Berkeley's Favorites
Cheese Quesadilla Served with Pico, sour cream and salsa.
Tacos Al Pastor three street tacos with chili marinated pork and pineapple topped with onions, cilantro and green salsa.
Chicken Strips Four breaded crispy chicken strips served with fries or tots.
Bar Snacks
Pretty Pickled All the Bloody Mary accessories: asparagus, dilly beans, olives, pepperoncini, carrot, and celery stick.
Street Taco choice of chicken or carne asada on flour or corn tortilla.
Santa Fe Rolls three deep fried rolls stuff with chicken, corn, black beans, peppers and cheese.
Burgers, Sandwiches & Wraps
Buffalo Chicken Sliders Two sliders with crispy chicken tossed in buffalo sauce with blue cheese crumbles, lettuce, tomato and onion on brioche slider buns.
Tillamook Cheeseburger Classic burger topped with Tillamook cheddar cheese, mayo, lettuce, tomato, pickles and onion.
Club Sandwich Traditional triple decker turkey, ham, bacon and cheddar club on sourdough with mayo, lettuce and tomato.
French Dip Roast beef and swiss on a pub roll with au jus.
Philly Cheesesteak Sliced beef, onion and bell peppers stacked on a roll. Finished with provolone cheese.
Southwest Wrap Chicken or carne asada wrapped with lettuce, mixed cheese, black beans, corn, tortilla strips and Pico with tapatio ranch dressing.
Salads
Caesar Salad Romaine tossed in Caesar dressing topped with croutons and parmesan.
House Salad Romaine lettuce with tomatoes, red onion, carrots and cucumbers served with choice of ranch, balsamic or blue cheese dressing.
Wedge Salad Iceberg wedge with bacon, blue cheese crumbles and tomatoes with blue cheese dressing.
Taco Salad Iceberg and romaine tossed with balsamic vinaigrette, choice of carne asada and chicken, black beans, mixed cheese, tomatoes and avocado topped with tortilla strips and sour cream drizzle and a side of salsa.
Cobb Salad Classic cobb salad with chicken, bacon, egg, tomato, avocado and blue cheese crumbles on iceberg and romaine mixed with ranch dressing.
