Spicy crabmeat, cucumber, avocado, crunchy flakes, topped with spicy mayo.Spicy tuna, crunch flakes topped with spicy mayo.May be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy crabmeat, cucumber, avocado, crunchy flakes, topped with spicy mayo.White tuna and cream cheese inside deep-fried topped with masago, scallion and spicy mayo.Chicken tempura, avocado, and cucumber, topped with spicy mayo.Spicy tuna, crunch flakes topped with spicy mayo.Spicy crabmeat, avocado, rolled in tempura flakes and topped with spicy mayo.May be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shrimp tempura, jalape?o, cucumber inside topped with cream cheese, crunchy flakes with chef special sauce.Chicken tempura, cucumber, cream cheese topped with spicy crabmeat, spicy mayo and sriracha sauce.May be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
May be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi: Served with fried rice, vegetables, and salad. Teriyaki: Served with white rice, vegetables and salad.
May be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hours Today: 11:00 am - 3:00 pm
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