All entrees are served with royal basmati rice. Choose your choice of sauce preparation and choice of meat or vegetable. Our chefs will prepare your dish. If you want to increase a level of spice from 5 to 10, Please mention to your server. 1 to 5 is mild.
Tikka MasalaThis creamy nutty sauce was invented in Britain and became world famous. We prepare it with diced peppers, onions and tomatoes cooked in yogurt, cashew paste, cream and fresh herbs.
Spinach SauceNorth indians richest state PUNJAB, the delighted farmers green fields have created spinach for decades. Grandmother's recipes have always been a favorite from road side dhabas to exclusive hotels. Fresh herbs created a mouth watering combination.
North Indian CurryTo keep north indian cuisine simple, homemade cooking like our grandmother, we go simple on this one. Onions, tomatoes and spices. Cooked with your choice of meat or vegetables simmered well, sprinkled with cilantro. Eat with white rice or wheat bread.