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Silk Thai Cuisine - Huntington Beach Menu and Delivery in Huntington Beach CA, 92648
  • Hours 11:00am - 9:45pm
  • ETA 45 - 60 min
  • Delivery Minimum $15.00
  • Delivery Cost Free Delivery
  • Popular Items
  • Gaeng Dang (Red Curry) Thai herbs and spices blended in mild chili pastes and simmered in coconut milk, bamboo shoot and sweet basil.
  • Pa Nang (Panang Curry) Thai herbs and spices blended in mild chili paste with kaffir lime leaves and simmered in coconut milk and Thai basil.
  • Pad Thai Rice noodles, green onions, bean sprouts, baked tofu and egg in a sweet and tangy sauce. Topped with crushed peanuts.
  • Pad See Ew Tender wide rice noodles stir-fried with Chinese broccoli, egg and soy sauce.
  • Pad Asparagus Stir-fried asparagus, carrot and mushroom with light sauce.
  • Lunch From the Grill
  • Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • Crying Tiger Lunch Special Char-grilled Angus beef marinated with special sauce, sliced and served medium rare with spicy chili lime sauce and tamarine sauce.
  • Moo Yang Lunch Special Char-grilled pork shoulder marinated with special sauce, sliced and served with spicy chili-lime sauce and tamarine sauce.
  • Thai BBQ Chicken Lunch Special Marinated to perfection in authentic Thai herbs. Served with choice of: spicy dressing, sweet & chili sauce, or tamarine sauce.
  • Satay Lunch Special Marinated with curry powder and coconut milk char-grilled on a skewer. Served with peanut sauce & cucumber chutney. Choice of chicken or beef.
  • Chicken Teriyaki Lunch Grilled chicken breast with homemade teriyaki sauce, served with asparagus, onion, carrot, red bell pepper, and green beans.
  • Chicken Peanut Lunch Grilled chicken breast with homemade peanut sauce, served with steamed broccoli, carrot, and spinach.
  • Salmon Teriyaki Lunch Grilled salmon with homemade teriyaki sauce, served with asparagus, onion, carrot, red bell pepper, and green beans.
  • Salmon Peanut Lunch Grilled salmon with homemade peanut sauce, served with steam broccoli, carrot, and spinach.