Popular Items
Appetizers
Soup
Chef's Specialties
Kung Pao San Yan
Shrimp, chicken and beef.
Three Ingredient Tastes Shrimp, beef and chicken..
Double Treasure Shrimp and scallop.
Peking Duck (Allow 20 mins to cook).
Traditionally Cooked Garlic Spare Ribs Allow 20 mins to cook.
Dry Garlic Fried Chicken Wings Allow 20 mins to cook.
Seafood
Hot Braised Shrimp
Hot and spicy.
Shrimp with Garlic Sauce
Hot and spicy.
Kung Pao Shrimp
Hot and spicy.
Salt and Pepper Shrimp
Hot and spicy. Shell on.
Scallop with Garlic Sauce
Hot and spicy.
Poultry
Orange Chicken
Hot and spicy.
Chicken with Garlic Sauce
Hot and spicy.
Kung Pao Chicken
Hot and spicy.
Curry Chicken
Hot and spicy.
Crispy Fried Whole Chicken - 1/2 Choice of 1/2.
Beef
Pork
Egg Foo Young
Hot Pot
Vegetable
Noodles
Vegetable Chow Mein Pan fried noodle.
Vegetable Lo Mein Soft noodle.
Chicken Chow Mein Pan fried noodle.
Chicken Lo Mein Soft noodle.
Beef Chow Mein Pan fried noodle.
Beef Lo Mein Soft noodle.
BBQ Pork Chow Mein Pan fried noodle.
BBQ Pork Lo Mein Soft noodle.
Shrimp Chow Mein Pan fried noodle.
Shrimp Lo Mein Soft noodle.
Seafood Chow Mein Pan fried noodle.
Seafood Lo Mein Soft noodle.
House Special Chow Mein Pan fried noodle.
House Special Lo Mein Soft noodle.
Beef Chow Fun with Satay Sauce (Gravy)
Hot and spicy.
Fried Rice
Yang Chow Fried Rice Shrimp & BBQ Pork.
Pineapple Fried Rice Chicken and shrimp.
XO Sauce Fried Rice
BBQ pork and shrimp. Hot and spicy.
Two Flavor Fried Rice with Gravy Shrimp and chicken.
Family Dinners
Served with egg fried rice or steamed white rice.
A. Mandarin Dinner Hot & Sour soup, crab puff, egg roll, pan-fried dumpling and choice of entree.
B. Canton Dinner Wonton soup, egg roll, fried shrimp and choice of entree.