Popular Items
Chicken Shish Kebab Plate Tender cubes of marinated chicken breast, served with rice and sauteed veggies. (Between 11am to 5pm Plate is coming with house salad)
Combo Grill Plate Lamb, chicken, doner kebab, kofte, marinated on skewers, served with rice and sauteed vegetables. (Between 11am to 5pm Plate is coming with house salad)
Stuffed Eggplant Plate Eggplant stuffed with tomato, onion, herbs, extra virgin olive oil, with rice.
Appetizers
Babaganoush Eggplant grilled over charcoal, with garlic, pepper, fresh herbs, lemon and extra virgin olive oil.
Cacik (Chajik) Yogurt with chopped cucumber, dill, garlic and extra virgin olive oil.
Combo Appetizer Hummus, tabouleh, babaganoush, cacik, dolma, falafel, olives, piyas.
Falafel Plate Garbanzo and fava beans, mixed with parsley, onion, garlic, deep-fried, with salad and hummus.
Icli Kofte Bulghur balls filled with seasoned minced meat, walnuts, semolina and deep fried
Sigara Boregi Cigar-shaped filo dough pastry, stuffed with feta cheese, parsley, and deep fried till golden brown.
Salads
Anatolian Salad Spring mix, goat cheese, tomato, cucumber, mint, pomegranate juice, extra virgin olive oil.
Beet Salad Beet and arugula with goat cheese pomegranate juice, extra virgin olive oil.
House Salad Spring Mix, lettuce, carrots, tomato, cabbage and radish
Shepherd's Salad Diced tomato, red bell pepper, cucumber, red onion, parsley, lemon juice, extra virgin olive oil.
Village Salad Lettuce, tomato, cucumber, olives red onion, feta cheese, lemon juice and extra virgin olive oil.
Plates
Adana Kebab Plate Marinated ground lamb and beef with spices, grilled on skewers, served with rice and sauteed vegetables. (Between 11am to 5pm Plate is coming with house salad)
Alexander's Favorite (Iskender) Plate Slices of ground lamb and beef, layered over bread cubes, in a tomato sauce, and yogurt, drizzled with melted butter. Between 11am to 5pm Plates are coming with Salad,Rice, Anatolian bred and Home made pita.
Braised Lamb Shank Served with Orzo and homemade marinara sauce.
Chicken Doner Plate Slices of rotisserie-cooked chicken, served with rice and sauteed vegetables. (Between 11am to 5pm Plate is coming with house salad)
Chicken Shish Kebab Plate Tender cubes of marinated chicken breast, served with rice and sauteed veggies. (Between 11am to 5pm Plate is coming with house salad)
Combo Grill Plate Lamb, chicken, doner kebab, kofte, marinated on skewers, served with rice and sauteed vegetables. (Between 11am to 5pm Plate is coming with house salad)
Doner Kebab Plate Rotisserie-cooked ground lamb and beef, served with rice and sauteed veggies. (Between 11am to 5pm Plate is coming with house salad)
Grilled Salmon Plate Grilled in a lemon butter sauce, served with rice and vegetables. (Between 11am to 5pm Plate is coming with house salad)
Izmir Kofte Oven baked meatballs, potatoes, peppers, and tomatoes served with rice
Karniyarik Eggplant stuffed with ground beef, tomatoes, onion, pinenuts and herbs
Kofte Plate Seasoned meat patties, served with rice and sauteed vegetables. (Between 11am to 5pm Plate is coming with house salad)
Lamb Saute Plate Fresh cubed lamb, sauteed together with vegetables, served with rice.
Lamb Shish Kebab Plate Tender cubes of marinated lamb, served with rice and sauteed vegetables. (Between 11am to 5pm Plate is coming with house salad)
Manti (Anatolian Ravioli) Plate Ravioli-type pasta, filled with beef, served with garlic-yogurt, and drizzled melted butter.
Mediterranean Seabass (Whole Fish) Stuffed with red onion, lemon, dill, fennel and served with salad
Mousaka Plate Sliced eggplant, with ground lamb and beef, onion, zucchini, potato, and parsley in a homemade tomato sauce, topped with bechamel sauce.
Rack of Lamb Lamb Chops with Demi Glace sauce, served with rice and sauteed vegetables
Ribeye Shish Plate Tender marinated ribeye cubed, served with French fries.
Stuffed Bell Pepper Bell pepper, rice, mushroom, mozzarella cheese, wild blueberry, pine nuts, served with yogurt
Stuffed Eggplant Plate Eggplant stuffed with tomato, onion, herbs, extra virgin olive oil, with rice.
Turlu Plate Tomato, eggplant, potato, green and red bell pepper, garlic, extra virgin olive oil, served with rice.
Veggie Mousaka Plate Vegetarian version of mousaka, with no meat
