Primo Italian

Add this item to your cart and the restaurant will exclude silverware with your order.

Grilled chicken breast, tomato, croutons, shaved parmesan, provolone, red onion and julienne peppers served on a bed of mixed greens. Served with your choice of dressing.

Grilled chicken, shrimp and asparagus served on a bed of mixed greens with shaved parmesan, roma tomatoes, croutons. Served with your choice of dressing.

An array of grilled vegetables. Served on a bed of mixed greens, topped with fresh parmesan, roma tomatoes and croutons. Served with your choice of dressing.

Romaine hearts, chicken, crispy parmesan croutons and Caesar dressing

Romaine hearts, shrimp, crispy parmesan croutons and Caesar dressing

Romaine hearts, sundried tomato & parmesan crusted salmon, crispy parmesan croutons and Caesar dressing

Mixed greens topped with ham, turkey, bacon, tomatoes, egg and salad garnishes. Served with your choice of dressing.

Savory blend of creamy garlic butter and parmesan cheese. Add bleu cheese, broccoli, or mushrooms for an extra $1.79 each.

Savory blend of creamy garlic butter and parmesan cheese. Add bleu cheese, broccoli, or mushrooms for an extra $1.79 each.

Savory blend of creamy garlic butter and parmesan cheese. Add bleu cheese, broccoli, or mushrooms for an extra $1.79 each.

Tenderloin rolls stuffed with sliced ham, provolone and fresh herbs. Lightly breaded and served with our homemade pasta. Served with marinara sauce or alfredo sauce for an extra $0.30.

Cheese tortellini, chicken, broccoli, pecan and frangellco cream sauce.

Chicken, mushrooms, prosciutto, peas, smoked mozzarella cream sauce and parmesan cheese.

Topped with straw onion rings Served with one side dish.

Chicken, shrimp, andouille sausage, mushrooms, green and red peppers, scallions and garlic in a Cajun tomato cream sauce.

Served with one side dish.

Saut?ed calf?s liver topped with onions and bacon Served with one side dish.

Layers of flat broad pasta with boulinaise meat sauce, ricotta, parmesan and mozzarella cheese oven baked to perfection.

Tortelini with broccoli, mushrooms and a sundried tomato cream sauce sprinkled with cheddar cheese.

Lightly breaded egg plant, roasted vegetables, portabella mushrooms, red peppers, parmesan and mozzarella marinara.

Topped with sauteed mushrooms, a light marinara sauce and finished with mozzarella cheese. Served over homemade pasta.

On toast topped with straw onion rings Served with one side dish.

Chicken breast topped with melted mozzarella cheese, grilled asparagus and a light cream sauce. Served on a bed of wild rice.

Chicken, bacon, scallions, mushrooms in a sherry cheddar cream sauce tossed with pasta.

With Red Sauce.

With Red Sauce.

With Red Sauce.

With Red Sauce.

With lettuce, tomato and mayo served on a kaiser roll.

Add cheese for $0.50 and bacon for $1.00.

With melted mozzarella.

1/2 lb. burger with andouille sausage, onions, peppers and provolone cheese.

Sliced roast beef and turkey with swiss cheese and 1000 island dressing.

Ham, turkey, bacon, lettuce, shredded cheddar, tomato and mayo rolled up in a flour tortilla.

Breaded chicken tenders, lettuce, shredded cheddar cheese and tomato rolled up in a flour tortilla. Served with a side of ranch dressing. Add buffalo sauce for extra.

Grilled chicken breast, romaine lettuce, shredded parmesan and caesar dressing rolled up in a flour tortilla.

Thin sliced turkey, bacon, cheddar and provolone cheese, served with ranch dressing on the side.

Smoked turkey, ham, pancetta, mozzarella, tomatoes, spinach and red pepper mayo.

Sliced Prime Rib, provolone, tomato, mushroom and onion.

Portabella mushrooms, eggplant, zucchini, red onion, roasted red pepper mayo and Swiss cheese.

Topped with prosciutto, mushrooms, fresh spinach, tomato pesto and melted provolone.

1/2 lb Hamburger with fried onions, swiss and american cheese on grilled rye bread.

Hand breaded with Italian bread crumbs, lightly fried and served with marinara.

Lightly breaded and fried to a tender golden brown. Served with marinara sauce.

Served with homemade pasta chips for dipping.

Served with alfredo and marinara sauce.

A sliced baguette topped with seasoned olive oil, tomatoes, fresh herbs, parmesan and mozzarella cheese.

Black mussels with garlic, white wine, scallions and butter. Served with toast points.

Shrimp wrapped with bacon, then grilled and tossed with tomato and basil pesto.

Homemade fried cheese ravioli, breaded mozzarella, battered white cheddar curds and four cheese garlic bread. Served with alfredo and marinara sauce.

Herbed cream cheese, layered with marinara, Italian sausage and mozzarella cheese. Served with homemade pasta chips for dipping.

Chopped romaine hearts, crispy parmesan croutons, Caesar dressing.

Chopped romaine hearts, crispy parmesan croutons, Caesar dressing.

An array of grilled vegetables on a bed of mixed greens. Served with your choice of dressing. Add chicken ($2.00) or shrimp ($3.00).

Mixed greens topped with ham, turkey, bacon, bruschetta tomatoes, egg, cheddar and Swiss cheese and salad garnishes. Served with your choice of dressing.

Grilled chicken breast, fresh tomatoes, cruoutons, fresh parmesan, provolone, red onions and julienne peppers served on a bed of mixed greens. Served with your choice of dressing.

Grilled chicken, shrimp and asparagus served on a bed of mixed greens, topped with fresh parmesan, roma tomatoes and croutons. Served with your choice of dressing.

Pepperoni, Italian sausage, mushrooms, onions, green peppers and pepperoncini peppers.

Fresh plum tomatoes, oregano, basil, provolone and mozzarella cheese finished with pesto oil.

Choose up to 3 toppings and add additional toppings for $0.75.

Topped with saut?ed mushrooms, a light marinara sauce and finished with mozzarella cheese. Served over homemade fettuccine pasta.

Layers of flat broad pasta with meat sauce, ricotta, parmesan and mozzarella cheese oven baked to perfection.

Tenderloin rolls stuffed with ham and provolone cheese. Lightly breaded and served with our own homemade pasta.

Meatballs, Italian Sausage, chicken, mushrooms and red sauce. Choice of Spaghetti, Mostaccioli, Meat Ravioli ($1.00) or Cheese Ravioli ($1.00).

Lasagna, Spiedini and Chicken Parmesan.

Gulf shrimp, garlic butter, fresh basil, oregano, scallions, mushrooms, white wine and seasoned bread crumbs, oven roasted tomatoes. Served with one side dish.

Chicken topped with shaved prosciutto, mushrooms, tomatoes, fresh spinach, oven roasted tomato pesto and melted provolone cheese. Served with one side dish.

Lightly breaded egg plant, roasted vegetables, portabella mushrooms, red peppers, parmesan and mozzarella cheese and marinara. Served over homemade fettuccine pasta.

Grilled chicken breasts on a bed of steamed wild rice topped with a light sherry wine cream sauce. Door County cherries and toasted almonds.

Chicken, bacon, scallions, mushrooms in a sherry wine cheddar cheese cream sauce tossed with radiatore pasta.

Clams, shrimp, scallops, lobster, and mussels saute?d with mushrooms, scallions, fresh herbs, spices, white wine, tomato bouillon and fresh parmesan tossed with radiatore pasta.

Your choice with mushrooms and green onions in a light sherry cream sauce. Baked with fresh parmesan and seasoned bread crumbs.

Mushrooms, scallions, asparagus, spinach, garlic, white wine and sundried tomato pesto tossed with fettuccine and parmesan cheese.

A blend of butter, heavy cream and fresh parmesan cheese.

Chicken, shrimp, andouille sausage, mushrooms, green and red peppers, scallions and garlic in a Cajun tomato cream sauce

Chicken, mushrooms, prosciutto, peas, smoked mozzarella, potato gnocchi, in a sherry wine cream sauce with parmesan cheese.

Cheese tortellini, chicken, broccoli and pecans in a sweet frangelico cream sauce.

Choice of Atlantic Salmon, Ahi Tuna, Mahi Mahi or Sea Scallops.?Served your way: Cajun blackened, Broiled, Pan-fried, Sundried tomato & parmesan or Basil bruschetta.

Traditional Favorites.

Traditional Favorites.

Traditional Favorites.

Perch, jumbo shrimp & haddock. Traditional Favorites.

Italian bread. shaved prime rib, mushrooms, onions and mozzarella cheese.

Fresh mozzarella, baby spinach, bruschetta tomatoes, fresh basil and balsamic glaze.

French fried haddock with lettuce, tomato, onion and tartar

French Fried or Grilled Chicken with lettuce, tomato, onion and mayo

Breaded chicken tenders, lettuce, shredded cheddar cheese and tomato served with a side of ranch dressing

Portabella mushrooms, eggplant, zucchini, asparagus, spinach, roasted red pepper mayo and Swiss cheese.

Thinly sliced turkey, bacon, tomato, cheddar and provolone cheese, served with ranch dressing on the side.

Sliced Prime Rib, provolone, tomatoes, mushrooms and onions.

Chicken breast, prosciutto, mushrooms, fresh spinach, tomato pesto and melted provolone.

Corned beef melted Swiss cheese, sauerkraut and 100 Island dressing on grilled rye bread.

On toast topped with straw onion rings.

Slow braised lamb shank delicately seasoned and simmered in a chablis wine sauce.

Topped with straw onion rings.

Cajun Blackened, Broiled, Pan Fried, Sundried Tomato & Parmesan, Basil Bruschetta or Italian Breaded.

Cajun Blackened, Broiled, Pan Fried, Sundried Tomato & Parmesan, Basil Bruschetta or Italian Breaded.