Popular Items
Garlic Naan Naan with garlic, baked in a tandoor.
Butter Chicken (GF, NF) Boneless pieces of Breast Chicken cooked in a fresh tomato sauce with a touch of light cream and warm spices.
Chicken Tikka Masala (GF, NF) Fire-roasted chicken cooked with sliced onion and bell peppers, with tomato sauce and a touch of cream.
Onion Naan Naan stuffed with seasoned onions and baked in a tandoor
Chicken Mushroom Curry (GF, NF) Boneless chicken prepared with garden-fresh mushrooms in cream and tomato sauce.
Traditional Indian Appetizers
Vegetable Samosa (V, NF, DF) Crispy pastries stuffed with potatoes and peas, lightly seasoned with spices.
Lamb Samosa (NF, DF) Crispy pastries stuffed with lean ground lamb and peas, lightly seasoned with spices.
Paneer Pakora (GF, NF) Chunks of homemade Indian cheese fried in chickpea batter.
Chicken Pakora (GF, NF, DF) Marinated chicken fingers fried in chickpea batter
Chili Pakora (V, GF, NF, DF) Hot peppers mixed with chickpea flour and deep fried.
Mix Veg Pakora (V, GF, NF, DF) Fresh-cut vegetables seasoned with spices fried in chickpea batter.
Hyderabadi Special Breadbasket Choice of any two breads from our Bread Section.
Grilled Chicken Tikka (GF, NF) Boneless chicken breast marinated in yogurt and freshly ground spices; cooked in a clay oven.
Vegetarian Platter Vegetable samosa, paneer pakora, mix pakora, and chili pakora.
Hyderabadi Appetizer Platter Lamb samosa, vegetable samosa, mix pakora, paneer pakora, chicken pakora.
House Special Appetizers
Chilly Chicken (DF, NF) Boneless cubes of chicken marinated in corn our batter, deep fried & tossed with chilly sauce & spices.
Chennai Chicken Fry (DF, NF) Boneless chicken cubes battered with House Spices and deep fried.
Hyderabadi Special Chicken 65 (NF) Boneless cubes of chicken marinated in corn our batter with spices, deep fried and tossed in spices.
Chicken Pepper Fry (NF, DF) Boneless cubes of chicken marinated in corn our, deep fried & mixed with fresh ground pepper & spices.
Chicken Manchurian (NF, DF) Boneless cubes of chicken marinated in corn our batter, deep fried & tossed with spices & soy sauce.
Chilly Baby Corn (NF, DF) Baby Corn saut?ed with onions, peppers, hot chili and soy sauce.
Chilly Paneer (NF) Cheese cubes saut?ed with onions, peppers, hot chili and soy sauce.
Mushroom Pepper Fry (NF, DF) Fresh cut mushrooms marinated in corn our, mixed with fresh ground pepper, spices and fried to a mouth-watering delicacy.
Gobi Manchurian (NF, DF) Cauliflower marinated in corn batter spices, deep fried and tossed with spices & sweet soy sauce.
Chicken Lollypop (NF, DF) Chicken wings marinated in corn batter, deep fried and tossed in house sauce and spices.
Appollo Fish (NF) Fish marinated in herbs, spices and deep fried and tossed in special spice grind.
Goat Sukha (GF, NF) Cubes of goat (w/bone) cooked traditional Indian style.
Chilly Shrimp (NF) Spicy shrimp cooked in green chili, cilantro and special herbs and spices.
Curry Leaves Shrimp Fry (NF, DF) Jumbo prawn marinated in corn our batter, deep fried and tossed in spices.
Accompaniments
Tomato Pickle Homemade, naturally fermented, Indian pickle.
Mango Chutney Sweet, spicy mango relish.
Mixed Salad Lettuce, cucumbers, and tomatoes onions, lemons, Chillies.
Basmati Rice Imported premium basmati rice.
Soups
Tomato Soup (GF, NF) A healthy, warm soup of garden-fresh tomatoes, slightly spiced with peppercorn.
Chicken Soup (GF, NF, DF) A traditional Indian soup featuring chicken cubes with herbs and spices
Sambar Soup (V, GF, NF, DF) Traditional Southern Indian Soup made with Lentil & Mixed Vegetables
Indian Breads
Keema Naan Naan stuffed with seasoned ground lamb.
Garlic Naan Naan with garlic, baked in a tandoor.
Paneer Naan Naan stuffed with fresh homemade Ind
Peshwari Naan Sweet naan stuffed with nuts and raisins and baked in a tandoor.
Onion Naan Naan stuffed with seasoned onions and baked in a tandoor
Bread Basket Choice of any three breads except poori.
South Indian Specials
Plain Dosa (V, GF, NF, DF) Thin Rice & Lentil Crepe Served With Sambar soup & Penut Chutney.
Masala Dosa (V, GF, NF, DF) Thin rice cr?pes stuffed with mildly spiced potatoes Served with Sambar soup & Penut Chutney
Onion Dosa (V, GF, NF, DF) Thin rice cr?pes stuffed with caramelized onions and cilantro. Served With Sambar soup & Penut Chutney.
Mysore Masala Dosa (V, GF, NF, DF) Thin rice cr?pes stuffed with spicy tomato chutney spread. Served With Sambar soup & Penut Chutney.
Ghee Podi Dosa (GF, NF) Spiced lentil powder sprinkled on the rice crepes cooking in clarified butter/ghee. Served With Sambar soup & Penut Chutney.
Hyderablbad's Special Dosa (GF, NF) Thin rice crepes with paneer cream spread with chutney powder, Served With Sambar soup & Penut Chutney.
Lamb Keema (GF, NF) Dosa served with Lamb keema on side
South Indian Moons (V, GF, NF, DF) Assortments of 5 Different Uthappam?s. Served With Sambar soup & Penut Chutney.
Idly Fries Bite-sized idlies tossed in chutney powder and spices.
Dozen Buttons (V, GF, NF, DF) Mini idlies in Vegetables sambar soup.
Vegetarian Curries
All entrees include basmati rice.
Navaraton Korma (GF) Mixed vegetables cooked with cashews, raisins, and cream sauce with homemade cheese.
Spinach Paneer (GF, NF) Spinach and homemade cheese with a touch of creamy sauce
Chana Masala (V, GF, NF, DF) Chickpeas cooked with onions, fresh tomato sauce, and spices.
Shahi Paneer (GF) Fresh homemade Indian cheese simmered in sauce and garnished with nuts and raisins.
Mushroom Palak (V, GF, NF) Pureed spinach cooked with fresh mushrooms and spices.
Paneer ikka Masala (GF, NF) Fresh homemade Indian cheese cooked with sliced bell peppers, onion, and a touch of cream
Jeera Aloo (V, GF, NF, DF) Saut?ed potatoes cooked with cumin seeds and Indian spices.
Vegetable Saag (V, GF, NF, DF) Mixed fresh vegetables prepared with seasoned spinach.
Garden Vegetable Curry (V, GF, NF, DF) Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices.
Chana Saag (V, GF, NF, DF) Delicately flavored spinach cooked with chickpeas.
Baingan Bhartha (V, GF, NF,DF) Roasted mashed eggplant braised with fresh tomatoes, peas, and onions.
Mushroom Masala (V, GF, NF, DF) Chopped jumbo mushrooms cooked with onions and tomatoes, mildly spiced.
Dal Makhani (GF, NF) Black lentils tempered with garlic and ginger with a touch of cream.
Tofu Palak (V, GF, NF, DF) Tofu stewed with spinach and mild spices.
Malai Kofta Minced-vegetable balls cooked in a creamy nut-based sauce.
Palak Aloo (V, GF, NF, DF) Pureed spinach and potatoes cooked with spices.
Paneer Butter Masala (GF, NF) Fresh homemade Indian cheese cooked in a creamy tomato sauce.
Bhindi Masala (V, GF, NF, DF) Fresh fried okra saut?ed with onions, tomatoes, and spices
Aloo Matar (V, GF, NF, DF) Potatoes and green peas with onion and tomatoes in a mild gravy.
Matar Paneer (GF, NF) Fresh homemade Indian cheese and fresh green peas cooked with tomatoes, onions, and herbs.
Matar Mushroom (V, GF, NF, DF) Fresh green peas cooked with mushrooms and Indian spices.
Kadhai Paneer (GF, NF) Indian Chesse cooked with a special masala and sliced onions, tomatoes, ginger, and bell peppers.
Vegetable Chettinadu (V, GF, NF, DF) Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and Pepper Corns.
Vegetable Coconut Curry (V, GF, NF, DF) Mix of fresh vegetables prepared with Red chili, ginger, onions and coconut milk.
Chicken Curries
All entrees include basmati rice.
Chicken Curry (GF, NF, DF) Chicken prepared with special sauce from fresh onions, tomatoes, garlic, cloves, and other spices.
Chicken Vindaloo (GF, NF, DF) Chicken and potatoes saut?ed in a spicy, tangy sauce
Butter Chicken (GF, NF) Boneless pieces of Breast Chicken cooked in a fresh tomato sauce with a touch of light cream and warm spices.
Chicken Tikka Masala (GF, NF) Fire-roasted chicken cooked with sliced onion and bell peppers, with tomato sauce and a touch of cream.
Chicken Shahi Korma (GF) Chicken with chunks of fresh, homemade Indian cheese in creamy sauce, garnished with cashews and raisins.
Chicken Saag (GF, NF) Delicately seasoned chicken cooked with spinach.
Dum Ka Chicken (GF, NF) A Hyderabadi dish of boneless chicken in a yogurt sauce infused with clove, cardamom, cinnamon, and ginger.
Chicken Vegetable Curry (GF, NF) Boneless chicken cooked with assorted vegetables in curry sauce.
Chicken Mushroom Curry (GF, NF) Boneless chicken prepared with garden-fresh mushrooms in cream and tomato sauce.
Gongura Chicken (GF, NF, DF) Delicately seasoned chicken cooked with Gongora leaves.
Coconut Chicken Curry (GF, NF, DF) Chicken prepared with red chilli, giner, onion and coconut milk with spices.
Goat Curries
All entrees include basmati rice.
Goat Curry (GF, NF, DF) Bone-in Goat prepared with special sauce from fresh onions, garlic, and spices.
Goat Vindaloo (GF, NF, DF) Bone-In Goat and potatoes saut?ed with a spicy, tangy sauce.
Goat Vegetable Curry (GF, NF) Lean cubes of Bone-in Goat stewed with assorted vegetables in curry sauce.
Goat Shahi Korma (GF) Bone-in Goat with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
Dum-Ka Gosh (GF, NF) Bone-In Goat cooked with yogurt sauce, infused with clove, cardamom, cinnamon, and ginger.
Lamb Curries
All entrees include basmati rice.
Lamb Curry (GF, NF, DF) Lamb prepared with special sauce from fresh onions, garlic, and spices.
Lamb Makhani (GF, NF) Pan-seared lamb cooked in fresh tomato sauce with light cream and aromatic spices.
Lamb Vindaloo (GF, NF, DF) Lamb and potatoes saut?ed with a spicy, tangy sauce.
Lamb Vegetable Curry (GF, NF) Lean cubes of lamb stewed with assorted vegetables in curry sauce.
Lamb Tikka Masala (GF, NF) Pan-seared lamb cooked in a house special masala with sliced onions, bell peppers, ginger, and tomatoes.
Lamb Shahi Korma (GF) Boneless lamb with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
Lamb Rogan (GF, NF) A Kashmiri dish of pan-roasted lamb in a yogurt sauce, infused with clove, cardamom, cinnamon, and ginger.
Beef Curries
All entrees include basmati rice.
Beef Curry (GF, NF, DF) Lean beef cubes cooked in an aromatic curry sauce.
Beef Vindaloo (GF, NF, DF) Lean beef cubes and potatoes saut?ed in a spicy, tangy sauce.
Beef Vegetable Curry (GF, NF, DF) Beef cooked with assorted vegetables in curry sauce.
Beef Makhani (GF, NF) Tender pieces of beef cooked in a fresh tomato sauce with a touch of light cream and warm spices.
Beef Shahi Korma (GF) Beef cooked with pieces of fresh homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
Beef Mushroom Curry (GF,NF, DF) Beef prepared with fresh mushrooms in a cream and tomato sauce.
Fish & Shrimp Curries
All entrees include basmati rice.
Shrimp Curry (GF, NF, DF) Fresh shrimp cooked in curry sauce and a touch of tomato sauce.
Shrimp Makhan (GF, NF) Shrimp cooked in fresh tomato sauce with light cream and warm spices.
Fish Tikka Masala (GF, NF) Fresh fish cooked in homemade special masala with onions, bell peppers, ginger, and tomatoes.
Shrimp Saag (GF, NF) Shrimp prepared with seasoned spinach.
Shrimp Tikka Masala (GF, NF) Shrimp cooked in masala with sliced onions, bell peppers, ginger, and tomatoes.
Fish Shahi Korma (GF) Fresh fish with homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.
Shrimp Vindaloo (GF, NF, DF) Shrimp and potatoes saut?ed with spicy, tangy sauce.
Shrimp Shahi Korma (GF, NF) Shrimp cooked with homemade Indian cheese.
Fish Curry (GF, NF, DF) Fresh fish prepared with special sauce made
Hyderabad's Street Fried Rice
Veg Fried Rice (DF, GF, NF, V) Steamed Long Grain rice & Vegetables tossed with Indo-Chinese Spices.
Egg Fried Rice (DF,GF,NF) Steamed Long Grain rice & Eggs tossed with Indo -Chinese Spices
Chicken Fried Rice (DF,NF) Steamed Long Grain rice & chicken tossed with Indo -Chinese Spices
Shrimp Fried Rice (DF,NF) Steamed Long Grain rice & Shrimp tossed with Indo -Chinese Spices.
From Our Tandoori Oven
All Tandoori include basmati rice & dal malhaui.
Chicken Tandoori Leg & Thigh (GF, NF) Over Night Marinated Chicken leg& Thigh cooked in Tandoor Grill.
Chcicken Tandoori Breast (GF,NF) Over Night Marinated chicken breast cooked in Tandoor
Lamb Tandoori (GF,NF) Overnight Marinated lamb cooked in Tandoor.
Shrimp Tandoori (NF) Ten marinated jumbo shrimp cooked in Tandoor
Paneer Tikka (NF) Fenugreek-flavored paneer cheese with spices cooked in Tandoor.
Hyderabad's Street Noodles
Veg Noodles Steamed Noodles Tossed with mixed vegetables with a pinch of Indian spices
Egg Noodles Steamed Noodles Tossed with Eggs & vegetables with a pinch of Indian spice
Chicken Noodles Steamed Noodles Tossed with mixed vegetables & chicken with a pinch of Indian spices
Shrimp Noodles Steamed Noodles Tossed with mixed vegetables & shrimp with a pinch of Indian spices
Hyderabad's Signature Biryanis
Vegetable Dum Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with vegetables marinated in Nizami Spices. Served with Salan and Raita.
Gobi 65 Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked with vegetables marinated inNizami Spices topped with Cauliflower. Served with Salan and Raita.
Mushroom 65 Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked with vegetables marinated in Nizami Spices, topped with Mushroom. Served with Salan and Raita.
Paneer 65 Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked with vegetables marinated in Nizami Spices topped with Paneer, Served with Salan and Raita.
Hyderbadi Egg Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with vegetables marinated in Nizami Spices topped Spiced Eggs Served with Salan and Raita.
Chicken Dum Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Chicken Leg & Thigh marinated in Nizami Spices, Served with Salan and Raita
Chicken 65 Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked Boneless Chicken marinated in Niz
Goat Dum Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Goat meat marinated in Nizami Spices. Served with Salan and Raita.
Lamb Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Lamb marinated in Nizami Spices. Served with Salan and Raita.
Beef Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Beef marinated in Nizami Spices. Served with Salan and Raita.
Chicken Tikka Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Chicken Brest marinated in Nizami Spice. Served with Salan and Raita.
Shrimp 65 Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Shrimp marinated in Nizami Spices. Served with Salan and Raita.
Fish 65 Biryani Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Fish marinated in Nizami Spices. Served with Salan and Raita.
Lamb Kheema Biryani (GF) Hyderabad dum-style layered, saffron-flavored basmati rice cooked with Ground Lamb marinated in Nizami Spices. Served with Salan and Raita.
Dessert
Gulab Jamun (4 Pcs) Deep-fried milk balls in sweet syrup
Rasmalai (3 Pcs) Homemade cheese dipped in condensed milk with spices
Double Ka Meta Hyderabadi version of bread pudding with saffron and pistachios
