Kutty Leaf South Indian Kitchen - Eastpark Blvd

Thick and classic tomato soup spiced up with hints of butter & freshly fried croutons.

Chinese style creamy soup with sweet corn & diced vegetables.

Chinese style creamy soup with sweet corn & diced chicken.

A flavorful and hearty soup with a blend of vegetables, ginger, garlic, and chili, topped with crispy fried noodles.

A flavorful and hearty soup with a blend of vegetables, ginger, garlic, and chili, topped with crispy fried noodles.

Deep fried juliennes of onion mixed with besan flour & Indian house spices. ( Vegan)

Classic South Indian appetizer marinated in traditional spice blend and deep fried to perfection. (Vegan)

Indo-Chinese creation with fried cauliflower, stir-fried with capsicum, onion and Chinese sauces (Vegan)

Indo-Chinese creation with fried cauliflower, stir-fried with capsicum, onion and Chinese sauces. (Vegan)

Classic South Indian appetizer cheese cubes marinated in traditional spice blend and deep fried to perfection.

Indo-Chinese creation with fried chicken, stir-fried with capsicum, onion and Chinese sauces.

Indo-Chinese creation with fried cauliflower, stir-fried with capsicum, onion and Chinese sauces.

Crunchy bite samosas stuffed with potato, chopped onion & traditional spice. (Vegan)

Crispy samosa mixed with chick peas curry, onion, yogurt, sweet chutney, green chutney and garnished with fresh cilantro and seva.

Popular South Indian snack and fritter made by deep-frying sliced plantains in a spiced gram flour batter. (Vegan)

Popular South Indian snack and fritter made with gram flour, spices and green chilies. (Vegan)

Crispy deep fried South Indian lentil doughnut served with varieties of chutney & sambar. (Vegan)

Crisp vada is soaked lentil sambar which makes it soft and tender before serving. (Vegan)

Fried paneer strips tossed in a spicy, herby masala with a lavish amount of garlic.

Chicken marinated in traditional spice blend and deep fried to perfection.

Chicken wings marinated in a mild savory mix and deep fried.

Chicken wings marinated in a mild savory mix and deep fried, Seasoned and tossed with sweet and spicy sauce.

Indo-Chinese creation with Fried Chicken, stir-fried with capsicum, onion and Chinese sauces.

Fried chicken strips tossed in a spicy, herby masala with a lavish amount of garlic.

Boneless chicken marinated in traditional spice blend and deep fried saut?ed with homemade Indian spices.

Boneless chicken cooked with house of spices garnished with grinded black pepper.

Goat meat cooked with house of Spices garnished with grinded black pepper.

Shrimp cooked with house of spices garnished with grinded black pepper.

Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney, sambar. (Vegan)

Most popular South-Indian steamed rice & lentil cakes served with vada and varieties of chutney, sambar. (Vegan)

Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney, chicken curry. (Vegan)

Most popular South-Indian steamed rice & lentil cakes served with varieties of chutney, mutton curry. (Vegan)

Sambar Idli is a classic South Indian dish featuring soft, steamed rice cakes (idli) served with a flavorful, spicy lentil-based vegetable stew called sambar. (Vegan)

Gluten free, nut free, vegan. Chinese classic preparation made from long grain basmati rice garnished with scallions. (Vegan)

Gluten free, nut free. Chinese classic preparation made from long grain basmati rice garnished with scallions.

Classic Chinese dish featuring fluffy, stir-fried rice tossed with scrambled eggs, fragrant seasonings, and often garnished with fresh scallions.

A classic fried rice dish featuring tender pieces of chicken, fluffy scrambled eggs, and a medley of fresh vegetables, all stir-fried to perfection in a savory sauce.

Nut free, vegan. Chinese classic preparation made from steamed noodles garnished with scallions.

Classic Chinese dish featuring fluffy, steamed noodles tossed with scrambled eggs, fragrant seasonings, and often garnished with fresh scallions.

Classic Chinese dish featuring fluffy, steamed noodles tossed with tendered fried chicken, fragrant seasonings, and often garnished with fresh scallions.

Classic South Indian thin crepe made of rice & lentil.

Classic South Indian crispy thin made of rice & lentil topped with ghee.

Classic South Indian crispy thin made of rice & lentil topped with gun powder.

Classic South Indian thin crepe made of rice & lentil filled with seasoned potato masala.

Popular Dosai with a difference - made with semolina.

Popular Dosai with a difference - made with semolina toppings with onion.

Popular Dosai with a difference - made with semolina toppings with onion.

South Indian soft pancake made of rice & lentil topped with chopped onions.

South Indian soft pancake made of rice & lentil topped with chopped onions, topping with mixed veggies.

Classic South Indian crispy thin made of rice & lentil topped with egg.

Classic South Indian thin crepe made of rice & lentil spread seasoned potato masala.

Classic South Indian thin crepe made of rice & lentil spread with spicy house chutney & filled with seasoned potato masala.

Classic South Indian thick crepe made of rice & lentil spread with chicken curry.

Classic South Indian thick crepe made of rice & lentil spread.

Classic South Indian thick crepe made of rice & lentil spread with goat curry.

Fluffy deep fried Indian bread served with seasoned potato masala.

Fluffy deep fried Indian bread served with channa masala.

South Asian unleavened flat wheat bread served with Aloo Masala.

South Asian unleavened flat wheat bread served with Channa Masala.

South Asian unleavened flat wheat bread served with chicken curry.

South Indian layered flat bread served with veg curry.

South Indian layered flat bread served with chicken curry.

South Indian layered flat bread served with goat curry.

South Indian street delicacy made with minced layered flat bread saut?ed with green chillies & house spices - served with veg kurma & raita.

South Indian street delicacy made with minced layered flat bread saut?ed with paneer, green chillies & house spices - served with veg kurma & Ratia

South Indian street delicacy made with minced layered flat bread saut?ed with egg, green chillies & house spices - served with chicken kurma & raita.

South Indian street delicacy made with minced layered flat bread saut?ed with chicken, green chillies & house spices - served with chicken kurma & raita.

Made with rich & creamy curry made with paneer, spices, onions, tomatoes, and butter.

Made with Paneer cheese cubes in a vibrant sauce highlighting the bright sweetness of mango and the warm spice of ginger.

Made with chickpeas simmered in a rich, spiced tomato-based sauce and added some home made Indian masala.

Popular North Indian vegetarian curry made with paneer (Indian cheese), bell peppers, onions, and tomatoes, cooked in a traditional kadai (wok) with freshly ground spices.

Popular North Indian vegetarian curry made with mixed vegetables bell peppers, onions, and tomatoes, cooked in a traditional kadai (wok) with freshly ground spices.

South Indian style curry made with mixed vegetables,coconut and home made spices.

Chunks of soft cottage cheese simmered in a spices spinach puree garnished with cream.

South Indian style curry made with hard-boiled eggs simmered,coconut and home made spices.

South Indian gravy dish made with onion, tomato, ginger and garlic with home made spices.

Popular North Indian curry made with tender thigh chicken, bell peppers, onions, and tomatoes, cooked in a traditional kadai (wok) with freshly ground spices.

Tender chunks of grilled chicken, marinated in yogurt and spices, then simmered in a creamy, tomato- based sauce with aromatic spices and a touch of sweetness.

Rich texture curry made from chicken cooked in a spiced tomato and buttered gravy.

Juicy chicken simmered in a vibrant sauce highlighting the bright sweetness of mango and the warm spice of ginger.

Tender bone-in goat simmered with tomatoes, coconut,ginger, garlic, onions, and a blend of spices.

Classic South Indian crispy made of green gram batter.

Made with aromatic basmati rice layered with garden-fresh vegetables, fragrant spices, and slow- cooked in a sealed pot for a flavorful, authentic taste.

Made with aromatic basmati rice layered with Indian cheese cubes, fragrant spices, and slow- cooked in a sealed pot for a flavorful, authentic taste.

Made with aromatic basmati rice layered with boiled eggs, fragrant spices, and slow-cooked in a sealed pot for a flavorful, authentic taste.

Made with aromatic basmati rice layered with chicken leg quarters, fragrant spices, and slow- cooked in a sealed pot for a flavorful, authentic taste.

Made with aromatic basmati rice layered with goat meat, fragrant spices, and slow-cooked in a sealed pot for a flavorful, authentic taste.

Made with aromatic basmati rice layered with shrimp, fragrant spices, and slow-cooked in a sealed pot for a flavorful, authentic taste.

Special Biryani cooked in Thalapakatti style with aromatic jeeraga samba rice and goat meat along with homemade masala.

A flavorful, one-pot dish featuring tender chicken and fragrant Basmati rice, slow-cooked with aromatic spices and a touch of mint.

A creamy and refreshing yogurt drink blended with sweet mango.

A creamy, refreshing Indian yogurt drink, subtly sweetened and flavored with cardamom.

A creamy, refreshing Indian yogurt drink, subtly sweetened and flavored with cardamom.

A creamy, refreshing Indian yogurt drink, made with lemon , ginger, jalapeno, cilantro, asafoetida, and a pinch of salt.

Coke, Diet Coke, Pepsi, Diet Pepsi

Choice of lime, orange, pineapple or guava.