Back to Columbus Restaurants
Wild Ginger Asian Bistro Menu and Take Out in Lancaster OH, 43130
  • Wild Ginger Asian Bistro

  • Chinese Food, Asian Food, Sushi, Thai Food, Sushi Bars, Thai, Chinese
  • 1130 N Memorial Dr Lancaster OH, 43130
    - (181) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • Rice & Noodles
  • Fried Rice Peas, carrots, green onions, egg and bean sprouts.
  • Lo Mein Egg noodles, garlic chives, carrots, bean sprouts, red onions, shitake mushrooms, soy-based sauce.
  • Pad Thai spicy Flat rice noodles, carrots, red onions, bean sproutsshiitake mushrooms, garlic chives. Balances sweet, sour and spicy.
  • Asian Entrees
  • Served with white or brown rice. Substitute WG Fried rice for an additional $2.00.

  • Broccoli Soya Broccoli, caramelized red pepper, thai basil leaf stir-fry with house brown sauce.
  • Wok Glazed Ginger Caramelized red onions, red peppers, shiitake mushrooms, asparagus and string beans glazed with wild ginger's signature sweet ginger sauce.
  • Japanese Eggplant Garlic Caramelized red peppers, japanese eggplant and green onions.
  • Thai Red Curry Tofu, red onions, red peppers, mushrooms, green beans, eggplant and potatoes.
  • Szechuan Peppercorn spicy Green beans, mushrooms, red peppers, jicama, asparagus, and scallions topped off with a spicy Szechuan peppercorn sauce.
  • String Bean Garlic Green beans, caramelized red peppers and a blend of scallions in sweet and spicy garlic sauce.
  • Kung Pao spicy Dry roasted peanuts, zucchini, papaya and chili peppers, jalapeno served in spicy brown sauce.
  • Cahsew Nut Natural chicken, cashew nuts, zucchini, papaya, red pepper and cilantro served with house brown sauce.
  • Black Pepper Zucchini, mushroom, red pepper and green pepper, onion.
  • Mongolian Caramelized onions, red peppers, scallions, hoisin sauce, chili pepper oil.
  • Wok & Grill
  • Served with white or brown rice. Substitute WG Fried rice for an additional $2.00.

  • Vegetable Delight Steamed or stir-fried red pepper, onion, zucchini, string beans, asparagus, mushroom, shiitake mushroom, jicama, tofu, broccoli, house brown sauce.
  • Sweet & Sour Chicken Chunks of deep-fried chicken breast with sweet and sour sauce on the side.
  • General Tso's Chicken spicy Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, fresh green beans, caramelized thai chili flavor.
  • Sesame Chicken Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, black and white sesame seeds, fresh green beans.
  • Hong Kong Chicken Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating served with chef special sauce.
  • Sizzling Steak spicy Thin sliced all natural flank steak with caramelized onions, red peppers, and a blend of scallions, and cheese stir fried with spicy korean sauce.
  • Buckeye Triple Delight Thin sliced flank steak, chicken and shrimp, asian vegetables and house brown sauce.
  • Phoenix and Dragon spicy A combination of chicken and shrimp precisley balanced in a hot and spicy sauce.
  • Crispy Red Snapper Red snapper caramelized to crispy perfection in a mildly spicy blend of rice wine vinegar, soy syrup and thai curry.
  • Specialty Rolls
  • Most rolls can be made with brown rice upon request ($0.50). All rolls contain sesame seeds, unless you request otherwise.

  • Lancaster Roll Tempura roll with salmon, crabmeat, and cream topped with wasabi sauce, spicy mayo and eel sauce.
  • Raining Pearl Roll Yellowtail, tuna, avocado inside topped with white tuna, avocado, tobiko (red, black, green and orange) and smoked spicy mayo sauce.
  • Double Crunch Roll This extra crunchy tempura roll is made with fish, avocado, tamago and cream cheese topped with tempura flakes, masago and our homemade fresh pineapple sauce.
  • Wild Ginger Roll Tempura shrimp, spicy crabmeat, avocado, and cucumber roll with soy paper topped with spicy mayo, bbq eel sauce and wasabi mayo.
  • Rainbow Roll Kani, cucumber and avocado inside, topped with tuna, salmon, fluke white tuna and avocado.
  • Typhoon Monster Roll Shrimp tempura, avocado, seaweed salad topped with spicy crabmeat, tempura flakes, massago and spicy mayo.
  • Fireball Roll King crab, avocado, cucumber and wasabi caviar served with spicy sauce.
  • Royal Ginger Pepper tuna and avocado inside, topped with spicy tuna served with spicy mayo and wasabi mayo.
  • Tropical Roll Cocktail shrimp, crabmeat, mango, avocado, cucumber with pink soybean paper and crunchy flakes.
  • Tsunami Roll Jalapenos, pepper dew, red pepper and cucumber inside, topped with pepper tuna and avocado, topped with sriracha sauce and spicy mayo.
  • Great Harvest Roll Fried sweet potato, cream cheese, tempura and shrimp topped with sweet egg, avocado, sliced mango, mango sauce and strawberry glaze.
  • Mars Roll Crunchy spicy lobster, topped with salmon, tuna and spicy mayo.
  • N. Memorial Dr. Roll Crabmeat with tempura flakes topped with grilled salmon, black and red massago. Served with sushi chef's sweet and savory honey sauce.
  • Kamikaze Roll Tempura shrimp and spicy topped with fresh slices of tuna, eel, eel sauce and spicy mayo.
  • Angry Bird Roll Tempura shrimp, cucumber and avocado topped with spicy tuna, eel sauce, spicy mayo and sriracha sauce.
  • Asian Fusion Roll Tempura style shrimp and fresh avocado rolled together then topped with juicy slices of pan-seared filet mignon and masago, served with our house ponzu sauce.
  • Cherry Blossom Roll California roll topped with tuna and avocado, spicy crab salad, crunchy and chef's special sauce.
  • Mind Eraser Roll (No Rice) Tuna, salmon, white tuna, lobster salad, avocado and jalapenos, topped with king crab, served with chef's special sauce.
Restaurant is Closed, But You Can Order Ahead
Empty Cart Illustration

Famished? Fill me up!