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Himalayan Cuisine Menu and Delivery in Concord CA, 94520
  • Himalayan Cuisine

  • Himalayan & Nepalese Food, Indian Food, Indian, Himalayan/Nepalese
  • 2118 Willow Pass Rd Concord CA, 94520
    - 14 ratings
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $30.00
  • Delivery Cost Free Delivery
  • Popular Items
  • White Basmati Rice Long grain steamed rice.
  • Garlic Naan Tandoor baked bread with flavor of garlic and cilantro.
  • 2 Samosa Homemade crisp patties stuffed with potatoes, green peas and spices. Served with mint and tamarind sauces.
  • Chicken Tikka Masala Tandoor baked chicken breast cubes cooked in specially prepared creamy sauce base on tomato with herbs and spices.
  • Butter Chicken Tandoor baked premium chicken cooked in well-prepared cream and butter sauce with herbs and spices.
  • Appetizers
  • Vegetables Pakora Mixed vegetables battered in garbanzo bean flour and deep fried, served with mint and tamarind sauce.
  • Himalayan Salad Cucumber, tomato, carrot and lettuce mixed with homemade dressing.
  • Fish Pakora Fish battered in corn starch and spices. Served with mint and tamarind sauces.
  • 2 Samosa Homemade crisp patties stuffed with potatoes, green peas and spices. Served with mint and tamarind sauces.
  • Veggi Momo Steamed dumplings, filled with minced cabbage, spinach, mushroom, cheese, onion, cilantro and special spices. Eight pieces served with sesame seed flavored tomato chutney.
  • Chicken Momo Steamed dumplings filled with ground chicken, onion, garlic, ginger, cilantro, and special spices. Eight pieces served with sesame seed flavored tomato chutney.
  • Chicken Choilla Overnight marinated and tandoor baked chicken specially prepared with onion, garlic, ginger and authentic Nepali spices with bell pepper and raw onion. This is a traditional and famous Nepali dish.
  • Chicken Chili Stripes of chicken fried then sauteed with peppers, onion, ginger, garlic and tomato with various spices.
  • Gobi Munchurian Fresh cauliflower battered in corn starch and spices deep fried, cooked with chili base sauce.
  • Papad Baked crispy thin lentil wafers.
  • Chicken Specialty
  • Chicken Curry Boneless chicken prepared in special curry sauce based on tomato and onion.
  • Chicken Saag Premium boneless chicken pieces cooked in minced spinach with Nepali style curry sauce.
  • Chicken Vindaloo Potatoes and boneless chicken cooked in special chilli based sauce.
  • Chicken Tikka Masala Tandoor baked chicken breast cubes cooked in specially prepared creamy sauce base on tomato with herbs and spices.
  • Chicken Korma Boneless chicken cooked in tomato and onion based Korma creamy sauce with cashew and raisins.
  • Butter Chicken Tandoor baked premium chicken cooked in well-prepared cream and butter sauce with herbs and spices.
  • Goat and Lamb Specialty
  • Goat Curry Goat meat with bone specially cooked in onion, tomato and traditional spices from Nepal.
  • Lamb Curry Boneless lamb pieces cooked in different spices, tomato and onion gravy.
  • Lamb Saag Boneless lamb meat cooked in minced spinach with herbs and spices.
  • Lamb Vindaloo Pieces of boneless lamb cooked with potato and special vindaloo sauce.
  • Lamb Korma Boneless lamb cooked in tomato and onion based Korma creamy sauce with cashew and raisin.
  • Lamb Tikka Masala Tandoor baked lamb cubes cooked in specially prepared tikka massa creamy sauce with herbs and spices.
  • Tandoori Specialty
  • Chicken Tandoori Chicken marinated in yogurt and special Himalayan spices and grilled in tandoori oven served on sizzler with bell pepper and onion.
  • Chicken Tikka Kabab Overnight marinated chicken breast in yogurt, herbs and spices broiled in tandoor oven served on a sizzler with bell pepper and onion.
  • Shrimp Tandoori Jumbo shrimps marinated in yogurt and spices grilled in tandoor ovens erved on a sizzler.
  • Fish Tandoori Salmon fillet marinated in yogurt and spices and grilled in Tandoor oven, served on a sizzler plate.
  • Tandori Paneer Tikka Overnight marinated cheese cubes in yogurt, herbs and spices broiled in tandoor oven served on a sizzler with bell pepper and onion.
  • Seafood Specialty
  • Fish Curry Salmon fillet cooked in a specially prepared Himalayan sauce and spices.
  • Prawn Curry Jumbo shrimps prepared in homemade sauce of tomato and onion with various spices.
  • Shrimp Tikka Masala Shrimp cooked in specially prepared creamy sauce base on tomato with herbs and spices.
  • Salmon Tikka Masala Salmon cooked in a specially prepared creamy sauce base on tomato with herbs and spices.
  • Rice and Biryani
  • White Basmati Rice Long grain steamed rice.
  • Vegetables Biryani Combination of mixed vegetables and cubes of homemade cheese cooked with basmati rice and special biryani spices and herbs. Served with raita.
  • Chicken Biryani Chicken pieces cooked with basamti rice in a mix of special biryani spices and herbs. Served with raita.
  • Lamb Biryani Lamb pieces cooked with basmati rice in a mix of special biryani spices and herbs. Served with raita.
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