Exotic Appetizers
Vegetable Pakora with Chutneys Mixed vegetable fritters (potatoes, onion and cauliflower). Gluten free.
Vegetable Samosa with Chutneys 2 crisp patties stuffed with spiced potatoes, peas and fresh coriander.
Aloo Pakora with Chutneys Potato fritters. Gluten free.
Paneer Pakora with Chutneys Deep fried homemade cheese fritters. Gluten free.
Mixed Assorted Veggies with Chutneys 2 samosas, 4 vegetable pakoras.
Eggplant Pakoras Eggplant fritters
Indian Breads
Butter Nan Nan with butter. Freshly baked in clay oven.
Paneer Nan Nan stuffed with homemade cheese. Freshly baked in clay oven.
Garlic Nan Nan with fresh garlic and coarinader. Freshly baked in clay oven.
Onion Kulcha Nan stuffed with onions and spices
Masala Nan Nan with garlic, ginger, and Masala
Tandoori Nazaare
Served with basmati rice.
Tandoori Chicken (4 Pcs) with Rice Chicken marinated in yogurt and roasted in a clay oven. Specialties from our unique clay oven. Served with onions, bell peppers, and lemon. Served with rice.
Chicken Tikka (Boneless) with Rice, No Sauce White, boneless chicken morsels, marinated and roasted in a clay oven. Specialties from our unique clay oven. Served with onions, bell peppers, and lemon. Served with rice.
Lamb Curries
Served with basmati rice.
Lamb Curry with Rice Lamb cooked in a flavorful gravy.
Sag Lamb with Rice Lamb cooked with spiced cream spinach.
Lamb Korma with Rice Lamb cooked in a moderately spiced creamy sauce with coconut.
Lamb Vindaloo with Rice Lamb in a flavourful sauce with potatoes. Vinegar taste.
Lamb Tikka Masala with Rice Lamb cubes in a mildly spiced sauce with coconut.
Lamb Meatball Korma with Rice Lamb Meatball cooked in moderately spiced creamy sauce with coconut
Lamb MeatBall Curry with Rice Lamb MeatBall cooked in a flavourful gravy
Bahar-e-Murg (Chicken Dishes)
Served with basmati rice.
Chicken Curry with Rice Chicken cooked in a flavorful gravy.
Chicken Makhanwala with Rice Tandoori chicken in a mildly spiced sauce with coconut.
Chicken Korma with Rice Chicken cooked in a moderately spiced cream sauce with coconut.
Chicken Sagwala with Rice Chicken cooked with spiced and creamed spinach. Chicken curry.
Chicken Mushrooms with Rice Chicken cooked in curry sauce with spices and fresh mushrooms.
Chicken Vindaloo with Rice Chicken cooked with a flavourful gravy with potatoes. Vinegar taste.
Chicken Tikka Masala with Rice Clay oven roasted chicken on a mildly spiced sauce (white meat) with coconut.
Masala Sauce (No Chicken) with Rice Creamy Sauce with coconut. NO Chicken
Chicken Tikka Masala with Rice Clay oven roasted chicken on a mildly spiced sauce (white meat) with coconut. Chicken curry.
Chicken Curry with Tofu, Rice Included Chicken and Tofu cooked in flavorful gravy.
Shrimp Specialties
Served with basmati rice.
Shrimp Mushroom with Rice Shrimp curry with mushrooms.
Shrimp Korma with Rice Shrimps cooked in moderately spiced cream sauce with coconut.
Shrimp Sagwala with Rice Shrimps cooked with spiced creamed spinach.
Shrimp Curry with Rice Shrimps cooked in a flavorful gravy.
Shrimp Vindaloo with Rice Shrimp cooked in a sauce with potatoes. Vinegar taste.
Shrimp Tikka Masala with Rice Shrimp in a mildly spiced sauce with coconut.
Bahar-e-Sabaz (Vegetarian Dishes)
Served with basmati rice.
Shahi Paneer with Rice Homemade cheese in a mildly spiced sauce with coconut, Vegetarian curry.
Mattar Paneer with Rice Green peas and homemade cheese cooked in flavorful gravy. Vegetarian curry.
Aloo Mattar (Vegan) with Rice 99 Green peas, and potatoes cooked in gravy with tomatoes and spices. Vegetarian curry.
Aloo Gobhi (Vegan) with Rice Cauliflower and potatoes cooked with spices and tomatoes. Vegetarian curry.
Sag Paneer with Rice Spinach cooked with homemade cheese. Vegetarian curry.
Vegetable Korma with Rice Vegetable cooked in a mild creamy sauce with coconut. Vegetarian curry.
Malai Kofta with Rice Vegetable cheese ball in a mildly spiced and creamy sauce with coconut. Vegetarian curry.
Mushroom Mattar (Vegan) with Rice Fresh mushroom and peas cooked in gravy with tomatoes and spices. Vegetarian curry.
Chana Masala (Vegan) with Rice Garbanzo beans in a special blend of spices with onions and tomatoes. Vegetarian curry.
Daal Makhni (Vegan) with Rice Creamed lentil and delicately spiced. Vegetarian curry.
Allo Palak with Rice Spinach and potatoes cooked with spices. Vegetarian curry.
Chana Sag with Rice Garbanzo beans cooked with creamed spinach. Vegetarian curry.
Mattar Palak with Rice Green peas cooked with creamed spinach. Vegetarian curry.
Vegetable Tikka Masala with Rice Fresh vegetables cooked in a mildly spiced and cream sauce with coconut, Vegetarian curry.
Mushroom Tikka Masala with Rice Fresh mushrooms cooked in a mildly spiced and cream sauce with coconut Vegetarian curry.
Panner Tikka Masala with Rice Homemade cheese cooked in a mildly spiced, creamy sauce with coconut, Vegetarian curry.
Vegetable Vindaloo (Vegan) with Rice Vegetables cooked in a sauce with potatoes. Vegetarian curry. Vinegar taste
Aloo Tikka Masala with Rice Potatoes cooked in a creamy sauce with coconut
Aloo Tofu Curry (Vegan) with Rice Potatoes and tofu cooked in flavourful gravy.
Tofu Tikka Masala with Rice Tofu cooked in creamy sauce with coconut.
Bengan Bhartha with Rice Eggplant cooked with onions, tomatoes,ginger and garlic.
Sag Tofu with Rice Spinach cooked with Tofu Vegetarian Curry.
Mattar Tofu with Rice Green peas and Tofu cooked in flavorful gravy Vegetarian Curry.
Mixed Vegetables Curry with Rice Vegetables cooked in curry sauce.
Biriyani
Served with raita.
Vegetable Biriyani with Raita An assortment of vegetables mixed with basmati rice, raisins and nuts. Served with raita.
Chicken Biriyani with Raita Indian basmati rice cooked with chicken and garnished with raisins and nuts. Served with raita.
Lamb Biriyani with Raita Indian basmati rice cooked with lamb and garnished with raisins and nuts. Served with raita.
Zeera Basmati Rice (White) Indian basmati rice garnished with cumin seeds.
Lemon Rice with Raita Rice cooked with green peas, cashew, raisins and fresh lemon, garnished with fresh coriander.
Feast Special
Vegetarian Combo Plate 16oz Rice, 1 nan, 8oz sag paneer, 8oz Chana masala, 1 vegetable samosa, dessert 8 oz kheer or 1 gulab jamun, and Chutneys.
Meat Combo Plate 16oz Rice, 1 nan, 8oz chicken Makhan Wala, 8oz chicken curry, 1 vegetable samosa, dessert 8oz kheer or 1 gulab jamun, and Chutneys
Tasty Side Dishes
Indian Desserts
Indian Beverages
Mango Lassi Refreshing yogurt drink blended with mango pulp. 12 oz cup
Masala Tea (Fresh) Chai. Special tea from the Himalayan valleys.
Roohafza Special Sweet drink with milk and rose syrup.
Mango Juice Fresh and refreshing. Mango juice 16 oz Cup
