Tandoori Bites Indian Cuisine

Combinations of two choices of entrees with rice and nan.

Indian spring rolls are fried snack filled with vegetables and spices. Crispy and golden on the outside and bursting with flavor at first bite!

A comfort food that combines flavors of delicious sauces along with crunchy veggies and chicken!

A comfort food that combines flavors of delicious sauces along with crunchy veggies!

Crispy turnover with seasoned potatoes and green pea filling. Vegetarian.

Minced lamb seasoned with onions, herbs, and spices and baked in a tandoori oven, then rolled up in a crispy paratha with peppers, onions, and homemade tandoori sauce.

Chicken marinated in creamy yogurt and spices, then rolled up in a crispy paratha with peppers, onions, and homemade tandoori sauce.

Enjoy our seasoned 6 wings tossed in Buffalo Barbecue sauce with touch off garlic paste.

Homemade cheese rolled up in a crispy paratha with lettuce, peppers, onions, cilantro, and homemade tandoori sauce.

Fresh jumbo shrimp marinated in yogurt and baked in a tandoori oven.

Fries blend of spices and herbs such as garlic powder, chili powder, and chaat masala.

Chilli chicken is a sweet, spicy, and slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce, and soya sauce.

A crispy Indian potato patty flavored with spices and topped with yogurt and chutneys.

Manchurian balls with cabbage, carrots, green beans, bell peppers, and cauliflower. Vegetarian.

Rolled up in a crispy paratha with lettuce, peppers, onions, cilantro, and homemade tandoori sauce.

Bread, lettuce, tomato, onions, sprouts, cucumbers, carrots, and mayo.