chickpea and rice flour, featuring finely chopped vegetables such as onions, spinach, and potatoes. These gluten-free delights are lightly spiced and fried to golden perfection.

Free-range halal chicken wings marinated in yogurt and tandoori spices, roasted in the clay oven for smoky, juicy flavor

A vibrant deconstructed samosa is topped with spiced chole, diced onions, and fresh tomatoes, all garnished with cilantro. Finished with a drizzle of creamy yogurt, zesty mint chutney, and tangy tamarind chutney.

Crispy chickpea battered spinach is topped with diced onions, fresh tomatoes, and chopped cilantro, then drizzled with creamy yogurt, tangy mint chutney, and sweet date chutney.

Crispy golden turnovers filled with a spiced mixture of tender potatoes and green peas, served with a tangy chutney on the side.

A crispy smashed potato patty topped with spiced chickpeas, diced onions, fresh tomatoes, and chopped cilantro. Drizzled with tangy yogurt, refreshing mint chutney, and sweet tamarind chutney.

Grass-fed halal lamb chops marinated in yogurt, herbs, and spices, char-grilled in the tandoor for smoky, succulent flavor

Free-range halal chicken breast marinated in yogurt, ginger, garlic, and spices, roasted in the tandoor to smoky perfection

House-made paneer marinated in a rich blend of ginger, garlic, yogurt, and freshly ground spices, then grilled to perfection. This dish offers a harmonious balance of tangy, spicy, and smoky flavors.

Roasted cauliflower marinated in a blend of ginger, garlic, yogurt, and freshly ground spices, offering a vegan option with a tangy and aromatic flavor profile.

Grilled Salmon marinated in a mix of ginger, garlic, yogurt, and freshly ground spices, creating a harmonious blend of flavors with a tender texture.

Succulent minced lamb, seasoned with a blend of aromatic herbs, rolled and roasted to perfection on a skewer, delivering a savory and smoky flavor.

Tender minced grass-fed halal lamb patties, delicately seasoned with herbs and spices, grilled to perfection

Grass-fed halal lamb chops marinated in yogurt, herbs, and spices, char-grilled in the tandoor for smoky, succulent flavor

An assortment of tandoori favorites ? paneer, chicken, and lamb seekh kebab ? grilled to perfection for a flavorful tasting experience.

Half free-range halal chicken marinated in yogurt, ginger, garlic, and spices, char-grilled in the tandoor

Grass-fed halal lamb minced with herbs and spices, skewered and roasted in the tandoor

Rich lentils are slowly simmered with a blend of aromatic spices and finished with a touch of luscious cream, creating a velvety, flavorful dish.

Smokey lentils simmered in a rich, spicy tomato gravy, crowned with traditional tadka?an aromatic infusion of oil, garlic, cumin, and mustard seeds.

A semi-dry dish featuring tender okra, saut?ed onions, ripe tomatoes, and a medley of fragrant spices, creating a flavorful and aromatic combination.

Chickpeas are simmered in a rich onion and tomato gravy, infused with aromatic spices, creating a hearty and flavorful dish.

A vibrant Indo-Chinese vegetable stir-fry featuring a medley of seasonal vegetables, seasoned with freshly ground spices for a bold and aromatic flavor. This dish is vegan and gluten-free.

Smoked eggplant and green peas are expertly saut?ed in a rich onion and tomato gravy, creating a flavorful and hearty dish. This vegan and gluten-free delight is perfect for a wholesome meal.

Tender potatoes and cauliflower florets cooked with aromatic spices including cumin, turmeric, and garam masala, creating a flavorful and fragrant dish.

(Served with a side of Basmati Rice) Succulent Chicken Tikka, marinated in aromatic spices and cooked in a traditional tandoor, is enveloped in a silky combination of tomato, onion, and bell peppers, creating a harmonious blend of flavors.

(Served with a side of Basmati Rice) Tender goat pieces cooked in a traditional tandoor, enveloped in a silky combination of tomato, onion, and bell peppers, creating a rich and flavorful curry.

(Served with a side of Basmati Rice) Tandoor-cooked lamb in a silky combination of tomato, onion, and bell peppers, creating a rich and flavorful dish.

(Served with a side of Basmati Rice) A flavorful Fish Tikka Masala featuring tender tandoor-cooked fish immersed in a silky sauce made from a blend of tomatoes, onions, and bell peppers.

(Served with a side of Basmati Rice) Creamy Paneer cubes simmered in a rich and nutty puree of cashew nuts and fennel seeds, creating a luxurious and aromatic curry.

(Served with a side of Basmati Rice) Tender chicken pieces cooked in a rich, nutty puree of cashew nuts and fennel seeds, creating a creamy and flavorful dish with subtle sweetness and aromatic spices.

(Served with a side of Basmati Rice) Tender Goat pieces simmered in a rich and creamy sauce made from a nutty puree of cashew nuts and aromatic fennel seeds, creating a harmonious blend of flavors and textures.

(Served with a side of Basmati Rice) Tender lamb pieces simmered in a rich, nutty puree of cashew nuts and aromatic fennel seeds, creating a creamy and flavorful dish.

(Served with a side of Basmati Rice) Tender fish fillets simmered in a creamy, nutty puree of cashew nuts and aromatic fennel seeds, creating a rich and flavorful korma sauce.

(Served with a side of Basmati Rice) Creamy spinach gravy infused with ground coriander, featuring tender cubes of paneer. A harmonious blend of spices enhances the rich, velvety texture of this classic dish.

(Served with a side of Basmati Rice) Tender chicken simmered in a creamy spinach gravy seasoned with aromatic ground coriander, offering a rich and flavorful blend of spices.

(Served with a side of Basmati Rice) Tender pieces of goat are simmered in a creamy spinach gravy, enriched with the earthy tones of ground coriander.

(Served with a side of Basmati Rice) Tender lamb pieces simmered in a creamy spinach gravy, infused with aromatic ground coriander and a blend of traditional Indian spices.

Tender halal goat slow-cooked with curry leaves and house-blended spices, semi-dry and flavorful

Tandoori free-range halal chicken simmered in a rich tomato, cashew, and cream sauce

(Served with a side of Basmati Rice) Paneer Vindaloo features succulent Paneer cubes simmered in a spicy, tangy vinaigrette, complemented by tender Potatoes for a hearty and flavorful dish.

(Served with a side of Basmati Rice) Tender chicken pieces simmered in a spicy vinaigrette with potatoes, featuring flavors of garlic, ginger, and a blend of aromatic spices for a fiery and savory dish.

(Served with a side of Basmati Rice) Tender lamb pieces simmered in a spicy vinaigrette sauce with a hint of tanginess, accompanied by soft, flavorful potatoes.

(Served with a side of Basmati Rice) Soft cubes of Paneer simmered in a rich and spicy Madras sauce, infused with creamy Coconut Milk and aromatic spices, creating a perfect balance of heat and creaminess.

(Served with a side of Basmati Rice) Tender chicken pieces cooked in a rich roasted coconut gravy, enhanced with the deep, smoky flavors of garam masala.

(Served with a side of Basmati Rice) Tender goat pieces simmered in a rich roasted coconut gravy, infused with the smoky warmth of garam masala.

(Served with a side of Basmati Rice) Tender pieces of lamb simmered in a rich roasted coconut gravy, enhanced with the deep, smoky notes of garam masala for a perfectly balanced spicy and aromatic curry.

(Served with a side of Basmati Rice) Paneer cubes simmered in a spicy tamarind gravy enriched with creamy coconut milk, offering a perfect balance of tangy and savory flavors.

(Served with a side of Basmati Rice) Tender Chicken simmered in a spicy Tamarind Gravy enriched with creamy Coconut Milk, creating a harmonious blend of heat and sweetness.

(Served with a side of Basmati Rice) Tender Goat pieces simmered in a spicy tamarind gravy enriched with creamy coconut milk, offering a perfect balance of heat and sweetness.

(Served with a side of Basmati Rice) Tender lamb pieces simmered in a spicy tamarind gravy, enriched with creamy coconut milk for a harmonious blend of tangy and savory flavors.

(Served with a side of Basmati Rice) Tender fish fillets cooked in a rich, creamy spinach gravy infused with the warm flavors of ground coriander.

Indian croquettes made of house-made paneer and potato, simmered in a spicy tomato curry. This Dish Contains Nuts

(Served with a side of Basmati Rice) Tender salmon fillets grilled to perfection and simmered in a rich, creamy tomato-based sauce infused with aromatic spices.

(Served with a side of Basmati Rice) A rich and aromatic curry simmered in tomato, cream, and freshly roasted spices.

(Served with a side of Basmati Rice) A royal Mughlai delicacy with a velvety cashew-cream sauce, subtly spiced with saffron and cardamom

(Served with a side of Basmati Rice) Slow-cooked spinach blended with ginger, garlic, and ground spices for a wholesome, earthy curry

(Served with a side of Basmati Rice) Slow-cooked spinach blended with ginger, garlic, and ground spices for a wholesome, earthy curry

(Served with a side of Basmati Rice) From Kerala?s spice coast ? a coconut-based curry with curry leaves, mustard seeds, and aromatic spices

(Served with a side of Basmati Rice) From Kerala?s spice coast ? a coconut-based curry with curry leaves, mustard seeds, and aromatic spices

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

(With Complementary Raita) Biryani is a traditional rice dish that is slowly steamed with freshly ground spices and a choice of vegetables.

A soft and warm flatbread made from whole wheat flour, water, and a pinch of salt, cooked on a hot griddle until perfectly puffed and golden brown.

A soft and fluffy Indian flatbread baked in a tandoor until golden and slightly charred, perfect for pairing with any curry or dish.

Garlic Naan is a soft and fluffy bread infused with the robust flavor of fresh garlic. Baked to perfection, it boasts a slightly crispy exterior and a tender interior.

Butter Naan, a soft and fluffy bread generously brushed with melted butter. Its slightly crispy exterior and tender interior.

Spice up your meal with Bullet Naan, a fiery and flavorful bread that brings a kick of heat to your plate. Infused with green chilies and aromatic spices

Peshwari Naan is a soft and fluffy Indian flatbread filled with a delightful mixture of sweet almonds, shredded coconut, and juicy raisins, creating a perfect balance of sweetness and texture.

Layered Indian flatbread made with whole wheat flour, ghee, and a hint of salt, cooked to a golden crisp perfection on a hot griddle.

Flaky and layered, these traditional Malabar Parathas are a delight to the senses. Made with refined flour and skillfully folded to achieve a crispy, golden exterior and a soft

Aloo Kulcha features a soft, fluffy flatbread stuffed with a spiced potato filling, enhanced with fresh herbs, and cooked to golden perfection. A delightful combination of savory flavors and tender texture in every bite.

Soft, leavened bread stuffed with a savory mixture of spiced Paneer and aromatic Indian spices, creating a delightful, pillowy texture.

An assortment of breads, including plain naan, butter naan, garlic naan, and roti.

Traditional Indian rice pudding made with creamy milk, fragrant cardamom, and topped with crunchy almonds.

Freshly grated carrots are slowly simmered with milk, sweetened with sugar, and enriched with ghee, creating a rich and creamy traditional Indian dessert.

Delicate and spongy paneer dumplings soaked in a luscious, sweetened milk syrup infused with cardamom and saffron, garnished with a sprinkle of chopped nuts.

Soft Cheeses, Paneer Cottage Cheese Along With Evaporated Milk Solids Like Khoya And Fillings Like Pistachios Or Dried Fruit

A refreshing yogurt-based side dish, mixed with cucumbers, tomatoes, and a blend of spices, perfect for cooling down spicy dishes.

Steamed Basmati rice, light and fluffy, perfect for accompanying your favorite curry or entr?e.

A vibrant medley of fresh, seasonal vegetables, lightly steamed to retain their natural flavors and crisp texture.

A traditional Indian spiced tea made with black tea leaves, brewed with a blend of aromatic spices like cardamom, cinnamon, ginger, and cloves, served hot and sweetened to taste.

A refreshing and creamy yogurt-based drink blended with ripe mangoes and a touch of sugar, offering a perfect balance of sweetness and tang.

Pure and refreshing juice made from ripe mangoes, bursting with the sweet and tropical flavors of the fruit.

A tart and refreshing juice made from fresh cranberries, rich in antioxidants and perfect for a revitalizing drink.

A sweet and tangy juice made from ripe pineapples, offering a burst of tropical flavor in every sip.

Crispy, fried, and battered chicken thighs infused with aromatic curry leaves, creating a flavorful and spicy dish that is both tender and delectable.