Popular Items

Cheese Curds Fresh from Henning?s Dairy, with our beer batter. Served with raspberry balsamic.
$14.95
Chicken Salad Wrap Maple glazed chicken, spring mix, pecans, green onion, and dried fruit in a wheat wrap.
$18.40
Bone-In Ribeye 18 oz. bone-in ribeye grilled, topped with mustard thyme cream and served with herbed mashed potatoes and asparagus.
$67.85
Osso Bucco 24 oz. slow roasted pork shank with herbed mashed potatoes and asparagus.
$51.75
Tenderloin 8 oz. grilled, topped with saut?ed mushrooms and onions, served with heirloom potatoes and asparagus.
$49.45

Opening Statements

Cheese Curds Fresh from Henning?s Dairy, with our beer batter. Served with raspberry balsamic.
$14.95
Canapes Butternut puree, bacon pearl onion jam, feta and green onion on grilled crostinis.
$16.10
Fried Artichokes Hearts Lightly dusted and fried marinated artichoke hearts served with house wasabi ranch.
$14.95
Smoked Salmon Creamy smoked salmon, chives, and red peppers topped with green onions, and parmesan served with pita chips.
$20.70
Japanese Chicken Traditionally marinated chicken thighs fried and tossed with sweet Thai chili. Served with side of wasabi ranch.
$16.10
Shrimp Nachos Saut?ed shrimp and onions, cheese sauce, Calabrian aioli, corn chow chow, cotija, and green onion topping our tortilla chips.
$18.40

Soups

Chicken Chili Our chunky tomato and white bean chili topped with cheddar. A pub favorite for 20 years.
$6.90
Soup of the Day Please contact the restaurant for today?s specialty.
$6.90

Salads

Butternut Squash Salad Roasted butternut squash, spring mix, dried fruit, praline nuts, feta, tomato, onion and maple mustard vinaigrette.
$19.55
Pub Caesar Salad Caesar tossed romaine with chicken, tomatoes, cauliflower, onion, parmesan and tossed chickpeas.
$20.70
Ginger Shrimp Salad Spring mix with ginger vinaigrette, shrimp, mandarin oranges, cucumber, almonds, pickled red onion, and snow peas.
$19.55

Grand Jury

Served with choice of soup or salad.

Bone-In Ribeye 18 oz. bone-in ribeye grilled, topped with mustard thyme cream and served with herbed mashed potatoes and asparagus.
$67.85
Duck 8 oz. pan seared with whiskey mandarin marmalade, pralines, chilled butternut squash puree, and heirloom carrots.
$49.45
Osso Bucco 24 oz. slow roasted pork shank with herbed mashed potatoes and asparagus.
$51.75
Tenderloin 8 oz. grilled, topped with saut?ed mushrooms and onions, served with heirloom potatoes and asparagus.
$49.45
Salmon Pan seared, topped with cucumber lemon aioli and served with garlic, tomato parmesan risotto and asparagus.
$42.55
Grouper Pan seared in southwest seasoning topped with roasted corn Pico and served with cilantro lime black rice and asparagus.
$40.25

Small Claims

Add soup or salad for an additional cost.

Chicken Gnocchi Saut?ed potato gnocchi, heirloom carrots, mushrooms, bell peppers, grape tomatoes, shallots and braised chicken in herbed cream sauce.
$28.75
Peruvian Chicken Grilled chicken thighs topped with Aji Verde, served with sweet pepper black rice and asparagus.
$26.45
Romesco Shrimp Pasta Bucatini, shrimp, bell pepper, shallot. garlic tossed in a creamy romesco and topped with parmesan.
$26.45
Harvest Chicken Pan seared panko chicken topped with cranberry apple chutney, served with squash risotto and asparagus.
$29.90
Fish n' Chips House beer battered haddock, crispy fries, creamy coleslaw, and tartar.
$24.15
Chicken Madeira Lightly dusted and fried chicken breast over bucatini tossed with saut?ed mushrooms, flamed with madeira and a touch of sweet cream.
$27.60

Sandwiches

Served with french fries. Upgrade to dilly fries tossed in house dill seasoning and topped with garlic dill aioli and green onions for an additional cost.

Chicken Salad Wrap Maple glazed chicken, spring mix, pecans, green onion, and dried fruit in a wheat wrap.
$18.40
Shrimp Tacos Saut?ed shrimp, corn chow chow, cotija, green onion, and cilantro lime crema.
$18.40
French Dip Shaved roasted beef, saut?ed mushrooms and onions, provolone and horseradish aioli on tellara, served with au jus.
$20.70
Honey Chicken Sandwich Double breaded pickle brined chicken, hot honey, tomato, pickled red onion, spring mix, and garlic dill aioli on pretzel bun.
$18.40
Turkey Sandwich Sliced turkey, romesco sauce, spring mix, red onion, Calabrian aioli, and provolone on sour dough.
$19.55

Burgers

8 oz. brisket burgers grilled to medium and served with french fries. Upgrade to dilly fries tossed in house dili seasoning and topped with garlic dili aioli and green onions for an additional cost.

Beer Burger Beer cheese spread, braised onions, bacon, spring mix, and tomato on a pretzel bun.
$20.70
Jamm'n Out Bacon pearl onion jam, Calabrian aioli, spring mix, tomato and pepper jack on brioche.
$20.70
Cranberry Apple Burger Green onion aioli, red onion, cranberry apple chutney, spring mix and cheddar on a pretzel bun.
$20.70
Standard Jury Burger Served with lettuce, tomato, and onion on the side on brioche roll. Add cheese or bacon for an additional cost.
$16.10