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Taste of India - Merriville Menu and Take Out in Merriville IN, 46410
  • Taste of India - Merriville

  • Indian Food
  • 761 E 81st Ave Merriville IN, 46410
    - (5) EatStreet Rating
  • Hours Closed
  • Lamb Specials
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Lamb Roganjosh Lamb cubes cooked in tomato, onion, ginger, and garlic sauce.
  • Lamb Pasanda Fresh lamb pieces cooked in cashew nut sauce.
  • Lamb Achari spicy Tender pieces of lamb cooked with achar (pickle) masala, a medium hot dish.
  • Lamb Korma Boneless pieces of lamb cooked in a rich almond flavored sauce.
  • Lamb Saag spicy Tender boneless lamb pieces cooked with fresh spinach in a rich blend of spices.
  • Keema Mattar Ground lamb cooked with green peas, ginger and sauteed onions.
  • Lamb Bhuna Lamb cooked with onions, tomatoes, bell pepper and ginger garlic.
  • Lamb Do Pyaza Lamb cooked with ginger, garlic and chopped onions.
  • Lamb Vindaloo spicy Lamb cubes and potatoes cooked in hot vindaloo sauce made of spicy red peppers and exotic Indian spices.
  • Goat Curry spicy A traditional Indian dish cooked with fresh ginger, garlic, tomatoes and traditional garam masala spices.
  • Main Entrees
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Mix Seafood Platter spicy Chef`s specialty. Prawns, calamari and fish simmered in onion, garlic, ginger, coconut juice and goan spices. Served with basmati rice.
  • Jhinga Bgagrela Succulent shrimp sauteed with garlic, mustard seeds and curry leaves in a tangy sauce. Served with basmati rice.
  • Lobster Rechiado Fiesta spicy Chef`s favorite. Steamed lobster tail and tiger prawns cooked in tomato sauce with whole dried kashmiri chilies, cinnamon and fresh aromatics including ginger, served with green salad topped with chef`s homemade dressing and basmati rice.
  • Chicken Manchurian spicy Chicken cooked with garlic, soya, fresh cilantro, chilies and ginger. Served with basmati rice.
  • Vegetable Manchurian spicy Golden fried vegetable dumplings in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies and ginger. Served with basmati rice.
  • Straight From the Clay Oven
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Tandoori Vegetable spicy Garden fresh broccoli, bell peppers, onions, cauliflowers, tomatoes, potatoes and paneer marinated in mixed spices and roasted in a clay oven.
  • Tandoori Paneer spicy Homemade cheese marinated overnight in exotic spices and baked in the clay oven.
  • Tandoori Chicken spicy Chicken marinated in yogurt blend of colorful Indian herbs and spices. Roasted in a clay oven.
  • Murg Reshmi Kabab Minced, boneless chicken simmered in sour cream and cashew nut paste, skewered and roasted in the clay oven to perfection.
  • Chicken Tikka spicy Succulent cubes of boneless white chicken marinated in yogurt mild spices and roasted in a clay oven.
  • Tandoori Lamb Chops spicy Lamb chops marinated in Indian spices.
  • Boti Kabab spicy Tender lamb pieces marinated with yogurt, ginger, garlic and roasted in the clay oven.
  • Seekh Kabab spicy Minced lamb marinated with our own combination of herbs and spices skewered and roasted in a clay oven.
  • Fish Tikka spicy Fish marinated in yogurt, ginger, garlic and dry Indian spices.
  • Mix Grill A perfect tour of clay oven specialities.
  • Tandoori Jumbo Shrimp Jumbo shrimp marinated in chef`s special recipe.
  • Vegetable Thali A complete vegetarian meal with Vegetable Korma, Dal Makani, Saag Paneer, Rice, Naan and Dessert (Gulab Jaman).
  • Non Vegetable Thali A combination meal with Chicken Tikka Masala, Lamb Curry, Tandoori Chicken, Rice, Garlic Naan, and Rice Pudding
  • Biryani
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Very Spicy.

  • Vegetable Biryani Basmati saffron rice cooked with mixed vegetables.
  • Chicken Biryani spicy Basmati rice infused with saffron, richly flavored with herbs and spices cooked along with tender pieces of chicken.
  • Lamb Biryani spicy Rice and cubes of lamb, richly flavored with saffron and cooked in aromatic spices.
  • Shrimp Biryani spicy Basmati saffron rice cooked with shrimp in mild spices.
  • Mixed Biryani spicy A combination of lamb, chicken and shrimp cooked with basmati rice infused with saffron and aromatic Indian spices.
  • Egg Biryani spicy Basmati rice infused with saffron and richly flavored with herbs and spices cooked with boiled eggs.
  • Kashmiri Pulav Rice cooked with fresh fruits garnished with coconut.
  • Peas Pulav Basmati rice cooked with green peas in saffron flavor.
  • Steamed Basmati Rice Fine quality long grained basmati rice specially imported from India.
  • Jeera Rice Basmati rice sauteed with cumin seeds.
  • Desserts
  • Mango Kulfi Traditional Indian unchurched ice cream.
  • Pistachio Kulfi Traditional Indian unchurched ice cream.
  • Gulab Jamun Golden fried dumplings of milk pastry soaked in sweet saffron syrup and served hot.
  • Rasmalai Flat round discs of Indian cottage cheese poached in milk and garnished with pistachios.
  • Rice Pudding Dessert made special rice cooked with milk and sugar served cold with almond and pistachio.
  • Gajar Ka Halwa Grated carrots cooked gently in milk as it is reduced to form halwa generously sprinkled with nuts and allowed to set.
  • Moong Dal Halwa Lentils simmered in light butter and dry fruits.
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