Back to Berkeley Restaurants
Mount Everest Restaurant Menu and Delivery in Berkeley CA, 94704
  • Mount Everest Restaurant

  • Middle Eastern Food, Ethnic Food, Himalayan & Nepalese Food, Indian Food
  • 2598 Telegraph Ave Berkeley CA, 94704
    - (10) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $25.00
  • Delivery Cost $3.00

Restaurant is Closed

Next Delivery at 11:00 AM

  • Lamb Dishes
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Extra Spicy.

  • Lamb Curry Boneless lamb pieces with home made curry sauce.
  • Lamb Saag spicy Tender lamb infused with fresh spinach cooked with aromatic herbs spices.
  • Lamb Vindaloo spicy A classic preparation of lamb and baby potatoes cooked in spicy vindaloo sauce.
  • Lamb Daal spicy Yellow lentil with lamb cooked with Nepalese style herb spices.
  • Lamb Karahi A famous dish for its bold flour cooked with fresh onions and bell pepper.
  • Lamb Tikka Masala Tender chunk of spring lamb cooked in light creamy sauces.
  • Bheda Ra Bhenta Tender lamb cube prepared with oven roasted eggplant and home made curry sauce.
  • Lamb Korma Tender Lamb pieces tossed with aromatic flavors cooked w thick korma sauces.
  • Seafood
  • Served with your Choice of Spice Level: Mild, Medium, Spicy or Extra Spicy.

  • Fish Curry Oven roasted fish cooked with special Nepalese style fish curry sauce.
  • Fish Vindaloo spicy A classic preparation of fish and baby potatoes with special sauces vindaloo.
  • Shrimp Curry Marinated char grill shrimp cooked with tomato, onion in thick spicy sauces.
  • Bhojan Entrees (A La Carte)
  • Organic.

  • Kurilo Aloo Cheyau Organic asparagus cooked with organic mushroom and potatoes over onions, tomatoes sauces. Served with basmati rice.
  • Pyaje Kukhura Boneless organic chicken firstly cooked in onion, tomatoes sauce and garnished with onions by adding fresh lemon juice & cilantro.
  • Bheda Ra Pudina Tender Lamb cube prepared with zesty organic mint sauce, and home made spices served with plain naan.
  • Peero Jhinge Maccha Lightly batter prawns deep fried, prepared with chunk of onions, tomatoes & bell peppers, served hot.
  • Gobi Paratha Cauliflower stuff whole wheat bread baked over the pan with the butter.
Restaurant is Closed
Empty Cart Illustration

Famished? Fill me up!