Popular Items
N1. Pad Thai Rice noodle pan-fried with eggs, bean sprouts, green onions, tamarind sauce and ground peanut.
A2. Egg Rolls Vegetable egg rolls deep-fried to perfection, served with sweet & sour sauce.
A7. Crab Rangoon (5 Pieces) Deep fried wonton skin filled with cream cheese mixed with crab meat, celery and carrots.
A10. Pot Stickers (5 Pieces) Deep fried dumplings, served with teriyaki sauce (chicken or vegetable).
Appetizers
A2. Egg Rolls Vegetable egg rolls deep-fried to perfection, served with sweet & sour sauce.
A5. Mozzarella Sticks (5 Sticks) Served with marinara sauce.
A7. Crab Rangoon (5 Pieces) Deep fried wonton skin filled with cream cheese mixed with crab meat, celery and carrots.
A10. Pot Stickers (5 Pieces) Deep fried dumplings, served with teriyaki sauce (chicken or vegetable).
A12. Wing (6 Pieces) Choice of hot, BBQ, teriyaki or Thai sauce; served with fresh celeries.
A13. Chicken Satay (5 Skewers) Grilled marinated chicken in skewers; served with peanut sauce and cucumber salad.
A14. Fried Calamaries Served with marinara sauce.
A15. Fried Shrimps (6 Pieces) Served with cocktail sauce.
A16. Thai Beef Jerky Fried marinated beef jerky served with spicy Thai style sauce.
A17. Stuffed Chicken Wings (2 Pieces) Boneless chicken wings stuffed with ground pork; served with sweet & sour sauce.
A18. Bean Thai Fish Cake Deep fried spicy fish cake. Served with sweet chili, cucumber crushed peanut.
Vegan Appetizers
Veggie Crispy Roll (4 pcs) Vegetable rolls deep-fried to perfection, served with sweet & sour sauce
Vegetable Pot Stickers (6 pcs) Deep-fried dumplings, served with teriyaki sauce
Tofu Satay (5 skewers) Fried tofu in skewers, served with peanut sauce and cucumber salad
Golden Tofu Fried tofu served with sweet & sour sauce
Soups
S1. Wonton Soup Napa, cabbages, and bok-choy in chicken wonton soup.
S2. Wor-Wonton Soup Shrimps, napa, cabbages, and bok-choy in BBQ pork wonton soup.
S3. Thai Noodle Soup Thin rice noodle, celeries, cilantro and garlic oil in cleared chicken broth.
S4. Tom Yum Mushrooms, onions, and tomatoes in cleared lemongrass sour soup.
S5. Tom Kah Mushrooms, onions and tomato in coconut milk, lemongrass sour soup.
S6. Shrimp Miso Soup Choice of small or large.
Vegan Soups
Tom Yum Veggie Soup Mushrooms, onions, and tomatoes in a clear lemongrass sour soup.
Tom Kah Veggie Soup Mushrooms, onions, and tomatoes in a coconut lemongrass sour soup.
Salads
Y1. House Salad Mushrooms, baby corns, bell peppers, carrots, cucumbers, onions, celeries, and tomatoes on a bed of lettuce; served with choice of ranch, thousand island or balsamic vinegar dressing.
Y2. Caprese Salad Fresh mozzarella and sliced tomatoes drizzled in balsamic; topped with fresh basil leaves.
Y3. Papaya Salad Shredded papaya infused with our lime dressing, served on a bed of lettuce.
Y4. Thai Beef Salad Grilled marinated beef tossed with lime dressing, cucumbers, onions, celeries and cilantro; served on a bed of lettuce.
Y5. Bean Thread Salad Bean thread noodle, ground pork, shrimps, celeries, onions, tomatoes, mushrooms and cilantro; infused with our lime dressing.
Y6. Chicken Larb Salad Ground chicken, ground roasted rice, mint, onions; tossed with lime dressing.
Vegan Salads
Baan Thai Salad Crispy tofu, onion, green onion, basil leaves, cashews, apple, carrots and green mixes with special dressing.
Caprese Salad Fresh mozzarella and sliced tomatoes drizzled in balsamic, topped with fresh basil leaves.
Papaya Salad Shredded papaya infused with our lime dressing, served on a bed of lettuce
Tofu Larb Salad Fried tofu, ground roasted rice, mint, onions; tossed with lime dressing
Signature Dishes
B2. Salmon Mango Salsa Grilled salmon topped with mango salsa sauce.
B3. Garlic Salmon Grilled salmon with broccoli, carrots and onions in house garlic sauce.
Entrees
Choice of Chicken, Pork, Beef ($1.00), Shrimps ($3.00), Combination ($4.00), Soy Protein for $3.00 (Soy Chicken or Soy Beef).
E1. Basil Scent Entree Sauteed basil leaves, bell peppers, and onions in house garlic sauce.
E2. Sweet & Sour Entree Sauteed cucumbers, pineapples, tomatoes, onions, and bell peppers in sweet and sour sauce.
E3. Broccoli Delight Entree Sauteed broccoli in house garlic sauce.
E4. Garlic Lover Entree Sauteed broccoli, onions and black pepper powder in house garlic sauce.
E5. Phra Ram Long Song Entree Steamed asparagus, broccoli, cabbages and carrots; topped with peanut sauce.
E6. Ginger Garden Entree Sauteed ginger, onions, carrots, mushrooms and baby corns in house brown sauce.
E7. Cashew Entree Sauteed cashews, celeries, carrots, onions, and bell peppers in chilli paste sauce.
E8. Mongolian Beef Entree Sauteed tender shunks of flanksteak, onions, garlic, soy sauce with a dash of Thai spices.
E9. Beef Pepper Steak Entree Sauteed marinated beef and black pepper powder in house brown sauce.
E10. Orange Chicken Entree Deep fried chicken in batter, topped with orange sauce.
E11. Kung Pao Chicken Entree Sauteed napa, peanuts, carrots and onions in Kung Pao style.
Curries
Choice of Chicken, Pork, Beef ($1.00), Shrimps ($3.00), Combination ($4.00), Soy Protein for $3.00 (Soy Chicken or Soy Beef).
C1. Panang Curry Creamy coconut milk curry with peanut butter, lime leaves, peas and carrots.
Avocado Green Curry Fried tofu, avocado green curry with coconut milk, bell peppers, zucchinis, bamboo shoots, and basil leaves
C2. Green Curry Green curry with coconut milk, bell peppers, zucchinis, bamboo shoots, and basil leaves.
C3. Red Curry Red curry with coconut milk, bell peppers, zucchinis, bamboo shoots and basil leaves.
C4. Yellow Curry Yellow curry with coconut milk, potatoes, onions and carrots.
C5. Massaman Curry Massaman curry with coconut milk, peanuts, potatoes, onions and carrots.
Pan Fried Noodles
Choice of Chicken, Pork, Beef ($1.00), Shrimps ($3.00), Combination ($4.00), Soy Protein for $3.00 (Soy Chicken or Soy Beef).
N1. Pad Thai Rice noodle pan-fried with eggs, bean sprouts, green onions, tamarind sauce and ground peanut.
N2. Pad See Ew Rice noodle pan-fried with eggs, Chinese broccoli and house soy sauce.
N3. Chow Mein Egg noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts, and soy sauce.
N4. Rad Nah Pan-fried rice noodle topped with Chinese broccoli in gravy brown sauce.
N5. Pad Kee Mao (Drunken Noodle) Rice noodle pan-fried with bell peppers, onions, basil and brown sauce.
N6. Pad Woon Sen Stir fried glass noodle, egg, tomato, carrots, celery and napa.
Vegan Pan Fried Noodles
Soy protein (add $3). Soy chicken. Soy beef.
Pad Thai Tofu Fried tofu, rice noodle pan-fried with bean sprouts, green onions, tamarind sauce, and ground peanut.
Pad See Ew Tofu Fried tofu, rice noodle pan-fried with chinese broccoli, and house soy sauce
Chow Mein Veggie Yellow noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts, and soy sauce
Rad Nah Tofu Fried tofu, pan-fried rice noodle topped with chinese broccoli in gravy brown sauce.
Pad Kee Mao Tofu (Drunken Noodle) Fried tofu, rice noodle pan-fried with bell peppers, onions, basil, and brown sauce
Pad Woon Sen Tofu Fried tofu, stir fried glass noodle, tomato, carrots, celery, and napa.
Pan Fried Rices
Choice of Chicken, Pork, Beef ($1.00), Shrimps ($3.00), Combination ($4.00), Soy Protein for $3.00 (Soy Chicken or Soy Beef).
R1. House Fried Rice Pan-fried rice with eggs, peas, carrots and onions with house special sauce.
R2. Basil Fried Rice Pan-fried rice with bell peppers, onions and basil leaves with house special sauce.
R3. Pineapple Fried Rice Pan-fried rice with pineapples, eggs, onions, tomatoes, cashews, raisins, turmeric curry powder with house special sauce.
Vegan Pan Fried Rices
Veggie Fried Rice With onion, tomatoes, peas, carrots, green onion, and broccoli
Basil Fried Rice Tofu Fried tofu pan-fried rice with bell peppers, onions, and basil with house special sauce
Pineapple Fried Rice Tofu Pan-fried rice with pineapples, tofu, onions, tomatoes, cashews, raisins, turmeric powder with house special sauce.
Sandwiches & Spaghetti
W1. Basil Dog Grilled hot dog topped with sauteed onions; drizzled with basil sauce.
W2. Basil Burger 1/2 pound burger infused with basil sauce; grilled to perfection on a toasted bun with sauteed onions and drizzled with basil sauce. Add cheese for $1.00.
W3. Hamburger 1/2 pound burger grilled to order on a toasted bun, topped with onions, lettuce, and tomatoes. Add cheese for $1.00.
W4. Grilled Chicken Sandwich Grilled chicken breast on a toasted bun; served with lettuce and tomatoes on the side. Add cheese for $1.00.
W5. Chicken Parmesan Sandwich Grilled chicken breast on a toasted bun with lettuce and tomatoes.
W8. Basil Chicken Spaghetti Sauteed chicken, onions, garlic, tomatoes, basil leaves; infused with a dash of Thai spices; served with spaghetti.
Vegetarian Dishes
V1. Vegetarian Fried Rice Pan-fried rice with eggs, peas, carrots and onions with house special sauce.
V2. Vegetarian Chow Mein Egg noodle pan-fried with carrots, baby corns, cabbages, mushrooms, tomatoes, green onions, bean sprouts and soy sauce.
V3. Vegetarian Curry Choice of panang, green, red, yellow or massaman curry.
V4. Orange Tofu Deep-fried tofu in batter, topped with orange sauce.
V5. Mongolian Tofu Sauteed tofu, onions, garlic, soy sauce with a dash of Thai spices.
V6. Four Seasons Sauteed carrots, broccoli, cabbages and mushrooms with gravy sauce.
Vegan Ala Carte
Basil Tofu Fried tofu, sauteed basil leaves, bell peppers, and onions in house garlic sauce
Sweet & Sour Tofu Fried tofu, sauteed cucumbers, pineapples, tomatoes, onions, and bell peppers in sweet and sour sauce.
Broccoli Delight Fried tofu, sauteed broccoli in house garlic sauce
Garlic Lover Fried tofu, sauteed broccoli, onions, and black pepper powder in house garlic sauce
Phra Ram Long Song Steamed asparagus broccoli, cabbages and carrots, topped with peanut sauce
Ginger Garden Fried tofu, sauteed ginger, onions, carrots, mushrooms, and baby corns in a house brown sauce
Cashew Tofu Fried tofu, sauteed cashews, celeries, carrots, onions, and bell peppers in a chili paste sauce
Mongolian Tofu Fried tofu, sauteed tender chunks of flanksteak, onions, garlic, soy sauce with a dash of Thai spices.
Orange Tofu Deep fried tofu in batter, topped with orange sauce
Kung Pao Tofu Fried tofu, sauteed napa, peanuts, carrots, and onions in Kung Pao style
Four Seasons Sauteed carrots, broccoli, cabbages, and mushrooms with gravy sauce
