Popular Items
Chicken Tikka Masala Chunks of chicken roasted in a clay oven and then folded into a cream sauce.
Garlic Naan Fresh naan with garlic.
Starters Vegetarian
Starters Non-Vegetarian
Starters Vegetarian Deep fried succulent chicken marinated in an exquisite blend of masala.
Chicken 65 Boneless deep-fried chicken, marinated in red chilies and saut?ed with onion.
Tandoori Specials
Paneer Tikka Cubes of homemade cottage cheese marinated in lightly spiced yogurt.
Chicken Tikka Succulent cubes of boneless chicken marinated in yogurt and spice.
Chicken Reshmi Kabab Boneless pieces of white chicken, marinated in a cardamom and cashew nut paste.
Tandoori Chicken Chicken marinated in yogurt with a blend of Indian herbs and spices.
Tandoori Shrimp King-sized shrimp marinated in ginger, garlic and mild spices.
Tandoori Salmon Boneless and skinless fresh salmon fillets marinated with some special herbs and spices, cooked in our tandoor.
Vegetarian Entrees
Egg Bhurji Egg prepared with green peppers, tomatoes and onions.
Dal Makhani Black lentils simmered on a slow fire with onion, ginger, garlic and tomato.
Dal Banjara Yellow Yellow lentils cooked in a traditional Indian wok with herbs and spices.
Chana Masala Garbanzo beans onion and tomato cooked in a sauce.
Jaipuri Aloo Potatoes cooked to perfection with mild Indian spices.
Baingan Bharta Fresh eggplant mashed and marinated in a rich blend of spices.
Paneer Makhani Indian milk-cheese cubes cooked in a creamy tomato sauce.
Paneer Tikka Masala Cubes of homemade cottage cheese marinated in lightly spiced yogurt.
Palak Paneer Spinach and homemade cheese cooked with a hint of fenugreek.
Mattar Paneer Fresh Indian milk-cheese cubes prepared with green peas.
Paneer Bhurji Fresh cottage cheese grated and prepared with green peppers, tomatoes and onions.
Chicken Entrees
Chicken Makhani Chicken strips roasted in a clay oven and folded in a creamy tomato sauce.
Chicken Tikka Masala Chunks of chicken roasted in a clay oven and then folded into a cream sauce.
Chicken Vindaloo Chicken marinated in a blend of potato, vinegar, garlic and spices.
Chicken Madras Chicken cooked in a blend of South Indian spices in a coconut flavored sauce.
Kadai Chicken Chicken saut?ed with tomato, bell pepper and onion.
Chicken Palak Chicken cooked in a spinach sauce.
Chicken Curry Chicken cooked in a delicately spiced curry sauce.
Chicken Badami Chicken cooked in a creamy almond and cashew nut sauce.
Chicken Wings Masala Chicken cooked in a spiced curry sauce and chopped onion gravy.
Lamb Entrees
Lamb Rogan Josh Succulent pieces of lamb in a cardamom flavored sauce.
Lamb Vindaloo Boneless lamb marinated in a blend of potato, vinegar, garlic and spices.
Lamb Madras Boneless lamb cooked in a blend of South Indian spices in a coconut flavored sauce.
Lamb Palak Boneless lamb cooked in a spinach sauce.
Kadai Lamb Boneless lamb saut?ed with tomato, bell pepper and onion.
Seafood Entrees
Shrimp Masala Shrimp cooked in a medley of exotic Indian herbs and spices.
Shrimp Vindaloo Shrimp cooked in a blend of potato, vinegar, garlic and spices.
Kadai Shrimp Shrimp saut?ed with tomato, bell pepper and onion.
Goa Fish Curry Seasoned tilapia cooked in a coconut sauce.
Breads
Tandoori Roti Whole wheat flat bread.
Garlic Naan Fresh naan with garlic.
Lachha Paratha Whole wheat layered bread.
Aloo Paratha Whole wheat bread stuffed with special potato.
Onion Kulcha Fresh naan stuffed with onion.
Kashmiri Naan Fresh naan sweetened with cherries and nuts.
Amul Cheese Naan Fresh naan stuffed with amul cheese.
Biryanis
Vegetable Biryani Tender chunks of spiced vegetables blended with scented basmati rice.
Chicken Biryani Tender chunks of spiced chicken blended with scented basmati rice.
Lamb Biryani Tender chunks of spiced lamb blended with scented basmati rice.
Chef Special Tender chunks of spiced goat blended with scented basmati rice.
Shrimp Biryani Tender chunks of spiced shrimp blended with scented basmati rice.
Desserts
Gulab Jamun Golden fried balls milk of milk pastry soaked in sweet saffron syrup served hot.
Gajar Halwa Carrot pudding, served hot.
