Popular Items
Sopa de Pollo (Chicken Soup) A rich, homemade chicken soup made completely from scratch. This hearty and healthy soup is filled of grandmothers love. Choice of Small or Large.
Arroz Chaufa (Peruvian Fried Rice) It is Peruvian's version of Chinese fried rice. It's influenced by the influx of Chinese immigrants to Peru. Our version consists of rice, red bell peppers, green onions, garlic, soy sauce, scrambled egg and sesame oil.
Tallarin Saltado (Stir-Fry Peruvian Pasta) It is a Peruvian stir-fry dish that uses Peruvian ingredients combined with Asian influences. It's a typical fusion food taking the best of Peruvian food and in this case, Chinese food or chifa.
Arroz Chaufa (Peruvian Fried Rice) It is Peruvian's version of Chinese fried rice. It's influenced by the influx of Chinese immigrants to Peru. Our version consists of rice, red bell peppers, green onions, garlic, soy sauce, scrambled egg and sesame oil.
Jalea (Seafood Mix Fried) Fried seafood with sauce of onions tomato and fresh cilantro, served with yucca and tartar sauce.
Wok & Grill
Lomos, saltados, churrascos, pollo, chaufas.
Lomo Saltado (Filet Mignon Stir Fry) Lomo saltado is a traditional Peruvian dish consisting of stir-fried marinated slices of filet mignon tenderloin, onions, yellow Peruvian chilis and tomatoes with lomito fino.
Pollo Saltado (Chicken Stir Fry) Chicken saltado is a traditional Peruvian dish consisting of stir-fried marinated slices of sirloin or beef tenderloin, onions, yellow Peruvian chilis and tomatoes.
Tallarin Saltado (Stir-Fry Peruvian Pasta) It is a Peruvian stir-fry dish that uses Peruvian ingredients combined with Asian influences. It's a typical fusion food taking the best of Peruvian food and in this case, Chinese food or chifa.
Arroz Chaufa (Peruvian Fried Rice) It is Peruvian's version of Chinese fried rice. It's influenced by the influx of Chinese immigrants to Peru. Our version consists of rice, red bell peppers, green onions, garlic, soy sauce, scrambled egg and sesame oil.
Fettuccine A la Huancaina Huancayo style yellow pepper sauce tossed with fettuccine pasta. This fusion takes the beloved Peruvian huancaina sauce and makes it the star of a delicious pasta dish.
Tallarines Verdes (Peruvian Pesto Pasta) A Peruvian pasta dish consisting of fettuccine tossed with a pesto sauce made of spinach, basil, shallot, fresh cheese and walnuts.
Churrasco (Poor Man Skirt-Steak) The beggars style, this is popular in Peru and Chile, the basic elements are filet mignon, rice, fries, sweet plantain and fried eggs.
Churrasco with 2 Sides You can take 2 sides for your skirt steak.
Tacu Tacu de Lomo Saltado Fillet mignon pan fried with rice and beans.
Seafood Pescados and Mariscos
Pescado A la Parrilla Grilled fish with two sides, seasoned with lemon and salt.
Pargo Entero Con 2 Sides (Red Snapper) Fried whole pargo with 2 sides.
Pescado A lo Macho (Fish) Fish breaded with a slightly spicy yellow chili sauce and accompanied with shrimp and muscles.
Pescado En Salsa de Camarones (Shrimp Sauce Fish) Fish breaded with a slightly spicy yellow chili sauce and accompanied with shrimp, and shrimp sauce.
Jalea (Seafood Mix Fried) Fried seafood with sauce of onions tomato and fresh cilantro, served with yucca and tartar sauce.
Chicharones Chicken, shrimp or fish fried with sauce of onions, tomato, fresh cilantro and fried yucas.
Arroz Con Mariscos (Peruvian Seafood Paella) Rice and seafood is the perfect combination. Rice that has absorbed all of the flavors of the generous amounts of squid, shrimp and mussels, aji Amarillo chili pepper, tomato paste, green peas, all topped with some grated parmesan cheese.
Fettuccine A la Huancaina Huancayo style yellow pepper sauce tossed with fettuccine pasta. This fusion takes the beloved Peruvian huancaina sauce and makes it the star of a delicious pasta dish.
Pargo A lo Macho (Red Snapper in Sauce) Whole macho red snapper, prepared with a delicious sauce based on tomato, hot pepper and different varieties of seafood and rice.
Ceviche 101
Ceviche Amarillo (Yellow Pepper) This version is made with aji Amarillo, which lends the ceviche it's incredible flavor and striking color.
Ceviche Carretillero (Street Car) This version is popular in Lima: the term "carretillero" means that it is served from a street cart, include calamari.
Ceviche de Salmon Con Avocado Delicious refreshing ceviche made with raw fish, avocado, lots of onions and cilantro, Peruvian lime and enjoy this healthy appetizer. However, can you say Omega 3? I guess with this dish you will get your dose and then some, this week.
Ceviche's Trilogy Classic ceviche, yellow pepper ceviche, rocoto ceviche with sweet potatoes and Peruvian corn.
Cevichon P'4 Guys Familiar size for 4 people.
Leche de Tigre (Tiradito) Cocktail of finely chopped slices of fish, marinated in lime juice with garlic, cilantro and red onions.
Vuelve A la Vida (Return to Life) Seafood, fish, onion, fresh lime, and rocoto and on the top fried calamari. The name for this bracing seafood cocktail, a popular Peruvian hangover cure, means "return to life". We stand behind that promise.
Choros A la Chalaca (Callao Mussels) Steamed mussels with a vegetable relish of typical Peruvian cuisine ingredients including corn, tomato and cilantro.
Soup and Salad
Sopa de Pollo (Chicken Soup) A rich, homemade chicken soup made completely from scratch. This hearty and healthy soup is filled of grandmothers love. Choice of Small or Large.
Sopa de Pescado (Fish Soup) A rich, homemade fish soup made completely from scratch. This hearty and healthy soup is filled of grandmothers love. Choice of Small or Large.
Aguadito de Pollo (Chicken Cilantro Soup) Chicken soup is a broth mixture of cilantro, spices and hot pepper. Choice of Small or Large.
Aguadito de Pescado (Fish Cilantro Soup) Fish soup is a broth mixture of cilantro, spices and hot pepper. Choice of Small or Large.
Homemade Protein Salad Add your preferred meat.
Chupe (Peruvian Chowder) it is a unique shrimp chowder from Peru that combines a broth with chunky vegetables, poached eggs, and lots of tasty shrimp, seafood or fish. This is a chowder like you have never seen it before. Add Peruvian corn, some cheese, oh Lord!
Parihuela Peruvian Soup Parihuela soup is a Peruvian seafood soup filled with a variation of seafood, like clams, mussels, crab, shrimps, squid and whole or firm chunks of fish, swimming in a savory broth of heavenly deliciousness.
Quinoa Salad Protein Bowl Though technically a seed, quinoa is classified as a whole grain and is a good source of plant protein and fiber. One cup cooked provides about 8 grams of protein and 5 grams of fiber. Add your preferred meat.
Quinoa Chaufa (Peruvian Fried Quinoa) Chaufa is a fried rice dish which fuses Peruvian and Chinese. This version, using quinoa, is a delicious as the original! Feel free to add protein, depending on your personal taste. You can also add tuna, meat, poultry, shrimp or nothing.
Chicken Caesar Salad Cheese optional no cost.
Chef's Special
Aji De Gallina (Spicy Creamed Chicken) Aji de gallina is a classic Peruvian dish made with aji peppers, chicken and a cream sauce. This dish is traditionally served over rice (it is no spicy).
Pulpo A La Parrilla (Octopus Grill) It consists of cooked potatoes, corn with anticucho sauce, and a piece of octopus with Peruvian Andean corn.
Parrilla De Mariscos (Seafood Grill) Seafood barbecue, is a dish consisting of various seafood, mussels, shrimp, calamari and fish.
Mar Y Tierra Grill (Surf and Turf) 12 oz. skirt steak, 16 oz. chicken and 12 oz. shrimp grilled. Grandes porciones de Churrasco, pollo y camarones.
Pargo A lo Macho (Red Snapper in Sauce) Whole macho red snapper, prepared with a delicious sauce based on tomato, hot pepper and different varieties of seafood and rice.
Seco de Res Con Frijoles (Beef and Cilantro Beef Stew) With peas, carrots and potatoes, cooked together in a delicious sauce and meat.
Piqueo Fusion Come with ceviche, seafood fried rice and a delicious causa of shrimp.
Tacu Tacu de Lomo Saltado Fillet mignon pan fried with rice and beans tamal.
Appetizer Sandwich Breakfast
40. Tamal and Lomito Al Jugo Tamales: We eat this as a Sunday family breakfast if we want to treat ourselves. Lomito al jugo is the most popular bowl on our menu. With similar ingredients to the lomo saltado. The juicy meat and flavorful sauce go perfectly with toast.
Anticuchos or Pinchos (Grilled Kebab Skewers) It consists of cooked potatoes, corn with anticucho sauce, and beef heart cut into small pieces and spices, two palos.
Papa A la Huancaina (or Yucca) Papa a la huancaina is a classic Peruvian appetizer of potatoes smothered with delicious cheese and yellow pepper, which consists of boiled potatoes, covered by a silk sauce and decorated with hard-boiled eggs and black olives.
Salchipapa with Hotdog Salchipapas is a very popular Peruvian dish with hot dog (chopped sausage) and French fries,
Causas (Layered Potato) Mashed potatoes with mayonnaise, avocado and limes give this dish a fresh flavor. Add in aji Amarillo, the famous yellow pepper from Peru, and you've got a side dish that shines. It's the perfect starter.
Choros A la Chalaca (Callao Mussels) Steamed mussels with a vegetable relish of typical Peruvian cuisine ingredients including corn, tomato and cilantro.
Chicken Tender Combo (3 Pieces) Our famous homemade jumbo chicken tenders, buttermilk herb marinated, hand-breaded chicken tenders, include French fries.
Piqueo Fusion Come with ceviche, seafood fried rice and a delicious causa of shrimp.
Chicharones Chicken, shrimp or fish fried with sauce of onions, tomato, fresh cilantro and fried yucas.
Coffee, Desserts, Croissants, Empanadas
Today's Special
Drink included.
Chicharron de Pollo Special Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Pechuga de Pollo Special (Chicken Special) Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Saltado de Pollo Special (Chicken Stir-Fry) Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Chicken Milanese Special Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Pescado A la Parrila Special (Fish Special) Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Chicharron de Pescado Special Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Gourmet Specials Today, we have prepared a feast for your senses that will leave you craving for more. We have crafted a special menu that will tantalize your taste buds and make your heart sing with delight.
Arroz Chaufa with Drink(Peruvian Fried Rice) It is Peruvian's version of Chinese fried rice. It's influenced by the influx of Chinese immigrants to Peru. Our version consists of rice, red bell peppers, green onions, garlic, soy sauce, scrambled egg and sesame oil.
Kids Menu
Kids Salchipapa Salchipapa is a very popular Peruvian dish with hot dog (chopped sausage) and French fries.
Kids Chicken Tender Combo (3 Pieces) Our famous homemade jumbo chicken tender, buttermilk herb marinated, hand-breaded chicken tenders, include French fries.
Kids Anticuchos or Pinchos (Grilled Kebab Skewers) It consists of cooked potatoes, corn with anticucho sauce, and beef heart cut into small pieces and spices, two palos.
40. Kids Tamal and Lomito Al Jugo Tamales: We eat this as a Sunday family breakfast if we want to treat ourselves. Lomito al jugo is the most popular bowl on our menu. With similar ingredients to the lomo saltado. The juicy meat and flavorful sauce go perfectly with toast.
Arroz Chaufa and Pastas
Arroz Chaufa (Peruvian Fried Rice) It is Peruvian's version of Chinese fried rice. It's influenced by the influx of Chinese immigrants to Peru. Our version consists of rice, red bell peppers, green onions, garlic, soy sauce, scrambled egg and sesame oil.
Tallarin Saltado (Stir-Fry Peruvian Pasta) It is a Peruvian stir-fry dish that uses Peruvian ingredients combined with Asian influences. It's a typical fusion food taking the best of Peruvian food and in this case, Chinese food or chifa.
Fettuccine A la Huancaina Huancayo style yellow pepper sauce tossed with fettuccine pasta. This fusion takes the beloved Peruvian huancaina sauce and makes it the star of a delicious pasta dish.
Tallarines Verdes (Peruvian Pesto Pasta) A Peruvian pasta dish consisting of fettucine tossed with a pesto sauce made of spinach, basil, shallot, fresh cheese and walnuts.
Quinoa Chaufa (Peruvian Fried Quinoa) Chufa is a fried rice dish which fuses Peruvian and Chinese. This version, using quinoa, is a delicious as the original! Feel free to add protein, depending your personal taste. You can also add tuna, meat, poultry, shrimp or nothing.
