Popular Items
Chicken Tikka Masala Chicken breast, creamy butter, onion, tomato and fenugreek.
Plain Naan Fresh bread made in clay oven.
Gobi Faash Tossed cauliflower ,tomato garlic sauce, sour cream with lemon zest.
Appetizers | Vegetarian
Samosa Chaat Mashed triangular pastry, chickpeas and chaat ki chutney
Masala Fried Idly Steamed rice cake soaked in spices and served with chutney and sambar.
Kale and Spinach Pakora Chickpea flour, spinach & kale
Gobi Faash Tossed cauliflower ,tomato garlic sauce, sour cream with lemon zest.
Achari Paneer Tikka Pickled cottage cheese, indian cheese dip and cilantro.
Ghee Podi Idly Rice cake dipped in ghee sprinkled with podi masala.
Eggplant Chat Eggplant, chickpea flour and tamarind chutney.
Appetizers | Non-Vegetarian
Ghost Chilli Chicken Tikka Ghost chili, chicken breast, greek yogurt, green garlic, black cardamom.
Chicken 65 Fried boneless chicken, tomato and curry leaves.
Tala Hua Gosht Marinated goat meat cooked with spices, ginger and pepper.
Achari Lamb Chops Lamb chops, house spices, pickled onions.
Malai Chicken Tikka Barbecued chicken, indian cheese dip, cilantro and cardamom.
Tandoori Chicken Chicken leg marinated in yogurt sauce and cooked in clay oven.
Tandoori Pomfret Grilled pomfret, marinated in spices, yogurt and coriander.
Butter Chili Garlic Prawns Tiger prawns, juicy chilli garlic, tossed with butter.
Main Course | Vegetarian
Aloo Gobi Adraki Curry potato, cauliflower and ginger tomato sauce.
Mirchi Ka Salan Jalapenos, coconut, sesame seeds and peanuts.
Bhindi Dopyaza Okra saut?ed with onions and chili.
Zardaloo Kofte Grated potatoes and apricot, creamy tomatoes, onion sauce and cashews.
Paneer Makhani Indian cottage cheese, creamy tomato sauce and fenugreek.
Paneer Lababdar Paneer cubes dunked in aromatic sweet and slightly spicy gravy and cashews.
Kaju Mushroom Masala Fresh cut mushrooms cooked with cashews and creamy sauce.
Achari Aloo Baingan Pickled potatoes and eggplant with all blended spices.
Main Course | Non-Vegetarian
Chicken Tikka Masala Chicken breast, creamy butter, onion, tomato and fenugreek.
Chicken Chettinad Boneless chicken cooked with curry leaves, black pepper and spices.
Old Delhi Chicken Makhani Bone in chicken cooked with traditional old delhi style and butter sauce.
Highway Karahi Chicken Whole chicken, tomato sauce and fried jalape?os.
Chefs Favorite Lamb Shank Nihari Lamb shank, wheat flour curry and ginger.
Hyderabadi Goat Korma Goat cubes, yoghurt , onion, cardamom and kewara.
Palak Gosht Baby spinach, lamb cubes , fresh chili garlic.
Shrimp Malai Kari Shrimp cooked in bengali style, onions and coconut.
Ande Ka Cut Boiled eggs, mustard seeds and chef?s blended spices.
Bread
Plain Naan Fresh bread made in clay oven.
Garlic and Cilantro Naan Fresh bread topped with garlic and cilantro.
Garlic Chili Naan Fresh bread topped with garlic and chili.
Amul Cheese Chili Naan Fresh bread topped with chili and cheese.
Chole Bhature Fluffy bread served with chickpea curry.
Biryani
Dosa Special
Masala Dosa Crepe stuffed with potatoes, peas and chutneys.
Ghee Podi Masala Dosa Crepe made with house made gun powder with potatoes.
Station Wala Bhaji Dosa With Cheese Crepe served with bhaji desi style.
Desserts
Qubani Ka Meetha Apricot, sugar syrup, almonds, vanilla ice cream.
Jauzi Ka Halwa Sprouted wheat flour, milk, saffron, ghee and nuts.
Drinks
House Special Rose Milk Rose milk infused drink.
Madras Coffee Indian filter coffee.
Nimbu Pani Fresh lemon soda.