- Popular Items
- Vegetable Samosa (2 pieces)Crispy, flaky shell filled with a flavorful mixture of spiced vegetables, then deep-fried to golden perfection.$6.00
- Idli (3 pieces)Rice and lentils cooked in a special pot. Served with assorted chutneys and sambar.$3.60
- Garlic NaanChopped garlic adds extra flavor to this flatbread.$4.80
- Butter Chicken MasalaChicken cooked with butter and tomato sauce.$18.00
- Chicken Tikka Masala$18.00
- Appetizers
- Vegetable Samosa (2 pieces)Crispy, flaky shell filled with a flavorful mixture of spiced vegetables, then deep-fried to golden perfection.$6.00
- Medhu Vada$8.40
- Sambar Vada$8.40
- Rasam Vada$8.40
- Vazhakkai Bhajji (4 pieces)$8.40
- Chili Pakora$7.20
- PunuguluPopular street food made from fermented rice and urad dal (black gram) batter. These are small, round, crispy fritters.$9.60
- Onion Pakora$9.60
- Paneer 65$12.00
- Gobi (Cauliflower) 65$12.00
- Mutton SukkaGoat meat cooked with dry spices and coconut.$16.80
- Vanjaram (King Fish) FryVanjaram fish marinated and shallow fried on a tawa.$22.80
- Kodi VeppuduBoneless chicken marinated in a spicy masala and fried.$12.00
- Chicken 555Fried chicken strips tossed with herbs, spices and garlic.$12.00
- Lamb ChopsCuts of lamb marinated and cooked to perfection, A carnivore?s lollipop.$18.00
- Chicken LollipopFrenched chicken winglet, with a lollipop appearance. A fan favorite that is crispy and yet juicy.$12.00
- Masala OmeletteIndia?s take on this worldwide classic breakfast.$6.00
- Chicken 65$12.00
- Chicken Pepper Fry$16.80
- Goat Pepper Fry$19.20
- Prawn (Shrimp) Pepper Fry$19.20
- Podi Chapa$18.00
- Karimeen Tawa Fry$22.80
- Apollo Fish$14.40
- Nethili Fish Fry$18.00
- Chemeen Porichadu (Shrimp Fry)$18.00
- Kariveppilai Chicken$15.60
- Kariveppilai Goat$18.00
- Kariveppilai Shrimp$18.00
- Soups
- Tomato SoupRipe tomatoes with a blend of aromatic spices.$6.00
- Milagu RasamComforting South Indian soup known for its spicy, tangy flavors.$6.00
- Chicken Pepper SoupComforting hot and spicy soup, chicken cooked with black pepper, spice and garlic.$7.20
- Mushroom SoupCreamy soup with tender bites of mushroom. Flavored with garlic, onions and herbs.$6.00
- Sweet Corn SoupComforting, delicious soup made with tender sweet corn, spices and herbs.$6.00
- Tandoor
- Tikka KebabMarinated cubes of meat or paneer, threaded on skewers and grilled to perfection.$20.40+
- Tangdi KebabGrilled chicken kebabs marinated with spices, yogurt, & cream.$20.40
- Tandoor Shrimp$24.00
- Paneer Tikka$20.40
- Chicken Tikka$20.40
- Dosa Corner
- Kal DosaDosa traditionally done on a thick iron pan.$4.80
- Set DosaTwo Dosas traditionally done on a thick iron pan. Served with Chutneys and sambar.$14.40
- Plain Dosa$12.00
- Masala Dosa$13.20
- Ghee Dosa$12.00
- Cheese Dosa$13.20
- Mysore Masala Dosa$13.20
- Madurai Malli Dosa$13.20
- Andhra Karam Dosa$13.20
- Karam Podi Dosa$12.00
- Pondicherry Cheese Masala Dosa$15.60
- Egg Dosa$15.60
- Chicken Dosa$16.80
- Mutton Kheema Dosa$18.00
- Eral Thokku (Shrimp) Dosa$18.00
- Masala Rava Dosa$18.00
- Ghee Masala Dosa$13.20
- Plain Uthappam$12.00
- Tomato Uthappam$13.20
- Onion Uthappam$13.20
- Chili Uthappam$13.20
- Tomato, Onion, Chili Uthappam$14.40
- Rajni Special Uthappam$18.00
- Cone Dosa$12.00
- South Indian Specialties
- Idli (3 pieces)Rice and lentils cooked in a special pot. Served with assorted chutneys and sambar.$3.60
- Milagai Podi IdliSliced idlies tossed with traditional gunpowder. Served with assorted chutneys.$10.80
- Kothu Parotta$14.40+
- South Indian Combos
- Idli/Vadai Combo$10.80
- Parotta with Vegetable Kurma$13.20
- Parotta with Chicken Curry$14.40
- Parotta with Goat Curry$15.60
- Indo Chinese
- Gobi LasuniCauliflower cooked with indo-chinese spices, kicked up a notch with garlicky flavor.$18.00
- Rajni Special Chicken Fried RiceOur chef?s special take on fried rice.$20.40
- Rajni Special Chicken NoodlesOur chef?s signature hakka noodles dish.$20.40
- Gobi (Cauliflower) Manchurian Dry$16.80
- Chicken Manchurian Dry$18.00
- Chili Gobi Dry$16.80
- Chili Baby Corn Dry$16.80
- Chilli Paneer Dry$18.00
- Chili Chicken Dry$18.00
- Gobi (Cauliflower) Manchurian Gravy$16.80
- Chili Gobi (Cauliflower) Gravy$16.80
- Chilli Paneer Gravy$18.00
- Chili Chicken Gravy$18.00
- Chicken Manchurian Gravy$18.00
- Vegetable Fried Rice$18.00
- Egg Fried Rice$19.20
- Chicken Fried Rice$19.20
- Vegetable Hakka Noodles$18.00
- Egg Hakka Noodles$19.20
- Chicken Hakka Noodles$19.20
- Schezwan Fried Rice$18.00+
- Schezwan Noodles$19.20+
- Shrimp Fried Rice$20.40
- Schezwan Shrimp Fried Rice$20.40
- Shrimp Hakka Noodles$20.40
- Curries
- Ennai Katharikai KozhambuEggplant cooked in tamarind curry sauce. A south Indian vegetarian delight.$16.80
- Vendaikai KarakozhambuOkra cooked with ground spices and coconut.$16.80
- Guthi Vengaya KooraStuffed eggplant cooked with peanut and sesame seed sauce.$16.80
- Channa MasalaChickpeas, onions, tomatoes, spices and herbs cooked to perfection.$16.80
- Palak DalSpinach, lentils, spices and herbs, cooked to deliciousness.$16.80
- Dal TadkaCreamed lentils seasoned with ginger, garlic, onion and tomato.$16.80
- Mirapakaya Pattani CurryChili and green peas in a coconut and cashew gravy.$16.80
- Vegetable KurmaSouth Indian Home style kurma recipe made with mixed veggies, coconut and spices.$16.80
- Palak PaneerPaneer cubes in creamed spinach and fresh spices.$18.00
- Saag PanneerPaneer cubes in creamed mustard greens and fresh spices.$18.00
- Malai KoftaPaneer dumplings served in a rich and creamy gravy.$18.00
- Paneer Butter MasalaPaneer cubes cooked in a rich and creamy gravy.$18.00
- Chicken Milagu KozhambuChicken spiced with black pepper in a south indian style curry.$18.00
- Andhra Chicken CurryA fan favorite from the state of Andhra.$18.00
- Butter Chicken MasalaChicken cooked with butter and tomato sauce.$18.00
- Goat NanjilnaduSignature goat curry from the southern part of the Tamilnadu state.$22.80
- Lamb Rogan JoshGarlic, ginger and aromatic spices perfectly blend together with tender lamb pieces.$21.60
- Lamb Uppu KariTraditional lamb stir fry from the state of Tamilnadu.$21.60
- Madras Chicken CurryPopular chicken curry from the popular city of Chennai (fka Madras). Thick sauce with a slightly tangy flavor.$18.00
- Thanjavur Eral ThokkuShrimp cooked in a thick tomato based masala from the chettinad region.$24.00
- Malabar Shrimp CurryOriginating from the southernmost region of the Kerala state, malabar curry curry perfectly blends with Shrimp.$24.00
- Royyala IguruStir fried shrimp in an authentic masala from the state of Andhra.$24.00
- Vathal Kozhambu$16.80
- Kadai Vegetable$16.80
- Kadai Paneer$18.00
- Kadai Chicken$18.00
- Kadai Lamb$19.20
- Gongura Chicken$19.20
- Gongura Goat$20.40
- Paneer Tikka Masala$18.00
- Chicken Tikka Masala$18.00
- Lamb Tikka Masala$19.20
- Shrimp Tikka Masala$19.20
- Vegetable Chettinad$16.80
- Chettinad Egg Masala$16.80
- Chicken Chettinad$18.00
- Karaikudi Goat$19.20
- Tilapia Meen Kuzhambu$20.40
- Nethili Meen Kuzhambu$21.60
- Chicken Vindaloo$18.00
- Goat Vindaloo$20.40
- Lamb Vindaloo$20.40
- Biryani
- Vellore Vegetable Dum BiryaniFrom the vellore district in the state of Tamil Nadu comes this flavorful biryani for vegetarian lovers.$16.80
- Hyderabadi Egg Dum Biryani$18.00
- Hyderabadi Chicken Dum BiryaniSpicy and flavorful biryani popular from Hyderabad.$18.00
- Hyderabadi Goat Dum Biryani$20.40
- Dhaba Paneer BiryaniBiryani inspired by roadside restaurants in India.$18.00
- Rajni Special Chicken BiryaniOur chef?s special take on this signature dish.$20.40
- Goat Fry BiryaniSucculent bone-in, goat meat fried and cooked with this flavorful biryani.$20.40
- Mutton Keema BiryaniJuicy minced lamb in a flavorful biryani.$20.40
- Malabar Shrimp Dum BiryaniSpicy shrimp masala layered with crisp fried onions and fragrant basmati rice, slow cooked to perfection.$24.00
- Breads
- Plain NaanLeavened flat bread originating from northern India.$3.60
- Butter NaanLeavened flat bread coated with butter originating from northern India.$4.80
- Garlic NaanChopped garlic adds extra flavor to this flatbread.$4.80
- Chilli Garlic NaanFlavorful bread, brushed with garlic butter and topped with spicy green chillies$4.80
- Peshawari NaanLeavened bread, filled with desiccated coconut, sultanas (or raisins), and almonds.$4.80
- Tandoori RotiFlatbread made with whole wheat and cooked in a tandoor oven.$3.60
- Tandoori Butter RotiFlatbread made with whole wheat, coated with butter and cooked in a tandoor oven.$4.80
- ChapathiUnleavened bread that is made of whole wheat flour and cooked on a griddle.$3.60
- Assorted NaansMixed varieties of Plain, Butter and Garlic Naan.$12.00
- Parotta$3.60+
- Desserts
- KesariChoice of Plain, Mango or Pineapple Semolina base with raisins and cashew create this classic indulgence.$7.20
- Gulab JamunOriginally from Persia, this popular dish in India and Pakistan is made from. milk reduced to the consistency of a soft dough. Served in a sweet syrup and garnished with dried nuts.$7.20
- RasmalaiOriginally from the Bengal region, flattened special cheese soaked in cream and flavored with cardamom.$7.20
- Elaneer PayasamTender coconut pulp and water added to kheer produces this delicious south Indian delicacy.$10.80
- Gajar Ka HalwaWho says carrots can?t be in desserts? Grated carrots cooked to perfection, with nuts, milk and sugar is certain to make you come back for more!$7.20
- Double Ka MeethaBread pudding made of fried bread slices soaked in hot milk with saffron and cardamom.$7.20
- Beverages
- LassiYogurt based beverage with a smoothie like consistency with your choice of flavoring.$4.80
- Neer Moru (ButterMilk)Spiced buttermilk drink, south Indian style that is perfect to beat the summer heat.$4.80
- Rose MilkPopular refreshing beverage made with milk and rose syrup.$4.80
- Madras CoffeeTraditional south Indian filter coffee beverage made by infusing frothed milk with a coffee decoction.$4.80
- Masala ChaiChai tea with milk and a hint of cardamom, cloves, and cinnamon.$4.80
- SodaSprite, Coke, Diet Coke, Thumbs Up.$3.00
- Bottled Water$1.80
- Nannari Sarbath$4.80
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Reviews for Rajni Indian Cuisine
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