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Hagemeister Park Menu and Delivery in Green Bay WI, 54301
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $15.00
  • Delivery Cost $3.00

Restaurant is not currently accepting online orders.

Next Delivery at 11:00 AM

  • Popular Items
  • Boneless Wings All-white meat wings with savory breading, shaken in any of our signature sauces.
  • Chicken Tenders White meat, lightly breaded, fried golden brown on a bed of crispy fries. Served with ranch or BBQ sauce.
  • Traditional Wings Our traditional style flappers, shaken in any of our signature sauces.
  • Cheese Curds Sourced locally. Classic white curds, lightly breaded. Served with homemade ranch.
  • Bavarian Pretzels Authentic German pub-style pretzels. Choose any two dipping sauces: NEW 72 beer cheese, Dusseldorf mustard or garlic Parmesan.
  • Appetizers
  • Bruschetta ?Caprese? style with medley tomatoes, pest aioli, fresh basil and locally sourced fresh mozzarella. Finished on toasted garlic baguettes with balsamic glaze.
  • The Hungry Five An appetizer assortment that pays homage to our hometown team founders. Includes onion rings, mini corn dogs, boneless wings, mozzarella sticks, mac & cheese bites and tater tots. Served with ranch dressing, BBQ sauce and marinara.
  • Wood-Fired Garlic Sticks Artisan wood-fired flatbread seasoned with a garlic herb butter, covered with mozzarella and baked to perfection. Served with marinara and garlic Parmesan
  • Chips & Dip Homemade potato chips served with a robust Vidalia onion dip, or freshly-fried corn tortillas with fire-roasted salsa.
  • HP Mozzarella Sticks A twist on a classic. Our original hand-rolled mozzarella logs in egg roll skins, fried to perfection and accompanied by zesty marinara.
  • Cheese Curds Sourced locally. Classic white curds, lightly breaded. Served with homemade ranch.
  • Spinach & Artichoke Dip Scratch-made spinach and artichoke dip served with our freshly-fried pita chips
  • Bavarian Pretzels Authentic German pub-style pretzels. Choose any two dipping sauces: NEW 72 beer cheese, Dusseldorf mustard or garlic Parmesan.
  • Soups
  • Add a freshly baked Sister Schubert's roll for $0.79.

  • Chili Served piping hot on a bed of spaghetti noodles.
  • Baked French Onion Provencal Crock Chef's old world recipe. A duet of caramelized onions, with a hint of tomatoes and herbs. Served au gratin.
  • Salads
  • Our salads can be prepared gluten free for no additional cost.

  • Cranberry Pecan Salad Fresh mixed greens topped by candied pecans, strips of chicken breast, sun-dried cranberries, onions, and Montrachet cheese. Served with raspberry champagne vinaigrette and a freshly baked Sister Schubert's roll.
  • Classic Cobb Salad Blend of fresh garden greens with grilled strips of chicken breast, bacon, tomatoes, cheddar jack cheese, egg, onions, sliced avocado and black olives. Served with your choice of dressing and a freshly baked Sister Schubert's roll.
  • Mahi Bistro Salad Citrus-rubbed and char-grilled mahi mahi. Served on top of mixed greens, avocado, cucumbers, black olives, medley tomatoes and served with avocado ranch dressing.
  • Salmon Citrus Salad A blend of fresh garden greens, with mandarin oranges, candied pecans, avocado and lemon & lime wedges. Topped with broiled ?brown sugar & herb rubbed? salmon and served with mango vinaigrette dressing.
  • House Salad A perfect accompaniment to any meal. Mixed greens, tomatoes, onions, cucumbers and cheddar jack cheese. Served with your choice of dressing.
  • Wings
  • Boneless Wings All-white meat wings with savory breading, shaken in any of our signature sauces.
  • Chicken Tenders White meat, lightly breaded, fried golden brown on a bed of crispy fries. Served with ranch or BBQ sauce.
  • Traditional Wings Our traditional style flappers, shaken in any of our signature sauces.
  • Entrees
  • Cedar Plank Salmon Center cut Norwegian filet. Brown sugar & herb crusted then finished with a trio of citrus on a cedar plank. Served with your choice of two sides.
  • Sirloin & Scallops USDA CHOICE 8 oz. center-cut sirloin steak grilled to your specification and five pan-seared scallops. Served with your choice of two sides
  • New York Strip USDA "Super Prime Aged," grilled to your specification. Topped by roasted garlic butter. Served with your choice of two sides.
  • Cheese Tortellini Carbonara Cheese filled pasta saut?ed with bacon, portabella mushrooms and peas. Blended with a creamy butter sauce and parmesan cheese. Finished with house marinara and shaved parmesan cheese.
  • Pierogi Stroganoff Tender beef tips sauteed with mushrooms and onions blended in a rich sour cream sauce accompanied by pan fried potato stuffed dumplings.
  • Rajun Cajun Alfredo Chicken, andouille sausage and shrimp sauteed in a robust Creole cream sauce. Served on steaming linguini.
  • Pizza and Flatbread
  • Start with a 14? thin, crispy crust, zesty pizza sauce and pure, fresh mozzarella. Build your own pizza from our list of high quality meats and fresh vegetables, or try one of our signature creations

  • BYO Pizza Build your own pizza! Includes one topping
  • BYO Flatbread Build your own pizza! Includes one topping
  • Supreme Pizza Sausage, pepperoni, fresh mushrooms, onions, green peppers and black olives
  • Meat Cravers Pizza Sausage, pepperoni, Canadian bacon, and bacon
  • Spinach & Artichoke Flatbread Freshly prepared spinach & artichoke dip, roasted medley tomatoes, mozzarella and Parmesan cheese. Baked on an artisan wood-fired flatbread crust.
  • California Chicken Flatbread Creamy garlic sauce, chicken, bacon, avocado, roasted medley tomatoes, red onion and mozzarella. Baked on an artisan wood-fired flatbread crust. Drizzled with chipotle aioli.
  • Celiac-Friendly Pizza A 10?" celiac-friendly crust with zesty pizza sauce and a blend of cheeses. Build your own pizza from our list of high quality meats and fresh vegetables, or try one of our signature creations. One topping
  • Sandwiches
  • Served with French fries or homemade chips and a pickle spear. Pair your fries with roasted garlic aioli for .49 or chips with Vidalia onion dip for $1.49 - great for dipping! Substitute one of the following: Tater tots, sweet potato fries, mashed potatoes, fresh broccoli, side salad or homemade coleslaw. $1.49. Our sandwiches and wraps can be prepared on celiac-friendly bread for an additional $1.99.

  • Reuben House-braised corned beef brisket on grilled marble rye with Swiss cheese, Thousand Island and Hagemeister kraut.
  • Tenderloin USDA CHOICE 6 oz., grilled to your specification. Served open-faced on grilled garlic toast with onions, mushrooms and topped with bleu cheese.
  • The Philly Authentic Philly-style. Shaved prime rib, sauteed onions and mushrooms. Topped with Swiss and American cheese then steamed.
  • Ultimate BLT Everyone?s favorite with a twist! Applewood smoked bacon, lettuce, tomato, red onion, chipotle aioli, guacamole and cheddar cheese. Prepared on grilled sourdough.
  • Garlic Chicken Panini Whole grilled chicken breast, Canadian bacon, smoked Gouda, lettuce, tomato, red onion and roasted garlic aioli on pressed herbed focaccia.
  • CBLT Whole grilled chicken breast topped with applewood smoked bacon, choice of cheese, lettuce, tomato, and maple bacon aioli. Served on your choice of white or wheat bun.
  • Wraps
  • Served with French fries or homemade chips and a pickle spear. Pair your fries with roasted garlic aioli for .49 or chips with Vidalia onion dip for $1.49 - great for dipping! Substitute one of the following: Tater tots, sweet potato fries, mashed potatoes, fresh broccoli, side salad or homemade coleslaw. $1.49. Our sandwiches and wraps can be prepared on celiac-friendly bread for an additional $1.99.

  • Buffalo Chicken Wrap A HP requested favorite. Grilled breast strips sauteed in our famous hot sauce, pepper jack cheese, lettuce, tomato, purple onion and ranch mayo.
  • Chicken Caprese Wrap Grilled breast strips, Italian herbs, spinach, roma tomatoes, fresh mozzarella, pesto aioli and balsamic glaze.
  • Chicken Bacon Ranch Wrap Grilled chicken breast, applewood smoked bacon, cheddar jack cheese, lettuce, tomatoes and onions. Wrapped in a garlic herbed tortilla with ranch.
  • Turkey Deli Wrap Oven roasted turkey, apple smoked bacon, lettuce, tomato, onions and cheddar jack cheese and ranch mayo.
  • Gourmet Broilers
  • All burgers start with a lean half-pound of USDA fresh (never frozen) ground chuck. Served with French Fries or homemade chips. Pair your fries with roasted garlic aioli for .49 or chips with Vidalia onion dip for $1.49 - great for dipping! Substitute one of the following: Tater tots, sweet potato fries, mashed potatoes, fresh broccoli, side salad or homemade coleslaw. $1.49. Our burgers can be prepared on a celiac-friendly bun for an additional $1.99.

  • Pork Mac Burger In-house smoked BBQ pork piled on top of three cheese mac and cheese, American cheese, a ? pound burger and onion straws. Served on a brioche bun.
  • Branded Burger A Western classic with fried egg, cheddar cheese and applewood smoked bacon with maple bacon aioli. Served on our logo-seared ciabatta
  • Elk Burger A half-pound Elk burger topped with roasted garlic butter, spring greens, tomato, smoked Gouda, garlic aioli, beer-braised mushrooms and onions. Served on a toasted wheat bun
  • Meister Burger A half-pound burger served on a grilled pretzel roll with beer-braised mushrooms, duet of German cheeses, topped with sweet and sour slaw and Dusseldorf dijonnaise.
  • Soup of the Day
  • Hours Today: 11:00 am - 8:00 pm

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  • Soup of the Day Call Hagemeister's to find out what the soup of the day is.
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