Popular Items
2 Samosa Vegetable Crisp turnover, filled with mildly spiced potatoes and peas.
Chicken Tikki Masala Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices. Served with rice, mint and chutneys.
Sag Paneer Spinach and homemade Indian cheese with fresh ginger garlic and spices.
Appetizers
Aloo Tikki Delicately spiced and fried potato and peas patties.
Paneer Tikka Cubes of homemade cheese roasted in our tandoor oven.
Paneer Pakora Six homemade cheese fritters.
Chicken Pakora Delicately spiced deep fried chicken fritters.
Shrimp Pakora Fresh shrimp marinated in exotic spices and batter fried.
Vegetable Seekh Kabob Minced vegetables mixed with onions and herbs, then roasted on skewers in our tandoor oven.
Gobi Chilli Cauliflower florets batter fried and coated in chili soy sauce.
Onions Bhaji Onions and fresh herbs mixed with gram flour and deep fried.
Assorted Appetizers (For 2) Samosa, pakoras and papadum.
2 Samosa Meat Turnover filled with curried minced meat.
2 Samosa Vegetable Crisp turnover, filled with mildly spiced potatoes and peas.
Tanodoori Assorted Appetizers Seekh kabab, shrimp tandoor and murgh tikka.
Vegetable Cutlet Delicately spiced and fried mixed vegetable patties.
Paneer Chilli Paneer florets batter fried and coated in chilli soy sauce.
Soups
Coconut Soup Mildly sweet soup of milk and coconut.
Hyderbadi Murgh Shorba A traditional Indian soup made with chicken and potatoes, flavored with lemon.
Mulligatway Soup Delicately spiced lentil soup.
Palak Shorba A refreshingly delicious soup made from spinach with a touch of cardamom, cloves and peppercorns.
Tomato Soup Indian-style prepared tomato soup with a touch of black pepper and cream.
Our Own Chat Corner
Chat Papdi Pieces of fried, crispy flour wafers topped with potato, onion, tomatoes and homemade yogurt and tangy sauce.
Samosa Chat Samosa topped with onion, tomatoes and homemade yogurt and tangy sauce.
Tikki Chat Fried potato and peas patties topped with chick peas, onion, tomatoes and homemade yogurt and tangy sauce.
Bread, Roti and Naan
Chicken Naan Stuffed with ground chicken and spices.
Kemma Naan Stuffed with ground lamb and spices.
Piswari Naan Stuffed with coconut, raisins and cashews.
Tandoori Pratha The common unleavened whole-wheat flour bread.
Onion Panir Mild - this scrumptious unleavened bread is filled with onion.
Gobhi Kulcha Mild - this scrumptious unleavened bread is filled with homemade cheese.
Aloo Pratha Mild - this scrumptious unleavened bread is filled with freshly minced cauliflower.
Tandoori Roti Indian style whole wheat bread.
Lamb Specialties
Boti Tikka Masala Marinated, sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.
Goat Curry Halal Meat Goat with bone cooked in classic Indian sauce and spices.
Goat Kadahi Halal Meat Goat cooked to perfection in fried onion sauce, bell peppers and Indian spices.
Keema Matar Minced lamb cooked with peas in mild spices.
Lamb Pasanda Slices of lamb marinated in cream and cooked in a spicy almond sauce.
Lamb Bhuna Diced lamb grilled with Himalayan herbs, tomatoes and bell peppers prepared in a traditional style.
Lamb Vindaloo Extra-hot spicy lamb cooked in a sharp, tangy sauce.
Lamb Korma A rare delicacy from northwest India. Juicy peices of lamb especially prepared with yogurt, onions, tomatoes and mild spices.
Lamb Rogan Josh Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.
Lamb Mango Lamb with mango ,aromatic herbs, touch of giner, garlic and spices.
Lamb do Piazza Boneless lamb marinated, roasted in tandoor, cooked with onion, tomato and fresh ginger.
Boti Tikka Marinated sliced lamb baked in the tandoor, then cooked with a thick tomato and onion sauce.
Chef Specialties
Chicken Karahai Cooked in special gravy, onions, tomatoes and bell peppers.
Karahai Aloo Palak Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices.
Karahai Lamb Palak Fresh lamb cooked with spinach, herbs, onions, tomatoes and Indian spices.
Karahai Fish Palak Fresh fish cooked with spinach, herbs, onions, tomatoes and Indian spices.
Karahai Paneer Paneer in a fried onion sauce with Indian spices cooked to perfection.
Karahai Shrimp Fresh jumbo shrimp marinated with Indian spices then cooked with ginger, fresh tomatoes, onions and bell peppers.
Karahai Tandoori Chicken Sag Boneless tandoori chicken, made with special sauces and fresh spinach.
Karahai Vegetable Fresh mixed vegetables cooked in traditional Indian herbs and spices.
Lamb Fraizee Cooked in special gravy, onions, tomatoes and bell peppers.
Biryanis (Rice Specialties)
Chicken Biryani Chicken marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice.
Chicken Tikka Biryani Boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and spices.
Lamb Biryani A classic Mogul dish! Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts.
Rice Pullao Lightly fried rice with peas and a touch of cumin seeds.
Vegetable Biryani Fragrant rice cooked with fresh vegetable.
Shrimp Biryani Shrimp marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice.
Taste of India Special Biryani Saffron rice cooked with boneless pieces of chicken and cubes of lamb and shrimp.
Chicken (Murg) Specialties
Chicken Chilly Fry Boneless chicken cooked Indian and Chinese style. Served with rice, and chutneys.
Chicken Curry Chicken cooked in a light gravy and mild curry. Served with rice, mint and chutneys.
Chicken Do Piazza Boneless chicken marinated and roasted in a tandoor. Cooked with onion, tomato and fresh ginger pieces. Served with rice, mint and chutneys.
Chicken Korma A rare delicacy from northwest India. Juicy pieces of chicken specially prepared with yogurt, onions, tomatoes and mild spices. Served with rice, mint and chutneys.
Chicken Vegetable Boneless chicken sauteed with your choice of garden fresh mushrooms, broccoli or mixed vegetables. Served with rice, mint and chutneys.
Chicken Mango Boneless chicken cooked in sweet and sour mangoes spices and a touch of ginger and scallions.
Chicken Makhni Tandoori-baked chicken cooked in exotic spices with chopped tomatoes and butter. Served with rice, mint and chutneys.
Chicken Methi Mushroom Boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms. Served with rice, mint and chutneys.
Chicken Patia Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions. Served with rice, mint and chutneys.
Chicken Sagwala Boneless chicken cooked in spinach with mild spices. Served with rice, mint and chutneys.
Chicken Sultani Boneless chicken cooked in a mild cream sauce with ginger. Served with rice, mint and chutneys.
Chicken Tikka Mughlai Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly-spiced creamy tomato sauce. Served with rice, mint and chutneys.
Chicken Tikki Masala Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and exotic spices. Served with rice, mint and chutneys.
Chicken Vindallo Boneless chicken cooked in a hot curry sauce. Served with rice, mint and chutneys.
Desi Chicken Boned chicken sauteed with chopped onion, tomato, ginger, garlic and spices. Served with rice, mint and chutneys.
Seafood Specialties
Fish Tikka Masala Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.
Goa Machhi A fish specialty of Goa prepared with ground coconut and masterful spices.
Seafood Vindaloo Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
Seafood Curry Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced, tangy hot sauce.
Shrimp Chilly Fry Sauteed with sliced onion, tomato and green pepper, then glazed in tangy sauce garnished with cilantro.
Shrimp Nirgisi Large shrimp cooked in a spicy coconut sauce.
Shrimp Masala Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.
Scallop Masala Scallop sauteed in a zesty tikka masala sauce, with a touch of onion, pepper and fenugreek leaves.
Shrimp Mushroom Shrimp with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce.
Scallop Mushroom Scallop with fresh mushrooms and tomatoes sauteed in mildly spiced curry sauce.
Shrimp Patia Shrimp sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.
Scallop Patia Scallop sauteed with sweet and sour mangoes, touch of ginger, scallions and spices.
Vegetarian Dishes
All entrees are served with rice, mint and onion chutneys.
Allo Chhole Diced potatoes cooked in the popular Punjabi style.
Channa Masala Chick peas cooked in the popular Punjabi style.
Allo Gobhi Potatoes and cauliflower cooked in Indian spices.
Bengan Burtha Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic in traditional Punjabi style.
Bhindi Masala Fresh okra stuffed with exotic spices and cooked with onions and peppers.
Dal Yellow Assorted lentils sauteed with ginger, onion, garlic and tomato.
Malai Kofta Homemade cheese stuffed in vegetable balls, cooked in a mildly spiced creamy and almond sauce.
Matar Allo Potatoes cooked in a mildly spiced sauce.
Matar Panir Green peas with homemade Indian cheese in a mildly spiced sauce.
Mushroom Matar Peas and mushrooms cooked in a mild curry sauce.
Palak Allo Potatoes cooked in spinach and flavorful spices.
Panir Bhurjee Homemade cheese sauteed with onion rings, garlic and tomato.
Panir Chilly Fry Homemade cheese cooked Indian and Chinese style.
Panir Jal Frazee Homemade Indian cheese prepared with fresh bell peppers, sliced tomatoes, onions and mild spices.
Panir Makhni Homemade cheese with onion, tomatoes, garlic and fresh herbs.
Panir Masala Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.
Sag Paneer Spinach and homemade Indian cheese with fresh ginger garlic and spices.
Shahi Paneer Homemade Indian cheese in a mildly spiced tomato and cream cheese.
Vegetable Korma Mixed vegetables marinated in yogurt and cooked in a spicy cream sauce.
Vegetable Patia Fresh vegetables cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.
Vegetable Vindaloo Garden fresh mixed vegetables cooked in a tangy, hot curry and mild sauce.
Vegetable Curry Garden fresh mixed vegetables cooked in a tangy, hot curry and mild sauce.
Extras
Condiments
Mango Chutney Sweet and spicy chutney from India.
Masala Papadum Papadum topped with onion, tomatoes and cilantro.
Desserts
Gulab Jamun Juicy deep-fried cheese ball dipped in syrup.
Kheer (Rice Pudding) A famous Indian sweet dish made from milk and rice and flavored with cardamom.
Mango Custard Flavored custard milk with pistachios and almonds.
