The Bottle Room

Gigantic!!! Served with our beer cheese dip or ale mustard. Option: lingonberries.

Italian cherry tomatoes, fresh mozzarella, basil, olive oil, and balsamic glaze.

Cream cheese, Italian sausage, bourbon bacon, feta, and spices.

Seasoned pulled pork, house made Pico, cotija, cilantro cr?me fraiche, served on organic blue tortilleria zepeda.

Tajin red shrimp, pueblo jack cheese, house slaw, and cilantro. Served on oranic blue corn tortilleria zepeda.

Ahi tuna, cilantro lime creme fraiche, avocado and house Pico served on organic blue corn tortilleria zepeda.

Warm roasted tomatoes, garlic, shallots and Italian spices over burrata with bastard slices.

Bacon and smokey gouda served hot with breadsticks.

Artichokes, red peppers, and melted cheeses with breadsticks.

Artichokes, red peppers, and melted cheeses with breadsticks.

Served with sesame toasted pita rainbow radishes and cucumber slices.

Ahi tuna, avocado, cilantro and fresh lime dressing with corn chips.

Prosciutto, smoked trout, 5 year cheddar, Bella Vitano and chefs choice.

A smokey mix of house made chex, pretzels, and more. Great for sharing!

Nibbles of meat, cheese, olives, and nuts for the top of your wine.

Mascarpone, espresso soaked sponge cake topped with cocoa.

Simply elegant moist olive oil almond cake. Served with plum puree.

Silky dark, milk and white chocolate creams with a hazelnut crunch.

Creamy salted caramel ice cream, caramelized bacon and bourbon drizzle.

Crisp romaine, bourbon bacon, tomatoes, blue cheese, and house made lavash crackers.

Avocado, corn, poblano, onion, tomato, quinoa, chick peas and edamame with jalapeno ranch dressing.

Pepita, avocado, onion quinoa, chickpeas, kale, edamame and zesty tomato vinaigrette dressing.

A bowl of our house made soup and house side salad with batard.

Ask about our daily selection.

Thick-cut bacon, avocado, greens, mayo, onion, and tomatoes on ciabatta.

Chicken, tomatoes, pesto, onion, roasted red peppers, fontina, and arugula.

Smoked brisket, smoked gouda, onion, arugula, BBQ sauce and slaw.

Lightly smoked turkey, brie, arugula and lingonberries on ciabatta.

Rainbow radishes, tomato, red onion, arugula and summed tomato vinaigrette.

Half sandwich with daily soup selection or house side salad.

Pesto aioli, fresh basil, tomatoes, sea salt, and fresh mozzarella.

Lightly smoked mozzarella, fresh mozzarella, Italian sausage coins, and tomato sauce.

Gochujang BBQ, chicken, garlic, red onion, smoked Gouda, smoked paprika aioli and arugula.

Queso sauce, roasted corn, onion, poblano chiles, topped with pueblo jack cheese.

Cream cheese, scallion, gruyere, fontina and gouda topped with crispy wonton strips and sweet chili sauce.