Popular Items
Chicken Vindaloo Chicken pieces cooked in hot spices, tomatoes and potatoes.
Garlic Naan Freshly made bread topped with fresh garlic and cilantro.
Chicken Curry Mildly spiced cooked in tomato and onion sauce.
Appetizers
Mirchi Pakora Crispy chili pakora.
Paneer Pakora Cubes of cheese dipped in a delicately spiced batter and fried.
Mixed Vegetable Pakora Vegetables marinated and deep-fried with spiced batter.
Idly-Vada Combo Two steamed rice cakes and one deep-fried lentil donut served with chutney and sambar.
Onion Bhaji Lightly spiced onion balls.
Chicken 65 South Indian spiced boneless chicken marinated and deep-fried.
Chili Garlic Shrimp Fried shrimp tossed in spicy garlic sauce.
Tandoori Garden Salad Chicken tikka kabob, chopped romaine, onions, cucumber, tomato, and house or ranch dressing.
Green Salad Chopped romaine with house or ranch dressing.
Soups
Tomato Soup Fresh tomato soup mildly spicy.
Sweet Corn Soup Corn and veggies or chicken delicately spiced.
Hot & Sour Soup Veggies or chicken delicately spiced in hot and sour sauce.
Mulligatawny Delicately spiced lentil soup garnished with rice and chicken.
Dosas
Onion Dosa Thin rice and lentil crepe topped with onions.
Masala Dosa Crepe stuffed with spices chutney and stuffed with spiced potatoes and peas.
Mysore Masala Dosa Crepe spread with spicy chutney and stuffed with special potatoes and peas.
Spinach Dosa Crepe stuffed with spinach and potatoes.
Paper Masala Dosa Large paper this crispy crepe stuffed with potatoes and peas.
Cheese Masala Dosa Crepe stuffed with cheese and potatoes.
Onion Rava Masala Dosa Crepe made with rice flour and semolina stuffed with potatoes and peas.
Muttai Dosa Crepe layered with egg.
Utthapam
Onion & Hot Chili Thick pancake topped with onions and green chili.
Mixed Vegetable Thick pancake topped with mild spiced mixed vegetables.
Breads
Plain Naan Freshly made bread cooked in a tandoori clay oven.
Garlic Naan Freshly made bread topped with fresh garlic and cilantro.
Paneer Kulcha Freshly made bread stuffed with cheddar cheese.
Onion Kulcha Freshly made bread stuffed with spiced onion and topped with cilantro.
Aloo Kulcha Freshly made bread stuffed with mashed potato.
Dry Fruit Kulcha Freshly made bread stuffed with dry fruits.
Tandoori Roti Freshly made whole wheat flour flatbread.
Tawa Paratha Freshly made layered whole wheat bread cooked on tawa.
Aloo Paratha Whole wheat bread stuffed with mashed potatoes and a special blend of spices.
Chana Bhatura Puffed bread served with garbanzo beans delicately cooked with onion, tomatoes and a medley of spices.
Rice Specials
Tamarind Rice Rice flavored and seasoned with tamarind and yogurt, served with lemon /mango pickle.
Peas Pulao Basmati rice cooked with peas herbs and spices.
Lemon Rice Basmati rice cooked with delicate spices and lemon.
Biryani
Hyderabadi Vegetable Biryani Basmati rice cooked with fresh mixed vegetables and garnished with fried onion and cilantro.
Hyderabadi Egg Biryani Basmati rice cooked with eggs and garnished with fried onions and cilantro.
Hyderabadi Chicken Biryani Basmati rice cooked with chicken garnished with fried onions and cilantro.
Shrimp Biryani Basmati rice cooked with shrimp and garnished with fried onions and cilantro.
Hyderabadi Lamb Goat Biryani Basmati rice cooked with lamb and goat and garnished with fried onions and cilantro.
Vegetarian
Chana Masala Garbanzo beans cooked in mildly spiced onions and tomatoes.
Shahi Paneer Spicy gravy with Indian cottage cheese.
Palak Paneer Fresh spinach cooked and Indian cottage cheese.
Muttar Paneer Green peas and Indian cottage cheese cooked in creamy onion and tomato sauce.
Paneer Makhani Indian cottage cheese cooked in tomato sauce.
Bhindi Masala Okra cooked with special spices and tomatoes.
Baingan Bharta Eggplant cooked in a clay oven with tomatoes and Indian spices.
Mirchi Ka Salan Peppers cooked in special Hyderabadi gravy.
Navratan Korma Mixed vegetables cooked in mildly spiced gravy garnished with dry fruits and nuts.
Gutti Vankaya Koora Indian eggplant cooked in special Andhra peanut gravy.
Dal Makhani Creamed lentils delicately spiced.
Paneer Bhurji Shredded paneer cooked in onions, tomatoes, and spices.
Mushroom Masala Mushroom cooked in a special blend of spices.
Malai Kofta Freshly grated vegetable fritters cooked in creamy tomatoes and onion sauce.
Chicken
Chicken Vindaloo Chicken pieces cooked in hot spices, tomatoes and potatoes.
Chicken Curry Mildly spiced cooked in tomato and onion sauce.
Egg Masala Eggs saut?ed in special curry sauce.
Andhra Chicken Curry Tender chicken cooked in special Andhra Masala.
Chicken Pepper Fry Tender chicken sauteed in a pan with black pepper.
Chicken Tikka Masala Boneless chicken cubes cooked in mildly spice creamy tomato gravy.
Butter Chicken Boneless chicken cooked in mildly spiced gravy.
Chicken Korma Boneless chicken and vegetables cooked in a mildly spiced sauce.
Kadai Chicken Chunks of chicken cooked in special Kadai Masal with onions and bell peppers.
Madras Chicken Curry Chicken cooked in coconut sauce with south Indian spices.
Goat Lamb
Andhra Goat Curry A traditional goat curry cooked in special Andhra curry sauce.
Goat Curry Mildly spiced cooked in tomato and onion sauce.
Goat Pepper Fry Pieces of goat fried in a pan with spices and black pepper.
Goat Korma Pieces of goat cooked in creamy cashew and coconut sauce.
Lamb Vindaloo Lamb pieces cooked in hot spices, tomatoes and potatoes, creamy tomatoes and onion sauce.
Lamb Masala Chunks of lamb cooked in special medley of herbs and spices.
Lamb Kadai Chunks of lamb cooked in special Kadai Masala with onions and bell peppers.
Lamb Korma A mughlai delight- creamy sweet and spicy with the delicate flavor of cardamoms.
Lamb Rogan Josh Boneless lamb cooked with curry yogurt, spices and tomato.
Seafoods
Fish Curry Mildly spiced cooked in tomato and onion sauce.
Chepala Pulusu Very popular dish from coastal Andhra and eastern ghats fish cooked in spicy tamarind sauce.
Madras Fish Curry Fish cooked in coconut sauce with South Indian Spices.
Shrimp Masala Shrimp cooked with hearty blend of herbs and spices.
Kadai Shrimp Shrimp cooked closely in coconut sauce with South Indian spices.
Madras Shrimp Shrimp cooked in coconut sauce with South Indian spice.
Shrimp Saag Shrimp cooked in creamy spinach sauce.
Tandoor Specials
Chicken Tikka Boneless chicken marinated in spicy yogurt sauce and cooked in clay oven.
Tandori Fish Boneless fish marinated in yogurt sauce and cooked in Indian clay oven.
Shish Kabab Minced lamb with herbs and spices.
Tandoori Chicken Chicken leg quarters marinated in yogurt sauce and cooked in Indian clay oven.
Tandoori Shrimp Shrimp marinated in yogurt sauce and cooked in Indian clay oven.
Malai Kabab Boneless chicken marinated in creamy yogurt sauce and cooked in Indian clay oven.
Mixed Platter Combination of tandori dishes - chicken, shrimp, fish tikka and lamb.
Indo Chinese
Veg Manchurian Veg dumplings in a gravy with ginger, garlic and soy sauce.
Veg Fried Rice Steamed basmati rice, sauteed with fresh vegetables.
Veg Fried Noodles Noodles, saut?ed with fresh vegetables.
Chili Gobi Fried cauliflower florets tossed in spicy chili sauce with diced onions and peppers.
Chili Paneer Fried boneless chicken tossed in spicy chili sauce with diced onions and peppers.
Gobi Manchurian Fried cauliflower florets tossed in hot chili and soy base manchurian sauce.
Chicken Manchurian Fried boneless chicken tossed in hot chili san soy base manchurian sauce.
Egg Fried Rice Steamed basmati rice, sauteed with eggs.
Chicken Fried Rice Steamed basmati rice, sauteed with chicken.
Shrimp Fried Rice Steamed basmati rice, sauteed with shrimp.
Schezwan Fried Rice Steamed basmati rice, saut?ed with eggs or chicken in a spicy schezwan sauce.
Egg Fried Noodles Noodles, sauteed with eggs.
Chicken Fried Noodles Noodles, sauteed with chicken.
Shrimp Fried Noodles Noodles, sauteed with shrimp.
Schezwan Fried Noodles Noodles, sauteed with chicken.
Kids Menu
Kids Pizza Uttapam Thick plain cake topped with vegetables and cheese.
Kids Sada Cone Dosa Cone-shaped plain crepe made of rice and lentils.
Kids Cheese Cone Dosa Cone-shaped plain crepe made of rice and lentils topped with mozzarella cheese.
Desserts
Gulab Jamun Deep-fried plum-colored dumplings of dried milk and refined flour soaked in sugar syrup.
Gajar Ka Halwa Carrot and milk pudding with the touch of green cardamom.
Mango Pudding Mango and milk with the touch of green cardamom.