All Appetizers are served with mint and tamarind chutneys.
Vegetable Pakoras Onion, potato, cauliflower mixed in chic peas, flour and deep fried.
Batatawada Mildly spiced potato patties dipped in chick pea flour and deep fried.
Aloo Tikkie Deep fried potatoes, lightly spiced flavoured with curry leaves.
Keema Samosa Mildly spiced crisp pastries stuffed with minced meat and green peas.
Mix Samosa 1 piece of vegetable and 1 piece of kheema.
Assorted Appetizers Includes Vegetable Samosa, Keema Samosa, Vegetable Pakoras, Spinach Pakora, Chicken Pakora, and Batata Wada. Choice of half or full.
Cheese Naan Stuffed with cheddar cheese.
Punjabi Naan Stuffed with cheese, tomato, onion and jalapenos.
Sweet Naan Stuffed with sugar, raisins and coconut.
Assorted Bread Platter Naan, garlic naan and roti.
Soups and Salads
Green Salad Lettuce, tomatoes, cucumber, carrot, green peas, chick pea tossed in house vinegratte dressing.
All Entrees are served with basmati rice.
Vegetable Korma Vegetables cooked in a cream cashew and almond sauce and garnished with cashews and raisins.
Vegetable Tikka Masala Vegetables cooked in a tomato onion gravy and spiced with masala.
Bombay Aloo Potatoes sauteed with onion, green peppers garnished with cilantro.
Aloo Mutter Potatoes, onion and green peas sauteed in a garam masala sauce.
Chana Masala Chick peas cooked in a tomato and onion gravy flavored with ground spices.
Mutter Paneer Chunk of homemade cheese cooked with green peas in a spiced cream sauce.
Malai Kofta Paneer cheese balls with potatoes, fried, then served in a creamy sauce.
Dal Makhani Lentils cooked with spices, cream, herbs, garlic, ginger.
Bhindi Masala Sauteed Okra cooked with onions, tomatoes and spice.
Eggplant Burtha Eggplant baked in a clay oven, fined chopped with ginger, garlic, onion, corn and flavoured with garam masala.
Dal Paneer Saag Lentils and paneer cooked with spinach in a cream sauce.
Vegetable Vindaloo Thick hot curry sauce and extra spiced with homemade masala its relly hot.
Paneer Makhani Chunk of homemade cheese cooked in tomatoes butter and cream sauce topped with fenugreek.
Paneer Madras Paneer cooked with garam masala, ginger, black pepper flavoured with curry leaves.
Entrees are served with basmati rice. Choose any one sauce with Chicken, Lamb, Shrimp, Catfish or Salmon.
Tandoori from Clay Oven
Tandoori Chicken Chicken marinated in Indian herbs, spices and yogurt, grilled in our traditional oven.
BBQ Chicken Boneless Chicken breast marinated in lemon juice and hot indian spices.
Kashmiri Chicken Kabab Chicken marinated with yogurt, saffron and cashew in mild spices.
Boti Kabab Cubes of lamb marinated in lemon juice and spices grilled in the tandoor.
Shrimp Tandoori Six Jumbo Shrimps marinated in a special sauce, and grilled in the tandoor.
Catfish Fish Tandoori Cat fish filled marinated in herbs and spices grilled in the tandoori.
Biryanis (Rice Specialties)
Chicken Biryani Basmati rice cooked with boneless chicken, onion, tomato, bell pepper and spices.
Lamb Biryani Basmati rice cooked with tender pieces of lamb, onion, tomato, bell pepper and spices
3. Shrimp Pilau Fresh shrimps sauteed in butter and cooked with basmati rice, tomato, bell pepper and spices.
Vegetable Biryani Basmati rice cooked with vegetables and flavoured with aromatic spices.
Cana Aloo Pulav Chick peas and potatoes sauteed in a light masala sauce and then cooked with basmati rice.
Maharaja Special Biryani Basmati rice cooked with cashew, almond, raisin, chicken, lamb and shrimp.
Chef J's Combo
Chicken, Lamb and Seafood.
1. Vindaloo Combo (Chicken. Lamb & Shrimps).
2. Green Masala Combo (Chicken. Lamb & Shrimps).
3. Shakuti Combo (Chicken. Lamb & Shrimps).
4. Saag Combo (Chicken. Lamb & Shrimps).
5. Makhni Combo (Chicken. Lamb & Shrimps).
Thali (Sampler Platter)
Vegetarian Thali Served with Rice and Naan.
Non-Vegetarian Thali Chef's choice Dal, Chef's choice Vegetable and your choice of any one Meat dish. Served with Rice and Naan.
Maharaja Thali Choose any three dishes of your choice - Vegetarian or Non-Vegetarian. Served with Rice, Naan and Gulab Jamun
1. Gulab Jamun Dessert made with dry milk powder, served in a cool sugar syrup and flavored with rose water.
2. Rasmalai Homemade cheese in a creamy & sweet sauce.
5. Fresh Homemade Ice Cream Pistachio or mango.
Mango Lassie Refreshing mix of mango and yogurt shake.
Mango Milk Shake Made from Alphonso mango pulp.
Hours Today: 11:30 am - 2:00 pmThese items are not currently available
Vegetarian Platter Lunch Choose one entree, Chef choice of two entrees, veg pakora, rice, papadum and condiments.
Non-Vegetarian Platter Lunch Choose one entree, Chef choice of two entrees, veg pakora, rice, papadum and condiments. Butter Chicken and Chicken Tikka Masala for extra charge.