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Wild Ginger Asian Bistro Menu and Take Out in Lancaster OH, 43130
  • Wild Ginger Asian Bistro

  • Chinese Food, Asian Food, Sushi, Thai Food, Sushi Bars, Thai, Chinese
  • 1130 N Memorial Dr Lancaster OH, 43130
    - (170) EatStreet Rating
  • Show Yelp Rating
  • Hours 11:00am - 9:30pm
  • Rice & Noodles
  • Fried Rice Peas, carrots, green onions, egg and bean sprouts.
  • Lo Mein Egg noodles, garlic chives, carrots, bean sprouts, red onions, shitake mushrooms, soy-based sauce.
  • Pad Thai spicy Flat rice noodles, carrots, red onions, bean sproutsshiitake mushrooms, garlic chives. Balances sweet, sour and spicy.
  • Asian Entrees
  • Served with white or brown rice. Substitute WG Fried rice for an additional $2.00.

  • Broccoli Soya Broccoli, caramelized red pepper, thai basil leaf stir-fry with house brown sauce.
  • Wok Glazed Ginger Caramelized red onions, red peppers, shiitake mushrooms, asparagus and string beans glazed with wild ginger's signature sweet ginger sauce.
  • Japanese Eggplant Garlic Caramelized red peppers, japanese eggplant and green onions.
  • Thai Red Curry Tofu, red onions, red peppers, mushrooms, green beans, eggplant and potatoes.
  • Szechuan Peppercorn spicy Green beans, mushrooms, red peppers, jicama, asparagus, and scallions topped off with a spicy Szechuan peppercorn sauce.
  • String Bean Garlic Green beans, caramelized red peppers and a blend of scallions in sweet and spicy garlic sauce.
  • Kung Pao spicy Dry roasted peanuts, zucchini, papaya and chili peppers, jalapeno served in spicy brown sauce.
  • Cahsew Nut Natural chicken, cashew nuts, zucchini, papaya, red pepper and cilantro served with house brown sauce.
  • Black Pepper Zucchini, mushroom, red pepper and green pepper, onion.
  • Mongolian Caramelized onions, red peppers, scallions, hoisin sauce, chili pepper oil.
  • Wok & Grill
  • Served with white or brown rice. Substitute WG Fried rice for an additional $2.00.

  • Vegetable Delight Steamed or stir-fried red pepper, onion, zucchini, string beans, asparagus, mushroom, shiitake mushroom, jicama, tofu, broccoli, house brown sauce.
  • Sweet & Sour Chicken Chunks of deep-fried chicken breast with sweet and sour sauce on the side.
  • General Tso's Chicken spicy Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, fresh green beans, caramelized thai chili flavor.
  • Sesame Chicken Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating, black and white sesame seeds, fresh green beans.
  • Hong Kong Chicken Chunks of all natural white meat chicken, lightly breaded in a crispy honey coating served with chef special sauce.
  • Sizzling Steak spicy Thin sliced all natural flank steak with caramelized onions, red peppers, and a blend of scallions, and cheese stir fried with spicy korean sauce.
  • Buckeye Triple Delight Thin sliced flank steak, chicken and shrimp, asian vegetables and house brown sauce.
  • Phoenix and Dragon spicy A combination of chicken and shrimp precisley balanced in a hot and spicy sauce.
  • Crispy Red Snapper Red snapper caramelized to crispy perfection in a mildly spicy blend of rice wine vinegar, soy syrup and thai curry.
  • Specialty Rolls
  • Most rolls can be made with brown rice upon request ($0.50). All rolls contain sesame seeds, unless you request otherwise.

  • Lancaster Roll Tempura roll with salmon, crabmeat, and cream topped with wasabi sauce, spicy mayo and eel sauce.
  • Raining Pearl Roll Yellowtail, tuna, avocado inside topped with white tuna, avocado, tobiko (red, black, green and orange) and smoked spicy mayo sauce.
  • Double Crunch Roll This extra crunchy tempura roll is made with fish, avocado, tamago and cream cheese topped with tempura flakes, masago and our homemade fresh pineapple sauce.
  • Wild Ginger Roll Tempura shrimp, spicy crabmeat, avocado, and cucumber roll with soy paper topped with spicy mayo, bbq eel sauce and wasabi mayo.
  • Rainbow Roll Kani, cucumber and avocado inside, topped with tuna, salmon, fluke white tuna and avocado.
  • Typhoon Monster Roll Shrimp tempura, avocado, seaweed salad topped with spicy crabmeat, tempura flakes, massago and spicy mayo.
  • Fireball Roll King crab, avocado, cucumber and wasabi caviar served with spicy sauce.
  • Royal Ginger Pepper tuna and avocado inside, topped with spicy tuna served with spicy mayo and wasabi mayo.
  • Tropical Roll Cocktail shrimp, crabmeat, mango, avocado, cucumber with pink soybean paper and crunchy flakes.
  • Tsunami Roll Jalapenos, pepper dew, red pepper and cucumber inside, topped with pepper tuna and avocado, topped with sriracha sauce and spicy mayo.
  • Great Harvest Roll Fried sweet potato, cream cheese, tempura and shrimp topped with sweet egg, avocado, sliced mango, mango sauce and strawberry glaze.
  • Mars Roll Crunchy spicy lobster, topped with salmon, tuna and spicy mayo.
  • N. Memorial Dr. Roll Crabmeat with tempura flakes topped with grilled salmon, black and red massago. Served with sushi chef's sweet and savory honey sauce.
  • Kamikaze Roll Tempura shrimp and spicy topped with fresh slices of tuna, eel, eel sauce and spicy mayo.
  • Angry Bird Roll Tempura shrimp, cucumber and avocado topped with spicy tuna, eel sauce, spicy mayo and sriracha sauce.
  • Asian Fusion Roll Tempura style shrimp and fresh avocado rolled together then topped with juicy slices of pan-seared filet mignon and masago, served with our house ponzu sauce.
  • Cherry Blossom Roll California roll topped with tuna and avocado, spicy crab salad, crunchy and chef's special sauce.
  • Mind Eraser Roll (No Rice) Tuna, salmon, white tuna, lobster salad, avocado and jalapenos, topped with king crab, served with chef's special sauce.
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