House specialty: chicken marinated 24 hours in a special yogurt sauce, baked in clay oven & summered in a special sauce.Marinated boneless chicken baked in clay oven simmered in mild creamy tomato sauce.Samosa, garbanzo beans, red onions, yogurt, chutnies & spices.Spiced mashed potato with peas pan fried cutlets.Spiced mashed potato with peas pan fried cutlets served with chhole.Halal also available.
Marinated in yogurt & spices, then cooked in a mesquite fired clay oven. All wraps are made with fresh naan bread & all kathi rolls are made with fresh whole parantha.
Delicately spiced lentils cooked with little bit of butter.Garbanzo beans cooked with tomatoes, onions spices and cilantro garnish.Freshly made cubed Indian cheese cooked in spicy whole dried red chilies.Okra. Cooked with onions, ginger, garlic and Indian spices.Freshly made cubed Indian cheese cooked in tandoor in mild curry sauce.Halal also available.
House specialty: chicken marinated 24 hours in a special yogurt sauce, baked in clay oven & summered in a special sauce.Marinated boneless chicken baked in clay oven simmered in mild creamy tomato sauce.Boneless chicken pieced cooked with cream and mild spicy sauce.Boneless chicken & potatoes cooked in special vindaloo sauce.Marinated chicken, bell peppers & onions cooked in hot & sweet chili sauce.Boneless chicken simmered in creamy coconut sauce.Chicken cooked with bell peppers, onions, ginger & Indian spices.Halal also available.
Boneless lamb cooked in special spices. A Classic.Boneless fresh lamb pieced cooked with cream and mild spicy sauce.Tandoori lamb cooked in creamy tomato sauce.Tender morsels of lamb simmered in mild yogurt sauce.Lamb & potatoes cooked in special vindaloo sauce.Lamb cooked with onion, bell peppers & herbs spices.Lamb cooked with fenugreek in creamy sauce.Goat pieces cooked in traditional onion sauce.Goat & potatoes cooked in special vindaloo sauce.Lamb pieces slowly sauteed in onion, bell pepper, tomatoes with flavorsome aromatic Indian spices.Large prawns cooked in hot and spicy sharp and tangy sauce.Fish stakes marinated in special spices and cooked with onion, tomato and garam masala.Pan fried shrimp in special garlic & herb sauce.Shrimp simmered in creamy coconut sauce.Fine basmati rice fried and cooked with vegetables, saffron and fragrant spices.Fine basmati rice fried and cooked with chicken, saffron and fragrant spices.Fine basmati rice fried and cooked with fresh boneless lamb, saffron and fragrant spices.Fine basmati rice fried and cooked with large prawns, saffron and fragrant spices.Chef Special stuffed with fresh green chili.Back to Menu
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