Popular Items

Wisconsin Mac and Cheese Five white cheese blend over radiatori pasta topped with bread crumbs.

Draft House Craft Burger Short rib, brisket, chuck blend choice Angus beef patty topped with cherrywood bacon bourbon onion jam, smoked Gouda, lettuce, and tomato. Served with french fries ro make it a salad for an additional cost.

$17.92

Chicken Tenders with Fries Buttermilk marinated breaded chicken tenders.

$19.04

Not Our Neighbors Cheese Curd Drafthouse spin on a beer battered white cheddar curd with a vodka marinara sauce.

$14.56

Pretzel and Beer Cheese Soft salted pub pretzel with Fat Tire beer cheese sauce.

$14.56

First Round

Arancini Three five cheese mozzarella blend risotto balls served with warm vodka marinara and shaved Parmesan cheese.

$14.56

Beef Tenderloin Bruschetta USDA Choice beef tenderloin, roasted red peppers, basil, goat cheese and balsamic glaze on toasted crostinis.

$16.80

Chicken Tenders Buttermilk marinated breaded chicken tenders.

$14.56

Chicken Tenders with Fries Buttermilk marinated breaded chicken tenders.

$19.04

Not Our Neighbors Cheese Curd Drafthouse spin on a beer battered white cheddar curd with a vodka marinara sauce.

$14.56

Fried Calamari Buttermilk marinated tubes and tentacles fried served with a sweet and spicy pepper jam.

$16.80

Pretzel and Beer Cheese Soft salted pub pretzel with Fat Tire beer cheese sauce.

$14.56

Prince Edward Island Mussels One pound steamed mussels tossed in fra diavolo sauce with toasted crostinis.

$16.80

Brussels Sprouts Haved and fried brussel sprouts dusted with a mojito lime seasoning with dill aioli.

$14.56

Duck Wontons Five duck breast, bacon, roasted corn and cream cheese filled wontons with a sweet and spicy firecracker sauce.

$17.92

Crab Dip Roasted corn and poblano pepper with cream cheese, lump crab topped with five cheese mozzarella blend. Served with naan bread.

$17.92

Grouper Tacos Breaded grouper, honey chipotle aioli, cilantro lime and corn power blend.

$14.56

Soup and Salad

Add grilled shrimp, chicken, tenderloin medallions, or Atlantic Salmon to any salad for extra charge.

Drafthouse Salad Spring mix, roasted red bell peppers, asparagus, toasted sunflower seeds, sun-dried tomatoes, cucumber, goat cheese crumbles and lemon poppyseed dressing.

$13.44

Seared Tuna Bowl Sesame crusted Ahi Tuna, mango, cucumber, avocado, cilantro jasmine rice and sriracha aioli.

$21.28

Grilled Caesar Salad Grilled romaine hearts, crispy prosciutto, pickled red onions, crostinis, shaved Parmesan and housemade Caesar dressing.

$14.56

Side Salad Mixed greens, tomato, cucumber, red onion, and croutons.

$5.60

Summer Berry Salad Organic spring mix, candied walnuts, strawberries, blueberries, feta cheese, heirloom cherry tomatoes, avocado and lemon pepper vinaigrette.

$13.44

Baked French Onion Soup

$8.96

Noodles

Wisconsin Mac and Cheese Five white cheese blend over radiatori pasta topped with bread crumbs.

$17.92

Buffalo Chicken Mac and Cheese Crispy chicken, Buffalo sauce, and bleu cheese.

$22.40

Lobster Mac and Cheese Maine lobster meat, green onions, and shaved Parmesan.

$28.00

Steak and Bleu Pasta Choice beef tenderloin tips, exotic mushrooms and baby arugula in a roasted garlic cream sauce with Cavatappi pasta.

$26.88

Flatbreads

Farmhouse Flatbread Parmesan cream sauce, five cheese blend, goat cheese, caramelized onions, saut?ed spinach and bacon.

$17.92

Southwest Chicken Flatbread Chipotle black bean sauce, five cheese blend, grilled chicken, bacon, red onions and cilantro.

$17.92

Sicilian Flatbread Red sauce, five cheese blend, fresh mozzarella and roasted tomatoes.

$16.80

Handhelds

Served with french fries ro make it a salad for an additional cost.

Blackened Salmon BLT Sandwich Blackened Salmon, bacon, lettuce, tomato and citrus aioli on a herb focaccia bun.

$20.16

Broiled Steak Sandwich Grilled 8 oz. choice Prime strip topped with bacon, spinach, mushrooms, balsamic, and bleu cheese. Served with french fries ro make it a salad for an additional cost.

$24.64

Impossible Burger 100% Plant Based Burger with arugula, sun dried tomatoes and balsamic glaze.

$19.04

$17.92

Chicken Parmesan Sandwich Hand breaded chicken tenders, vodka marinara and five cheese mozzarella blend on french bread.

$19.04

Entrees

Pork Chop 14 ounce dry aged Duroc Porterhouse over rosemary infused cajun fingerling potatoes with brown sugar and soy glazed rainbow carrots.

$33.60

Filet Mignon, 8 oz. Served with roasted garlic mashed potatoes, bell pepper and squash medley.

$51.52

New York Strip, 12 oz. Served with roasted garlic mashed potatoes, bell pepper and squash medley.

$47.04

Bone-in Ribeye 18 ounce upper 2/3 choice angus.

$67.20+

North Atlantic Salmon Pan seared salmon filet over slow roasted pork belly and fennel risotto with grilled lemon buttered broccolini.

$32.48

Sea Scallops Four pan seared U10 sea scallops over roasted corn-parsnip-bacon risotto with grilled asparagus and topped with a caramel apple walnut crumble.

$44.80

Lobster Tail Broiled Maine Lobster Tail with truffle mac & cheese with lemon buttered broccolini.

$47.04+

Duck Confit Roasted duck leg quarter topped with a mango confit over roasted garlic baby red potatoes and honey ginger glazed carrots.

$35.84

Surf & Turf Hand cut choice 28 day aged filet mignon & 6 ounce maine lobster tail.

$78.40

Top Sirloin 8 ounce upper 2/3 choice angus.

$40.32

Stuffed Shrimp Three extra colossal crab caked stuffed shrimp over Parmesan risotto with red pepper coulis and grilled asparagus.

$40.32

Portabella Mushroom Cap Stuffed portabella mushroom cap, Parmesan risotto, grated gruyere cheese, confit cherry tomatoes and grilled asparagus.

$28.00

Sriracha Glazed Salmon Honey sriracha glazed North Atlantic Salmon over a mango lobster-infused risotto with citrus buttered asparagus and sesame seeds.

$33.60