Popular Items
Milligatawny Soup Lightly spiced lentil and vegetable soup. Gluten-free. Vegan.
Chicken Soup Chefs recipe of boneless chicken soup with oriental spices. Gluten-free.
Vegetarian Appetizers
Vegetable Samosa Crispy pastry stuffed with mild spiced potatoes and green peas. Vegan.
Cheese Pakora Homemade curd cheese battered in gram flour and vegetable.
Mix Pakora Assortment of fresh vegetables dipped, battered and fried. Vegan.
Palak Pakora Fresh spinach dipped in gram flour, battered and fried. Vegan.
Vegetable Platter Combination of vegetable samosa, Balala Wada mix, pakora and papudum.
Non-Vegetarian Appetizers
Keema Samosa Crisp pastry shell stuffed with ground lamb and aromatic spices.
Chicken Pakora Boneless chicken spiced, dipped in batter and deep fried.
Fish Pakora Boneless fish pieces dipped in batter and fried.
Non-Vegetarian Platter Combination of keema samosa, chicken pakora and papudum.
Soups
Milligatawny Soup Lightly spiced lentil and vegetable soup. Gluten-free. Vegan.
Chicken Soup Chefs recipe of boneless chicken soup with oriental spices. Gluten-free.
Classic Indian Breads
Tandoori Roti Indian whole wheat bread baked in tandoor. Vegan.
Paneer Paratha Wheat flour stuffed with spiced bits of cheese.
Onion Kulcha Fine flour bread stuffed with spicy onion.
Garlic Naan Special naan stuffed with fresh garlic.
Kabuli Naan Special naan stuffed with herbs, nuts and raisins.
Vegetarian
A delicious blend of fresh vegetables, fresh herbs and spices. Served with rice.
Sag Panner A classical Indian vegetable dish with homemade cheese, spinach and mild spices. Gluten free.
Paneer Makhani Homemade cheese simmered in fresh tomato sauce and cream sauce. Gluten-free.
Matar Paneer Fresh peas cooked with deep fried homemade curd cheese, nuts and creamy white sauce. Gluten-free.
Chana Masala Chickpeas, potatoes, fresh tomatoes cooked with tangy dry sauce in Punjabi style. Vegan. Gluten free.
Bengan Bartha Roasted eggplant cooked tenderly with tomatoes, green peas and fresh spices. Vegan. Gluten-free.
Dal Makhani Black eye beans cooked with butter and cream with a special sauce. Gluten-free.
Bhindi Masala Moderately spiced okra cooked with potatoes and onions. Vegan. Gluten-free.
Vegetable Jalfrazi Fresh mixed vegetables cooked with spices, fresh onion, green peppers and garlic with herbs and spices. Vegan. Gluten-free.
Navratan Korma Vegetables with homemade cheese and nuts in a mild creamy sauce. Gluten-free.
Malai Kofta Deep fried vegetables and cheese balls cooked with creamy sauce. Gluten-free.
Rice Specialties
All Biryani served with Raita.
Vegetable Biryani Fresh vegetables delicately sauteed with rice, nuts and raisins. Gluten-free.
Chicken Biryani Tender pieces of chicken cooked with herbs, rice, nuts and raisins. Gluten-free.
Lamb Biryani Tender pieces of lamb cooked with herbs, rice, nuts and raisins. Gluten-free.
Shrimp Biryani Shrimp cooked with herbs, rice, nuts and raisins. Gluten-free.
Goat Biryani Tender pieces of goat cooked with herbs, rice, nuts and raisins. Gluten-free.
Mushroom and Peas Pulao Saffron flavored rice with mushrooms, peas, and spices
Seafood Delicacies
Served with rice.
Fish Curry Boneless fish cubes cooked with bell peppers, tomatoes, herbs and special spices. Served with rice. Gluten-free.
Shrimp Vindaloo Prawns in spicy hot gravy with potatoes. Gluten-free.
Saag Shrimp Prawns in spices garden chopped spinach cooked with butter and special spices. Served with rice. Gluten-free.
Tandoori Shrimp Masala Tandoori shrimp sauteed with ginger and cooked with special sauce. Gluten-free.
Tandoori Shan
An absolute treat in Grand Mughal style. Marinated light-spicy tandoori cuisine in the combination of aromatic herbs. Yogurt and fresh ground spices, cooked on charcoal ember in a clay oven. Served with rice.
Chicken Tikka Boneless marinated tender juicy chicken from the clay oven. Gluten-free.
Boti Kabab Cubes of boneless lamb marinated in yogurt, ginger and cilantro. Gluten-free.
Shrimp Tandoori Jumbo marinated juicy shrimp with special spices and cooked in clay oven. Gluten-free.
Tandoor Mixed Grill An assortment of tandoori chicken, chicken tikka, boti kabab, seekh kabab and shrimp tandoori. Gluten-free.
Tandoori Chicken Chicken marinated in yogurt, ginger and herbs and then roasted. Served with rice. Gluten-free.
Chicken
Served with rice.
Chicken Curry Selected pieces of chicken cooked in a light spiced golden homemade sauce. Gluten-free.
Chicken Shahi Korma Chicken simmered with delicious Kashmiri herbs cooked in cream and sprinkled with nuts. Gluten-free.
Chicken Sagwala Boneless chicken cooked fresh with chopped spinach, herbs and ginger. Gluten-free.
Chicken with Vegetable Boneless chicken cooked with fresh vegetables and spices. Gluten-free.
Chicken Vindaloo Chicken cooked in South Indian style with hot spices and potatoes. Gluten-free.
Chicken Tikka Masala Diced boneless chicken tikka cooked with fresh tomatoes and a touch of cream. Gluten-free.
Chicken Makhani Chicken from the clay oven tossed in butter, cultured yogurt and served in a creamy red sauce. Gluten-free.
Chicken Mushroom Chicken and mushroom cooked in spices gravy. Gluten-free.
Karahi Chicken Chicken cooked with ground spices and herbs in an iron karahi. Gluten-free.
Tandoori Chicken Masala Boneless barbecued chicken with a special creamy red sauce. Gluten-free.
Butter Chicken Chicken barbecued in a clay oven and cooked in spices and creamy sauce.
Lamb
Served with rice.
Lamb Curry Select pieces of lamb cooked with special herbs and spices. Gluten-free.
Lamb Rogan Josh Selected pieces of lamb cooked with special herbs and spices in Punjabi style. Gluten-free.
Lamb Shahi Korma Diced lamb simmered with Kashmiri herbs, dry nuts and cooked in a creamy sauce. Gluten-free.
Lamb Sagwala Boneless lamb cooked with chopped spinach in South Indian style. Gluten-free.
Lamb Vindaloo Cubes of lamb cooked Indian style with potatoes and hot spices. Gluten-free.
Lamb Mushroom Cubes of lamb cooked with mushrooms in a special homemade sauce. Gluten-free.
Lamb Tikka Masala Tandoori lamb cooked with butter, tomatoes and served with creamy red sauce. Gluten-free.
Karahi Lamb Lamb cubes cooked with ground spices and herbs in an iron karahi. Gluten-free.
Goat Dishes
Served with rice.
Goat Curry Selected pieces of goat cooked in a traditional north Indian style with onions and tomatoes. Gluten-free.
Goat Rogan Josh Selected pieces of goat cooked with special herbs and spices in Punjabi style. Gluten-free.
Goat Vindaloo Cubes of goat cooked in South Indian style with hot spices and potatoes. Gluten-free.
Goat Sagwala Goat cooked with fresh chopped spinach and herbs. Gluten-free.
Special Dinners
Vegetarian Thali Dinner for 1 Malai kofta or dal makhani, vegetable of the day, raita, rice, salad and naan.
Non-Vegetarian Thali Dinner for 1 Lamb or chicken curry, vegetable of the day, raita, rice, salad and naan.
Side Orders
Plain Yogurt Homemade yogurt. Gluten free.
Mixed Green Salad Sliced cucumber, tomatoes, lettuce and ginger. Gluten free.
Desserts
Gulab Jamun Cottage cheese balls, deep fried and dipped in honey syrup and rose water.
Rice Pudding Made from special rice cooked with milk and sugar. Served cold with nuts and pistachios. Gluten-free.
