Popular Items
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
No Silverware
No Silverware Required Add this item to your cart and the restaurant will exclude silverware with your order.
Spring
Spring Salad Shaved cabbage, shaved fennel, greens, slivered sugar snap peas, dijon spice toasted almonds and herbed quinoa tossed lightly with herb vinaigrette topped with goat cheese and pickled asparagus.
Spring Bowl Herbed quinoa topped with garlic wilted mustard greens, roast spring vegetables, shaved fennel and herb salad, almond butter dressing.
Spring Soup White bean minestrone, spring vegetables, gluten free noodles, navy beans, rich vegetable broth served with a dollop of spring pesto.
Seasonal Standards
Hippie Seed n' Nut Sandwich Seed n' nut bread, hummus, pepita walnut pate, pickled slaw, and sprouts served with mixed green salad.
Noodle Salad Yam noodles, shaved red pepper, shaved cabbage, julienne carrot, and shiitake bacon tossed with sesame tahini tamari sauce and topped with toasted peanuts, toasted sesames, and green onion.
Lentil Loaf Compressed lentils, oats, spring vegetables, and spices topped with mushroom gravy and served with potato parsnip smash, saut?ed garlic greens, and a shaved fennel and herb salad.
Sweet Waffle Housemade waffle topped with cashew cream, seasonal fruit sauce, seasonal fruit, nuts, granola. Choice of half or whole.
Savory Waffle House made waffle topped with lentil power balls, garlic greens, mushroom gravy. Choice of half or whole.
Tom Kha Soup Mushrooms, peppers, carrots, leeks, tofu, and Japanese sweet potatoes in a savory coconut broth. Choice of half or whole.
Chef's Bowl Allow the Chef to choose what goes into your meal today by selecting Chef's Choice or you can also choose your own ingredients.
Chickpea of the Sea Sandwich Protein rich chickpeas that have been cooked in an aromatic broth smashed with vegan lemon pepper aioli, celery, nori, and spices. Served on gluten free sourdough bread topped with greens and cucumber, and served with house pickles.
Lentil Loaf Patty Melt Served on gluten free sourdough bread, heated with swiss, and topped with homemade thousand island dressing.
Sunflower Beet Burger Served on a gluten free bun with turmeric aioli and house pickles.
Chickpea Cauliflower Curry Served on a bed of basmati rice with cilantro and toasted cashews.
Toast
Smoothies
Desserts
Fresh Fruit Salad with Cashew Cream Fresh fruit salad with cashew cream.
Dessert Waffle Half of one of our house waffles topped with a thick version of your choice of smoothie flavor and matching toppings.
Juices
GreenClean Apple, celery, cucumber, kale, and ginger.
PowerGreen Green clean juice, banana, hemp, spirulina, and coconut milk.
GardenParty Garden juice, banana, maca, and pineapple.
Beverages
Sparkle Flavored Carbonated Water Glass bottle of natural lime enhanced carbonated water, locally made!
Just Water 11 oz. box of naturally ph balanced spring water.
Honest Tea 16 oz. glass bottle of unsweetened iced tea.
