Popular Items
Thai Street Fried Rice - Chicken Fried rice with a choice o f meat (chicken, shrimp, or tofu), Chinese broccoli, onion, tomato, and sweet mini peppers.
Pad Thai - Shrimp Thin rice noodles stir-fried with choice of meat (shrimp, chicken, or tofu), eggs, bean sprouts, green onions, and crushed peanuts on the side.
Appetizers
Sabye Chicken Wings Deep fried chicken wings with garlic. Served with sweet chili sauce.
Crab Wrappers Crab meat and cream cheese wrapped in wonton skin and deep fried, served with our special plum sauce.
Sabye Shrimp Roll Iceberg lettuce, carrots, cucumber, avocado, mint, shrimp, and vermicelli wrapped in rice paper.
Thai Issan Sausage Served with cabbage, fresh ginger, and peanut.
Thai Beef Jerky Deep fried marinated beef. Served with thai herb sauce.
Thai BBQ Pork Skewers Served with sticky rice and dipping sauce.
Mini Dumplings Chicken and cilantro in a delicate pan fried dumpling wrapper. Served with house sauce.
Chicken Satay Grilled tender chicken on skewers marinated in coconut milk and Thai satay spice. Served with Thai cucumber salad and peanut sauce.
Coconut Prawns Fried coconut battered prawns served with fresh greens on the side and plum sauce and salad dressing on the side.
Salad
Yum Neua Salad Grilled beef mixed with tomatoes, shallot, cucumber with chili lime juice.
Som Tum Thai Salad Chopped papaya mixed with green beans, carrot, tomatoes, peanut with chili lime juice.
Glass Noodle Salad Glass noodles mixed with shallot, ground chicken, shrimp, onion, squid, tomatoes with chili lime juice.
Som Tum Laos Salad Chopped papaya mixed with green beans, carrot, tomatoes, peanut, salty crab, anchovies sauce with chili lime juice.
Saybe Thai Salad Spring mix, cucumber, carrot, shallot, bean sprouts, red bell pepper, cashew, tomatoes, mint, fried tofu with house salad dressing.
Larb Salad Your choice of meat (ground beef, chicken, or pork) with shallots, green onions, cilantro, mint leaves, ground roasted rice, and lime juice.
Yum Tuna Foo Deep fried tuna with Saybe's Signature mango salad, shallots, cilantro, green onion and peanuts,
Chef Recommendations
Spicy Duck Roasted duck saut?ed with bamboo shoots, onions, bell peppers, and spicy chili sauce topped with crispy sweet basil leaves.
Prik Khing Catfish Catfish, stir fried with green beans, sweet peppers, red curry paste, and shredded kaffir lime leaves.
Crystal Noodle with Seafood Stir-fried sweet potato glass noodle with a seafood combination (shrimp, squid, mussel) onion, green onion, sweet peppers, and carrots.
Gai Tod Hat Yai Deep fried whole game-hen. Marinated in our house sauce. Topped with fried shallots. Served with sticky rice and thai sauce.
Choo Chee Jumbo Prawns Jumbo prawns with kaffir lime leaf, asparagus, green bean, and red bell peppers stir fried with coconut milk and tasty choo chee chili paste.
Crispy Fried Duck Crispy boneless duck served with honey teriyaki sauce and steamed vegetables.
Soups & Noodle Soup
Khao Soi Soup Chiang mai style egg noodles in house curry sauce, garnished crispy egg noodles with choice of chicken or tofu, served with shallot, pickled green mustard, and lime wedges. *vegetarian option available.
Hoy Ka Noodles Soup Rice noodles with ground pork, meatball, pork liver, green beans, ground peanut.
Yen Ta Fo Soup Rice noodles soup with shrimp, squid, fish ball, fried tofu, spinach with red sauce. Topped with wonton.
Thai Boat Noodles Rice noodles with choice of beef or pork, meatball, pork liver, bean sprouts, in house broth.
Tom Yum Creamy Soup Choice of meat (chicken, shrimp, or tofu ) flavors of lemongrass, galangal, kaffir lime leaves, fresh Thai chilies, evaporated milk, and fresh lime juice.
Egg Noodles Wonton Egg noodle, shrimp wonton, with BBQ pork, bokchoy, topped with crab meat.
Noodle Dishes
Spaghetti Spicy Noodles Spaghetti noodles stir-fried with choice of meat (beef, chicken, pork, or tofu), broccoli, mushrooms, zucchini, onions, bell peppers, carrots, and chili paste.
Pad See Ew Wide rice noodles with choice of meat (chicken, shrimp, or tofu) Chinese broccoli, egg, and Thai sweet see ew sauce. Meat options shrimp, chicken, or tofu.
Pad Thai Khon Kaen Rice noodles stir fried with shrimp, crispy pork belly, and fried tofu, egg,and ground peanut.
Pad Kee Mow Fresh wide rice noodles stir-fried with choice of meat (chicken, shrimp, or tofu), chili, bell peppers, onions, tomatoes, and sweet basil leaves.
Chicken Noodle (Guay Twie Kua Gai) Fresh wide rice noodle stir-fried with chicken, eggs, onion, and green onion, then served on fresh lettuce.
Rice Dishes
Pineapple Fried Rice Fried rice with your choice of meat (beef, chicken, pork, shrimp, or tofu), eggs, pineapple, raisins, and cashew nuts.
Thai Street Fried Rice Fried rice with a choice o f meat (chicken, shrimp, or tofu), Chinese broccoli, onion, tomato, and sweet mini peppers.
Thai Sausage Fried Rice Fried rice, eggs, sweet Thai sausage, tomatoes, onions, peas, corn, and carrots.
Pad Basil 'Kra-pao' Your choice of meat ground (chicken or tofu) then stir-fried with bell peppers, onions, mushrooms, crushed Thai peppers, and sweet basil leaves.
Basil Fried Rice Fried rice with your choice o f meat (chicken, beef, pork, shrimp, or tofu), eggs, onions, bell peppers, crushed Thai peppers, and sweet basil leaves.
Thai Roasted Duck Roasted duck with steamed Chinese broccoli, cucumber, and rice topped with house gravy sauce.
Khao Mun Gai Todd Special steamed rice topped with deep fried chicken. Served with sweet chili sauce and chicken broth soup.
Khao Mun Gai Special steamed rice topped with steamed chicken. Served with homemade sauce and chicken broth soup.
Crispy Pork Belly Ka Prao Stir fried crispy pork belly with chili, green beans, red bell peppers, and hot basil. Topped with fried egg.
Khao Moo Dang BBQ pork, deep fried pork belly, Chinese sausage and boiled egg over rice with gravy sauce.
Thai Garlic Pepper Choice of meat (beef, chicken, pork, or tofu), garlic, signature gravy sauce and black pepper. Served with rice, fried egg, and steamed carrots and broccoli.
Crab Fried Rice Thailand's favorite fried rice with crab meat, egg, onion, pea and carrot. Served with cucumber, cilantro and fish sauce and Thai peppers.
Khao Na Gai Chicken breast stir fried with carrot and green onion in house sauce and black pepper. Served with white rice, fried egg, jalape?o.
Entrees
Mango Paradise Your choice of meat (chicken, pork, beef, or tofu) with fresh yellow mango, sweet pepper, onion, and cashew nuts.
Prince Rama Rice Your choice of meat with steamed broccoli and spinach topped with our scrumptious peanut sauce.
Mixed Vegetables Asparagus, snow pea, onion, sweet mini peppers, and carrots. With choice of chicken, tofu or shrimp.
Spicy Green Bean Your choice of meat stir fried with green bean, red bell pepper, Thai chili paste and shredded kaffir lime leaves.
Pad Spicy Eggplant Your choice of meat stir fried with eggplant, sweet bell pepper, onion, sweet basil leaves and sweet chili sauce.
Goong Gai Ka Prao Grob Ground chicken mixed with shrimp stir fried with sweet red bell peppers, hot basil leaves, topped with crispy basil leaves. Served with rice. Choice of meat: chicken, beef, pork tofu, or shrimp.
Pad Ginger (Pad Khing) Your choice of meat stir fried with shredded fresh ginger, onion, bell peppers and shiitake mushroom in bean sauce.
Pad Cashew Nut Your choice on meat stir fried with sweet chili paste, bell peppers, white onion, green onion, and cashew nuts.
Curry Dishes
Kaew Wan Neua Curry Tender beef, coconut milk, Thai eggplant, red bell pepper, and sweet basil in Thai green curry. Served with vermicelli and steamed rice,
Fall Yellow Curry Choice of meat (chicken, pork, shrimp, or tofu) with mango, avocado, white onion, sweet peppers, cashews in yellow curry and coconut milk.
Red Curry with Pineapple Choice of meat (beef, chicken, pork, shrimp, or tofu) bell peppers, basil, baby tomatoes, with red curry sauce served with rice.
Mussaman Chicken Curry Tender chicken thigh, coconut milk, potatoes, carrots, onion, and peanut sauce in mussaman curry. Served with Thai pancake and steamed rice.
Panang Curry Your choice of meat in Thai Panang curry with coconut milk, green beans, bell peppers and shredded kaffir leaves.