Appetizers
Jumbo Lump Crab Cakes Thai with thai chili aioli.
Lobster Mac & Cheese With toasted bread crumbs.
Charcuterie Cured meats and cheese, crostini, seasonal jam, whole grain mustard.
Wild Mushroom and Goat Cheese Bruschetta Balsamic, tomatoes, parmesan.
Salads
Apple Gorgonzola Spring mix, granny smith apple, crumbled creamy Gorgonzola, candied walnuts, sliced fennel & grilled chicken breast with a red wine vinaigrette.
Chicken Caesar Salad Romaine lettuce tossed in our house Caesar dressing, parmesan cheese & house croutons with grilled chicken.
Chicken Spinach Salad Spinach tossed with candied walnut vinaigrette, red onion, dried cranberries & feta cheese with candied walnuts with grilled chicken.
House Salad Spring mix, tomato, onion, cucumber with your choice of dressing.
Sandwiches
All sandwiches served with steak fries, Substitute sweet potato fries. $2.00.
Cuban Sandwich Pulled pork, Swiss cheese, pickles, ham, dijon mustard on sourdough bread. Served with fries.
Reuben Sandwich Marbled rye, Swiss cheese, thousand island dressing. corned beef & sauerkraut. Served with fries.
Kobe Burger 8 oz. beef patty. caramelized onion, arugula, black pepper bellavitano, served on a broiche bun with fries.
Entrees
All entrees are served with bread and soup du jour or a salad of fresh mixed greens, cucumbers, red onion, and tomatoes. Salad dressings include:parmesan peppercorn ranch with goat cheese, mango-raspberry vinaigrette, balsamic vinaigrette, Italian or French.
The Black & Tan 8 oz. center cut Iowa Premium beef tenderloin, served atop an oven bronzed Gorgonzola brochette toped with caramelized onions & surrounded by natural jus demi & a cheve demi swirl. Served with garlic mashed potatoes, & sauteed portabella mushrooms $6.00.
Pork Shank Served with sliced cabbage rolls stuffed with mashed potatoes. Leeks, prosciutto & whole grain mustard. Served with pimento puree.
Surf & Turf Australian coldwater rock lobster tail poached in beurre monte - eight-ounce choice beef tenderloin - natural jus demi - garlic mashed potatoes.
Rack of Lamb Colcannon potatoes - Brussel sprouts - Leeks - Crisp prosciutto - Lamb glace
Chicken Cacciatore Black olives - Mushrooms - Bell peppers - Carrots - Fresh herbs -Gnocchi
Tuna Wellington Puffed Pastry- Shiitake duxelle - Basil - Ginger - Caramelized soy - Wasabi coulis - Mandarin orange toasted sesame sticky rice
Scallops Au Gratin Parmesan lemon bread crumbs - chimichurri orzo - Grilled broccolini & caulilini
Family Style
Family Style Serves four people, Served with seasonal vegetables & house salad.
Extras & Desserts
For the Little Ones Chicken Tenders with fries or kids Mac & Cheese.
Housemade Bread Loaf Traditional french roasted red pepper asiago with garlic sweet onion walnut. Gluten free french.
