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India's Oven Menu and Delivery in Fresno CA, 93722
  • Hours 11:00am - 10:00pm
  • ETA 45 - 60 min
  • Delivery Minimum $45.00
  • Delivery Cost $0.00 - $10.00
  • Appetizers
  • Vegetable Pakora Freshly cut vegetables battered in select Indian spices and then deep fried to perfection.
  • Vegetable Samosa Turnovers stuffed withs piced boiled peas and potatoes deep fried.
  • Chicken Pakora Boneless pieces of chicken, spiced, battered and deep fried.
  • Fish Pakora Boneless fish dipped in a seasoned batter and fried to perfection.
  • Paneer Pakora Homemade cheese battered and deep fried.
  • Cholay Bhature Two fluffy deep fried white leavened bread served with garbanzo beans in a rich tomato based curry.
  • Chilly Chicken Boneless chicken cooked in spices with onion and bell peppers.
  • Chilly Paneer Homemade cheese cooked in spices with onions and bell peppers.
  • Onion Bhaji Sliced onions dipped in a seasoned batter and deep fried to perfection.
  • Aloo Bhaji Sliced potatoes dipped in a seasoned batter and deep-fried to perfection.
  • Papadam Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce and sweet tamarind sauce.
  • Kulche Channa Onion kulche with garbanzo bean curry, served with onions and a side of Raitha.
  • Chilli Fish Fresh fish sauteed in a spicy blend of Indian spices, onions and bell peppers.
  • Saffron Shrimp Fresh Tiger Prawns battered with Saffron, selected Indian herbs, spices and fried to perfection.
  • Sizzlers from the Tandoor
  • Served with your choice of Spice Level: Mild, Medium or Spicy.

  • Chicken Tandoori Quartered pieces of young succulent chicken, marinated overnight with special spices and herbs, cooked in Tandoor. Choice of half or whole.
  • Haryali Kebab Succulent cubes of boneless chicken are marinated in a flavorful melange of Indian herbs, spices, cilantro, spinach and yogurt and then cooked in our clay oven.
  • Chicken Tikka Boneless pieces of chicken marinated overnight with special Indian spices and herbs, cooked in Tandoor.
  • Lamb Boti Kabab Tender pieces of lamb marinated overnight with a special blend of Indian spices, cooked in Tandoor.
  • Seekh Kabab Ground chicken blended with finely chopped onion, peppers and spices, cooked in Tandoor.
  • Shrimp Tandoori Tiger prawns mildly marinated with a special blend of Indian spices and cooked in Tandoor.
  • Fish Tandoori Fresh fish lightly marinated with a special blend of Indian spices and cooked in Tandoor.
  • Fish Tikka Fresh fish marinated overnight in select Indian spices, cooked in Tandoor and then sauteed with onions and bell peppers.
  • Afghani Chicken Succulent cubes of boneless chickenare marinated in a flavorful melange of herbs, spices and yogurt overnight, then cooked in our clay oven.
  • Vegetable Curries
  • Served with your choice of Spice Level: Mild, Medium or Spicy.

  • Dal Makhni Lentils cooked in garlic, ginger and other Indian spices served with butter.
  • Dal Tadka Yellow lentils are sauteed in a special blend of spices, ginger, garlic and served with butter.
  • Aloo Gobi Potatoes cooked with cauliflower and Indian spices.
  • Aloo Vindaloo Potatoes cooked with thick curry sauce.
  • Aloo Bengan Potatoes cooked with eggplant in Indian spices.
  • Paneer Bhurji Crumbled homemade cheese sauteed with onions, ginger and select Indian spices.
  • Bengan Bharta Freshly baked eggplant skinned and cooked with onions, tomatoes and light curry sauce.
  • Aloo Mutter Potatoes cooked with peas and Indian spices in a curry sauce.
  • Aloo Bell Pepper Potatoes cooked with fresh bell peppers in fresh Indian herbs.
  • Paneer Tikka Masala Homemade cheese squares cooked in a delicious creamy curry sauce.
  • Saag Paneer Spinach cooked in a typical homemade style deliciously prepared with cheese and Indian spices.
  • Mutter Paneer Garden fresh peas cooked with our homemade cheese in a creamy curry sauce.
  • Vegetable Korma Fresh seasonal greens with cashew nuts cooked in our creamy curry sauce.
  • Mushroom Masala Delicately sliced fresh mushrooms cooked in our rich creamy curry sauce.
  • Malai Kofta Homemade dumplings made of potatoes, carrots and paneer cooked in a creamy cashew raisin sauce.
  • Okra/Bhindi Fresh cut okra with onions, tomatoes and spices.
  • Channa Masala Garbanzo beans cooked with Indian spices in a curry sauce.
  • Mixed Vegetables Vegetables cooked with Indian spices.
  • Navaratan Korma Vegetables cooked with Indian spices and a creamy curry sauce.
  • Kashmiri Dam Aloo Influenced from the Kasmir region of India, delicate small potatoes are cooked in a rich creamy curry sauce blended with a special blend of Indian spices, coconut flakes and poppy seeds.
  • Egg Bhurji Scrambled eggs cooked with onions, ginger, garlic and a blend of Indian spices.
  • Chicken Curries
  • Served with your choice of Spice Level: Mild, Medium or Spicy.

  • Chicken Curry Tender pieces of chicken cooked in a curry sauce.
  • Chicken Korma Boneless pieces of chicken cooked in an extra mild creamy sauce with cashew nuts.
  • Chicken Vindaloo Boneless pieces of chicken cooked with potatoes and curry sauce.
  • Chicken Do Piazo Chicken cooked with onions and curry sauce.
  • Chicken Mushrooms Boneless pieces of chicken cooked with fresh mushrooms.
  • Chicken Saag Boneless pieces of chicken cooked with spinach and a blend of spices.
  • Chicken Madras Influenced from the southern part of India, succulent cubes of boneless chicken are sauteed in a spicy tomtao based curry infused with a special blend of Indian herbs and spices.
  • Chicken Pataya Succulent cubes of boneless chicken are sauteed in our homemade mango chutney and is then infused with a decadent rich tomato based curry.
  • Lamb and Goat Curries
  • Served with your choice of Spice Level: Mild, Medium or Spicy.

  • Lamb Pataya Delicate cubes of boneless lamb sauteed in oru homemade mango chutney and is then infused with a decadent rich tomato based curry.
  • Lamb Curry Boneless diced lamb cooked in a rich curry sauce.
  • Lamb Saag Boneless pieces of lamb cooked with spinach and a blend of spices.
  • Goat Curry Tender goat pieces cooked in a ruch curry sauce.
  • Lamb Korma Boneless lamb cooked in a creamy curry sauce with cashew nuts.
  • Seafood Curries
  • Served with your choice of Spice Level: Mild, Medium or Spicy.

  • Shrimp Pataya Fresh Tiger Prawns are delicately sauteed in our homemade mango chutney and is then infused with a decadent rich tomato based curry.
  • Shrimp Curry Fresh Tiger Prawns cooked in a curry sauce.
  • Shrimp Saag Fresh Tiger Prawns cooked with spinach and a blend of spices.
  • Shrimp Korma Fresh Tiger Prawns are delicately sauteed with selected Indian spices and finished in rich mild creamy curry sauce with cashew and raisins.
  • Shrimp Karahi Fresh Tiger Prawns are sauteed with fresh ginger, garlic, bell peppers, onions and Indian spices and finished off in a rich tomato based curry.
  • Fish Curry Fresh fish cooked in a rich curry sauce.
  • Specialities
  • Served with your choice of Spice Level: Mild, Medium or Spicy.

  • Chicken Tikka Masala Boneless chicken pieces cooked in Tandoor, prepared in yogurt and a creamy curry sauce.
  • Lamb Tikka Masala Boneless pieces of lamb cooked in Tandoor and served in a creamy sauce.
  • Chicken Karahi Boneless pieces of chicken with fresh ginger, garlic, tomatoes, onions and select Indian spices cooked in a curry sauce.
  • Shahi Paneer Your choice of shredded or cubed pieces of homemade cheese cooked in a creamy sauce with cashews and raisins.
  • Chicken Khas Khas Chicken cooked with poppy seeds and curry sauce.
  • Fish Tikka Masala Fish pieces cooked in a creamy curry sauce.
  • Kashmiri Chicken Influenced from the Kashmir region of India, succulent boneless pieces of chicken are cooked in a rich creamy curry sauce blended with a special blend of Indian spcies, coconut flakes and poppy seeds.
  • Shrimp Tikka Masala Fresh tiger prawns are lightly marinated in selected Indian spices and then sauteed in a rich creamy curry sauce.
  • Tandoori Breads
  • Naan White flour leavened bread, cooked with butter and baked in Tandoor.
  • Garlic Naan White flour leavened bread brushed with fresh garlic, cilantro and baked in the tandoor.
  • Tandoori Roti Whole wheat flour baked in the tandoor.
  • Sesame Naan White flour leavened bread with sesame seeds baked in the tandoor.
  • Gobi Naan Whole wheat flour bread stuffed with boiled spiced cauliflower and baked in tandoor.
  • Puris (2) Deep fried whole wheat bread.
  • Onion Kulcha/Onion Naan Stuffed white flour leavened bread with onions, special herbs and baked in the tandoor.
  • Amritsaria Kulche White flour leavened bread stuffed with a special blend of onion, potatoes, homemade chees and baked in the tandoor.
  • Chicken Naan Naan stuffed with boneless chicken and special blend of spices baked in tandoor.
  • Lachcha Parantha Layered whole wheat flour bread baked in the tandoor.
  • Bullet Naan Not for the faint hearted, white flour leavened bread baked with a blend of serrano, habanero peppers and baked in the tandoor.
  • Kashmiri Naan White flour leavened bread stuffed with nuts, dried fruits and cherries.
  • Paneer Naan White flour leavened bread stuffed with homemade cheese, selected Indian spices and baked in the tandoor.
  • Aloo Naan/Aloo Paratha Leavened bread stuffed with delicately-spiced potatoes and peas.
  • Side Orders
  • Raita Our fresh homemade Yogurt with shredded cucumbers, fresh tomatoes and selected spices.
  • Dahi Bhalla Flour made balls served with homemade yogurt topped with onions and Indian chunti.
  • Plain Yogurt Our homemade yogurt made with whole milk.
  • Fresh Green Salad Freshly picked lettuce, cucumber, tomatoes, onions and lemons.
  • Chicken Salad Grilled Chicken served over a bed of lettuce, tomatoes, cucumbers, onions and lemons.
  • Desserts
  • Gajrela Carrot pudding with homemade ricotta cheese, cashews, raisins, coconut flakes and select Indian spices.
  • Rasmalai Patties of fresh homemade cheese and ricotta served chilled in sweet cream, garnished with fine pistachios.
  • Kheer Indian rice pudding.
  • Kulfi Mango or pistachio flavored with a mixture of creamy milk, almond nuts, cardamom sugar.
  • Gulab Jamun Delicious lightly browned cheesecake dumpling dipped in sweet syrup, garnished with fine shredded coconut.
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