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Las Potrancas Menu and Delivery in Arvada CO, 80003
  • Hours 6:00am - 9:00pm
  • ETA 68 - 83 min
  • Delivery Minimum $15.00
  • Delivery Cost $3.00
Restaurant Notes

Las Potrancas can accept credit card payments on pre-paid EatStreet orders only

  • Seafood Soups
  • Served with your Choice of Side:Saltine Crackers or Tortillas.

  • Shrimp Soup A tomato based broth filled with shrimp, potatoes, carrots and onions. Served with saltine crackers or tortillas.
  • Fish Soup A tomato based broth filled with fish, potatoes, carrots and onions. Served with saltine crackers or tortillas.
  • Shrimp and Fish Soup A hearty combination of fish and shrimp in a tomato based broth with vegetables. Served with saltine crackers or tortillas.
  • House Specialties
  • Burrito Mazatlan A flour tortilla filled with fish or shrimp, onions, tomatoes, rice and black beans, smothered in green chile and topped with lettuce, tomato, cheese, sour cream, and guacamole.
  • Greenfields Salad Crisp romaine lettuce topped with tomato, avocado slices, onions and cheese. Choice of ranch, bleu cheese or homemade dressing.
  • 53. Carnitas Tender pieces of pork slow cooked. Served with beans, rice, pico de Gallo, guacamole and tortillas.
  • Steak a Las Potrancas Rib eye steak cooked in a roasted jalapeno and tomato sauce. Served with Mexican style potatoes, beans and rice.
  • 55. Carne Asada Rib eye steak grilled with onions, tomatoes and jalapenos. Served with beans, rice, guacamole and tortillas.
  • 56. Carne a La Tampiquena Grilled beef steak and a chicken mole enchilada. Served with beans, rice, lettuce, guacamole, tomato and tortillas. .
  • 59. Chuletas De Puerco Two pork chops smothered in green chile - topped with grilled onions. Served with beans, rice and tortillas.
  • 60. Steak a la Potranca Rib eye steak smothered with green chile and topped with two (2) fried eggs. Served with beans, rice and tortillas.
  • Carne Adobada Beef Beef marinated with house special adobada suace, served with green chile, beans, rice and two tortillas.
  • 61. T-Bone Steak (16 oz) Grilled t-bone steak topped with grilled onions. Served with beans, rice, fried potatoes, salad and avocado slices.
  • 63. Steak Ranchero Your choice of rib eye steak or chicken cooked in ranchera sauce with potaoes, onions and jalapenos. Served with beans, rice, avocado and tortillas.
  • Pollo Azteca A charbroiled chicken breast on a bed of bell peppers, onions, mushrooms and calabasitas smothered in salsa verde - topped with Monterey cheese.
  • Pollo Sarandeado Char-grilled chicken breast served with guacamole, fried potatoes, beans and rice.
  • 64. Sopapilla Relleno A sopapilla filled with beans, smothered in green chile and topped with cheese, lettuce and tomato.
  • Guisado Your choice of steak, chicken, or pork cooked with onions, tomatoes and jalapenos. Served with sour cream, guacamole, green chile, beans, rice and two tortillas.
  • Fish
  • Fish Filete A tilapia filet cooked to order. Your choice of al mojo de ajo (garlic butter), a la diabla (spicy), empanizados (breaded and fried) or grilled. Served with beans, rice and tortillas.
  • Plato Costeno Steamed trout served with shrimp, rice, beans, avocado slices and tortillas.
  • Pescado Empapeldo Two (2) fish filets stuffed with shrimp, onion, bell peppers and mushrooms wrapped in foil.
  • Lunch Small Combinations
  • All small combinations are served with beans and rice or with cholesterol free whole beans.

    Hours Today: 9:00 am - 3:00 pm

    These items are not currently available
  • Lunch Special Small Combination Your choice of one item served with beans and rice.
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