Popular Items
Cornish Chicken Entree Char-grilled skewer of whole Cornish chicken marinated in special sauce.
Tavuk Sis Entr?e (Chicken Shish Kabob) Two skewers of chargrilled cubes of marinated chicken tender.
Edessa Appetizer Plate Humus, Ezme, Baba ghanoush, stuffed grape leaves, tabbouleh and Haydari.
Cold Appetizers
Stuffed Grape Leaves Grape leaves stuffed with rice, onions and tomatoes seasoned with lemon juice olive oil and special Anatolian spices.
Cabbage Rolls Cabbage rolls stuffed with ground beef and rice and baked to perfection with a tangy tomato sauce.
Edessa Appetizer Plate Humus, Ezme, Baba ghanoush, stuffed grape leaves, tabbouleh and Haydari.
Patlican Ezmesi (Baba Ghanoush) Roasted fresh eggplants, tahini, garlic, lemon juice, white paper, olive oil, and salt.
Hot Appetizers
Gozleme (Anatolian Flatbread) Homemade savory flatbread stuffed with spinach and cheese.
Sigara Boregi (Cheese Roll) Rolled and fried phyllo dough stuffed with feta cheese and parsley. Served with cucumber dip sauce.
Soups
Mercimek (Lentil Soup) Red lentils with special Turkish spices.
Fasulye Soup (Bean Soup) White beans mixed with tomatoes, onions, tomato sauce and special Turkish spices.
Chicken Soup Filled with health vegetables, shredded chicken, and loads of noodles.
Salads
Served with a choice of dressing. Add protein to any salad for additional charge.
Coban Salatasi Salad (Shepherd's Salad) Traditional Turkish salad, prepared with diced tomatoes, cucumbers, green peppers, red onions and parsley. Seasoned with olive oil, red vinegar and lemon.
Edessa Salad Lettuce, tomatoes, carrot, cucumbers and green pepper.
Beet or Avocado Salad Beets, arugula, tomato.
Tabbouleh Salad Salad made from cracked wheat, finely chopped parsley and tomatoes, and seasoned with olive oil and lemon juice.
Sandwiches and Wraps
Add fries and a drink for additional charge.
Adana Wrap Char-grilled ground lamb beef seasoned with our special spices, tomatoes, onion and lettuce.
Chicken Gyro Sandwich Chicken gyro meat served with pita, lettuce, tomatoes, onions and tzatziki sauce.
Burgers and Wings
Cheeseburger (8 oz) Angus beef with fresh lettuce, tomatoes, onions, mayonnaise, and a choice of cheese. Served with french fries.
Crispy Chicken Buffalo, BBQ, or Original with lettuce, tomatoes, onions, and mayonnaise. Served with french fries.
Pastas
Chicken Entrees
Unless otherwise stated, all main dishes are served with rice and salad, and all grills are served with rice, salad, grilled vegetables, seasoned onion, and red cabbage.
Cornish Chicken Entree Char-grilled skewer of whole Cornish chicken marinated in special sauce.
Tavuk Sis Entr?e (Chicken Shish Kabob) Two skewers of chargrilled cubes of marinated chicken tender.
Chicken Chops Entr?e Chicken chops marinated and grilled to perfection.
Beef and Lamb Entrees
Unless otherwise stated, all main dishes are served with rice and salad and all grills are served with rice, salad, grilled vegetables, seasoned onion, and red cabbage.
Adana Kebab Two skewers of char-grilled ground lamb and beef mixed with herbs and Turkish spices.
Bonfile Kebab (Filet Mignon) Two skewers of char-grilled cubes of marinated beef filet.
Kuzu Sis Entr?e (Lamb Shish Kabob) Two skewers of char-grilled cubes of marinated baby lamb.
Kuzu Pirzola Entr?e (Lamb Chops) Marinated and char-grilled 4 piece baby lamb chops.
Iskender Kabob Entr?e Doner shawarma served over buttered bread and topped with savory tomato sauce and yogurt. Served with salad.
Lamb Shank Entr?e Braised lamb shank served with homemade special lamb sauce. Served with rice and salad.
Beyti Entr?e Grilled quality ground lamb and beef mixed with herbs and vegetables and wrapped in lawash. Served with yogurt and tomato sauce.
Mixed Grilled Kebabs Entr?e A combination of char-grilled filet mignon, chicken, Adana kebab and lamb chop.
Testi kebab Entr?e (Clay Pot Kabob) Finely chopped marinated pieces of lamb cooked with special Anatolian spices and vegetables in delicious sauce for hours to maximize the taste.
Kofta Kebab Entr?e Chargrilled ground lamb, chopped onions, fresh garlic, bell red and green paper, white baer, cumin and four
Sa? Tava Entr?e Diced cubes of beef, onion, garlic, peppers, thyne saut?ed on a thin cast- iron week.
Homemade Manti Entr?e (Traditional Turkish Dumplings) Tiny dumplings filled with spicy ground lamb, boiled like pasta then it is served with garlicky yogurt and spicy butter and tomato sauce.
Doner (Shawarma/Gyro) Plate Entr?e Marinated lamb grilled on a vertical rotisserie and sliced very thin.
Seafood
Grilled Salmon Salmon seasoned with our special Turkish spices and saut?ed vegetables. Served with rice or mashed potatoes.
Karides Kebabi (Shrimp Kabob) One skewer of shrimp kebob served with rice and grilled vegetables.
Vegetarian Dishes
Falafel Plate (Vegetarian) Fried patties made of chickpeas, parsley, cilantro, onions, and Turkish spices. Served with rice and salad.
Grilled Veggies Plate Including mushrooms, onion, zucchini, carrot, tomato, and pepper. Served with rice.
Kurdish Delight Chickpeas pure mixed with fresh garlic, olive oil, fresh lemon juice, beets, and white pepper. Served with seasonal vegetables and bread.
Kid's Menu
All kid's menu items are served with a drink.
Kid's Chicken Tenders Three chicken tender strips deep-fried to a golden brown. Served with french fries.
Kid's Chicken Nuggets Served with fries.
Sides
Desserts
Turkish Kunefe Shredded wheat with a layer of melted cheese and topped with chopped pistachios and aromatic sweet syrup. Served with ice cream.
Drinks
All drinks except Turkish coffee, yogurt drink and juices.
