Appetizers
Santa Fe Nachos Fresh corn tortilla chips with blend cheddar jack cheese, beans, tomato onions, guacamole, and sour cream. Choices of meat , ,
Coconut Shrimp Tossed in coconut flakes fried until perfection.
El Capitan Octopus with mussels with special sauce.
Fresh Guacamole Made with avocado, tomato, onion, cilantro, lime, and salt
Nacho Idaho Santa Fe Lightly fried potato skin filled with beans and Jack Cheddar cheese. Choice of meat. Topped with tomato, onions, guacamole and sour cream.
Quesadilla On a large flour tortilla with cheese choice. Garnish with tomatoes, onion, guacamole, and sour cream.
Queso Dip with Chorizo Top with jalape?os and choice of Mexican bread or flour tortillas.
Shrimp Cocktail Large prawns diced with tomatoes, onions, cilantro avocado lime, and hot sauce served in fresh seafood broth cooked
Burritos
Carne Asada Burrito A large flour tortilla filled with carne asada refried beans and rice topped with Verde sauce, melted cheese, lettuce, Pico de Gallo, and guacamole.
Burrito Al Pastor A large flour tortilla filled with diced marinated pork, Spanish rice, and refried beans. Topped with green sauce, cheese, onion, cilantro, and sour cream.
Burrito Chipotle A large flour tortilla with chipotle. Topped with onion, bell peppers, mushroom, avocado, and Monterey cheese. Served with Spanish rice and refried beans.
Burrito Jalisco A delicious pork meat marinated with onions and peppers. Topped with green sauce, cheese, and Pico de Gallo. Served with pinto beans and rice.
Burrito Santa Fe Two small burritos made with flour tortillas, one contains chile Colorado and the other with Chile Verde. Served with rice, pinto beans, Pico de Gallo, and lettuce.
Fajita Burrito A large flour tortilla with a choice of meat , , or . Topped with green chile sauce, onion, peppers, and guacamole sour cream Pico de Gallo. Served with rice and refried beans.
Macho Burrito A large tortilla filled with rice, refried beans, and a choice of meat. Topped with green chile sauce, lettuce, tomato, onion, sour cream and guacamole.
Burrito Veggie Super burrito with rice, beans, and chile relleno. Topped with enchilada sauce, cheese, lettuce, tomato and avocados.
Special Tacos
Tacos Al Pastor Three soft corn tortillas with marinated pork, onion, pineapple, cilantro, cucumber, and radishes. Served with refried beans, Spanish rice, coleslaw, and limes.
Tacos Al Carbon Flame-broiler tortilla with a choice of tender or grilled and Pico de Gallo. Topped with queso fresco and guacamole. Served with rice and refried beans.
Veracruz Shrimp Tacos Soft corn tortilla with onion, tomato, cilantro, chipotle, cabbage, Pico de Gallo, queso fresco, and avocado slices. Hot sauce on the side.
Veracruz Fish Tacos Soft corn tortilla with onion, tomato, cilantro, chipotle, cabbage, Pico de Gallo, queso fresco, and avocado slices. Hot sauce on the side.
Santa Fe Tacos 5 soft double corn tortillas filled with carne asada, sliced avocado slices, queso fresco, and Pico de Gallo. Served with black bean, cucumber/radish, and hot sauce.
Birria Tacos Marinated corn tortilla with melted Jack cheese, onion, cilantro, and consomm? broth with hot sauce and coleslaw on the side.
Tacos Mixtos 2 tacos de cochinita pibil, 2 tacos al pastor, and 2 carnitas tacos topped with three different toppings for each taco. It can contain onions, cilantro, Pico de Gallo, habanero, lime, and hot sauce.
Enchiladas
Mole Enchiladas Two enchiladas topped with delicious authentic mole sauce and sesame seed. Served with black beans, white rice, and queso fresco on top.
Enchiladas Verdes Two enchiladas with authentic tomatillo salsa filled with your choice of, or two fillings. Topped off with Jack cheese, sour cream, and a side of pinto beans and white rice, and coleslaw.
Crema Enchiladas Two enchiladas with topped with a sour cream sauce and queso fresco. Served with black beans, Spanish rice, and coleslaw.
Enchiladas Rancheras Two enchiladas with a red special house sauce garnished with cabbage onions, queso fresco, sour cream, and oregano. Served with coleslaw and a side of refried beans Spanish rice.
Spinach Enchiladas Two enchiladas filled with spinach, tomato, onion mushrooms, peppers, and green sauce. Topped with Jack cheese, cilantro, onion, and sour cream. Served with black beans, white rice, and coleslaw.
Shrimp Enchiladas Two enchiladas with , onion, and tomato smothered in a salsa seafood sauce with sour cream and avocado. Served with black beans and white rice.
Bandera Enchiladas Three different enchiladas topped with three different salsas: Verde, crema, and ranchera. With a choice of , ground, or . Topped with queso fresco, refried beans, Spanish rice, and coleslaw.
Lobster Enchilada Sensation With our delicious lobster meat topped with onions, tomato, and special seafood sauce with sour cream and avocado. Served with black beans, white rice, and coleslaw.
House Specials
Molcajete Mexicano Served on a delicious molcajete with carne asada, Pollo asado, , cactus, chorizo, and molcajete salsa. Topped with onions and green peppers. Served with avocado, refried beans, rice, Pico de Gallo, sour cream, and coleslaw.
Pina Santa Fe Seafood mix with fish, scallops, salsa seafood, onion, green peppers mushrooms, and avocado. Served with vegetables and white rice.
Salads
Caesar Salad With romaine lettuce mixed with Caesar dressing and sliced tomatoes, avocados and grilled.
Carne Asada Salad Serve with tender skirt on romaine and iceberg lettuce, black beans, Pico de Gallo, queso fresco, avocado, and tomato.
Carne Asada y Shrimp Salad Serve with tender skirt and grilled served on romaine and iceberg lettuce, black beans, Pico de Gallo, queso fresco, avocado and tomato.
Fajita Salad On a fried flour tortilla shell topped with lettuce and mixed saut?ed vegetables, onion, and peppers with your choice of meat. Served with sour cream, guacamole, and cheese.
Santa Fe Salad Romaine lettuce, queso fresco, fresh avocado, tomato, and grilled . Serve with cucumber dressing salad.
Tacos Salad Deep fried flour tortilla shell with choice of meat. Topped with cheese, lettuce, tomato, cheese, sour cream, and guacamole.
Carne
Carne Asada Tender flame broiler skirt served with Spanish rice, refried beans, Pico de Gallo, guacamole coleslaw, and jalape?o.
Chile Verde Chunks of pork smothered in a light green salsa. Served with black beans, white rice, and coleslaw.
Chile Colorado Chunks of beef with red sauce. Served with black beans, white rice, and coleslaw.
Birria De Chivo Slowly cooked goat meat marinated in a special sauce. Served with pinto beans, rice, cilantro onions, cabbage, lime and hot sauce.
Santa Fe Special Carne asada, grilled , and prawns mixed with mushrooms in garlic butter. Served with refried beans, rice, guacamole, Pico de Gallo, and coleslaw.
Santa Fe Chilaquiles Choose of salsa: Verde, mole, or red. With a piece of carne asada served with refried beans, onion, tomato, queso fresco, and two eggs on top.
Cochinita Pibil Yucatan marinated pork and banana leaves with special sauce served with black beans, white rice, onions, and habanero.
Ribeye Steak Tender and seasoned vegetables with garlic butter parsley.
Soups
Albondiga Soup Meatballs soup and vegetables. Garnished with onions, cilantro, jalape?o, lime, rice and tortillas.
Tortillas Soup Soup broth with chicken breast, tortilla strips, avocado, and queso fresco.
7 Mares Soup Mexican fish stew is known for its inclusion of many kinds of seafood including , fish, octopus, scallops, and crab. Garnished with vegetables and tomatoes.
Carne En Su Jugo Pinto beans with special sauce, garnished with , onions, cilantro, avocado, and jalape?o.
Pollo
Pollo Asado Grilled boneless and skinless butter-filled chicken breast with citrus juice & spices. Served with refried beans, rice, avocado, Pico de Gallo, and coleslaw.
Pollo En Mole Slices of chicken breast smothered in traditional mole sauce & spices. Served with black beans, white rice, and coleslaw.
Pollo a La Crema Chunks of chicken breast saut?ed with mushrooms, onions, carrots, green peppers. Served with black beans, white rice, and coleslaw.
Arroz Con Pollo Chunks of breast saut?ed with green onions, mushrooms, and tomatoes with rice and cheese. Garnished with lettuce, tomato, and avocado.
Pollo Fundido Chunks of breast saut?ed with bell peppers, onions, mushrooms, and spinach. Topped with cheese and avocado. Served with black beans and white rice.
Fajitas
Seafood
Camarones Monterey Delicious saut?ed prawns with over a bed of onion, green peppers, mushrooms, and Jack cheese. Served with guacamole, sour cream, Pico de Gallo, refried beans, and rice.
Camarones a La Crema Saut?ed mushrooms, onions, and carrots in creamy sauce. Served with black bean, white rice, and coleslaw.
Camarones a La Diabla Saut?ed with mushroom, onions, and green peppers in a spicy sauce. Served with black beans, white rice, and coleslaw.
Camarones Chipotle Saut?ed with mushrooms, onion, and bell pepper in creamy chipotle sauce. Served with black beans and white rice.
Aguachiles Al Gusto (Red and Green) In a special lime juice topped with cucumber, avocado, red onion, and hot sauce.
Mojarra Frita Whole fried tilapia fish served with white rice, French fries, avocado, lime, and Pico de Gallo.
Burrito Seafood A delicious mix of crab and scallops with saut?ed onions, green peppers, and mushrooms. Topped with Jack cheese, avocado, tomato, and coleslaw.
Santa Fe Fish/Shrimp Zarandedo with chacales, ceviche and avocado.
