Popular Items
8. California Maki Crabmeat, cucumber and avocado roll.
15. Crazy Maki Shrimp tempura with cucumber, avocado, tobiko outside, served with spicy mayo and sweet sauce.
Appetizers From Kitchen
4. Shrimp Shumai Steamed or Fried.
6. Peking Dumpling Steamed or Fried.
9. Osmitashi Cocked spinach served cold with sesame dressing and bonito flake.
10. Ago Tofu Fried bean curd with ginger sauce.
11. Beef Asparagus Sliced steak wrapped with asparagus or enoki in special BBQ sauce.
11. Beef Enoki Sliced steak wrapped with asparagus or enoki in special BBQ sauce.
15. Miso Eggplant Fresh eggplant with ginger miso sauce.
16. Rock Shrimp Crispy shrimp with sweet and mild spicy sauce.
18. Cheese Wonton Shrimp, crab meat and vegetable mixed with cream cheese wrapped in crispy egg roll skin.
19. Beef Nagimaki Grilled beef tenderloin rolled with scallion and teriyaki sauce.
20. Summer Roll Steamed rice sheet wrapped around organic spring mix, cucumber, shrimp and crab meat with sweet & sour sauce.
23. Japanese Sesame Chicken Grilled white meat chicken with Japanese style sesame sauce.
26. Spicy Mango Tuna 
Seared ahi tuna and sesame, mango and salsa over seaweed salad.
Seared ahi tuna and sesame, mango and salsa over seaweed salad.28. Happy Platter Chicken wing, beef teriyaki, chicken finger, crab rangoon, spring roll, shrimp tempura, fried calamari, shumai.
Appetizer From Sushi Bar
1. Super Salmon Carpaccio 8 pcs. seared super salmon, topped with avocado, onion, scallion, cilantro and tobiko, served with chef?s spicy olive ponzu sauce.
2. Traffic Tako 4 pcs. cooked octopus, topped with tomato, onion, green pepper, jalapeno and cilantro, served with chef?s sweet spicy kimchi miso sauce.
3. Cajun Tuna Tatar Thinly sliced grilled tuna with Cajun spice, topped with onion, scallion and tobiko, served with ponzu sauce.
4. Sono Spoon Style Hamachi Tatami Finely chopped yellowtail, mixed with tobiko, scallion, garlic, raw quail egg, cilantro, avocado and edible gold flake, served with chef?s ginger garlic sauce.
5. Hotate Yuzu Lightly torched scallop with micro greens, avocado, scallion, tobiko and edible gold flake, served with yuzu sauce.
6. Guacamole Tuna Tuna and avocado tartar with guacamole spread and a 12 year aged balsamic vinaigrette.
7. Bainiku Su Thinly slices of sea bass, served with spicy plum sauce.
8. Parmesan Baked Fresh Scallop Baked fresh scallop, mixed with scallion, tobiko and the flavor of parmesan cheese and garlic.
9. Salmon Romance 4 pcs. seared salmon, topped with Japanese yam, mixed with avocado, scallion, onion, tobiko and edible gold flake, served with ginger garlic sauce.
10. Sono Style Beef Tataki Seared thinly sliced raw beef topped with onion scallion served with miso ponzu.
11. Miso Sea Bass 4 pcs. seared sea bass, topped with avocado, scallion, onion and salmon roe, served with soy miso sauce.
Soup
4. Seafood Soup (Choice of spicy or non spicy) Shrimp, scallop, crab meat, haricot vert, shiitake mushroom and asparagus in kelp broth (spicy available upon request).
5. Tom Yum Soup Classic Thai spicy seafood soup with shrimp, scallop, fish cake, asparagus, lemongrass, shiitake mushroom, basil and lime in a spicy sour red broth.
Classic Thai spicy seafood soup with shrimp, scallop, fish cake, asparagus, lemongrass, shiitake mushroom, basil and lime in a spicy sour red broth.6. Edamame Soup Coconut curry broth with lobster.
7. Lobster Ravioli Soup Homemade lobster ravioli, asparagus and shiitake mushroom in a ginger soy mushroom broth with drizzled truffle oil.
Salad
1. Sono Mixed Green Salad Basic salad with ginger dressing.
3. Avocado Salad Avocado, imitation crab meat, tobiko and scallion with mayo dressing, served with mango sauce.
4. Seafood Tower Salad Finely chopped tuna, salmon, octopus, mixed with tobiko, cucumber, avocado and crab meat, served with kimchi mayo.
5. Crackling Calamari Salad Fried calamari, cucumber, tomato, lettuce, organic spring mix and citrus lime with sweet vinaigrette dressing.
6. Mustard Tuna Salad Seared tuna sashimi, asparagus, avocado, tomato, mixed greens with light mustard dressing.
Entree From the Kitchen
Japan & Southeast Asian Served with miso soup, green salad and organic rice or healthy brown rice
Thai Curry Classic Thai curry sauce with green bean, bell pepper, onion, eggplant and fried bean curd.
Classic Thai curry sauce with green bean, bell pepper, onion, eggplant and fried bean curd.Special Dinner Box Spicy tuna roll , shumai, shrimp and vegetable tempura with teriyaki style choice of chicken, steak, salmon, jumbo shrimp or beef nagimaki.
Dry Shrimp Crusted Chilean Sea Bass Orange miso glaze sauteed with asparagus, green bean, steamed broccoli and baby carrot.
Seafood Melody Shrimp, scallop, squid and lobster meat with mixed vegetables.
Entree From Sushi Bar
1. Sushi Regular Entree 7 pcs. of assorted nigiri and one tuna roll, chef?s set platter.
2. Sushi Deluxe Entree 10 pcs. of assorted nigiri and one California roll, chef?s set platter.
3. Sashimi Deluxe Entree 18 pcs. of chef?s choice of deluxe sashimi combination.
4. Sushi Sashimi Entree 6 pcs. California roll, 6 pcs. sushi and 9 pcs. sashimi combination.
5. Spicy Sono Maki Combo Entree Spicy salmon, spicy tuna, spicy crabmeat.
Spicy salmon, spicy tuna, spicy crabmeat.6. Tekka Don Entree Sliced raw tuna over a bed of seasoned rice.
7. Sake Don Entree Sliced raw salmon over a bed of seasoned rice.
8. Chirashi Deluxe Entree Chef?s choice of assorted fresh sashimi over a bed of seasoned rice.
9. Chef's Boat (For Two) 19 pcs. of sashimi, 8 pcs. of sushi, 1 chef?s choice maki roll.
Chinese Stir Fried Dishes from the Wok
(Dishes are not come with rice) Organic rice or healthy brown rice available for $1.50 extra.
Big Plates
(Dishes are not come with rice) Organic rice or healthy brown rice available for $1.50 extra.
Rose Shrimp & Scallops Shrimp and scallops sauteed with light vegetables in our special tamarind sauce.
Mango Duck with Eggplant Boneless tender duck with fresh mango pan fried eggplant and merlot.
Noodle / Rice
Served with miso soup.
1. Sono Organic Fried Rice Choice of vegetable / chicken / beef or shrimp.
2. Pineapple Fried Rice with Shrimp Fresh pineapple, shrimp and vegetable stir fried with rice.
3. Tempura Udon Udon noodle in soup with shrimp and vegetable tempura.
4. Nabe Yaki Udon Shrimp, fish cake, chicken, egg, vegetable and udon noodle stew in soup.
5. Pan Fried Yaki Udon (Choice of vegetable / chicken or beef / shrimp) Sauteed udon or thin noodle with vegetable.
5. Pan Fried Soba Noodle (Choice of vegetable / chicken or beef / shrimp) Sauteed udon or thin noodle with vegetable.
6. Sono Special Lo Mein with Teriyaki Choice of vegetable / chicken or beef / shrimp.
7. Pad Thai (Choice of vegetable / chicken / beef or shrimp). Stir fried rice noodle with egg, red chili pepper, bean sprout, garnished with crushed peanut and coriander.
8. Kimichi Udon with Shrimp Sauteed udon noodle with shrimp and vegetable in spicy kimichi sauce.
Vegetarian Dishes
Served with miso soup, salad and organic rice or healthy brown rice.
2. Sauteed Mixed Vegetables Eggplant with garlic sauce.
Sushi & Sashimi
Nigiri 2 pcs; Sashimi.3 pcs
Maguro (Fresh Tuna) Choice of 2 pieces sushi or 3 pieces sashimi.
Ika (Squid) Choice of 2 pieces sushi or 3 pieces sashimi.
Hokkigai (Surf Clam) Choice of 2 pieces sushi or 3 pieces sashimi.
Tai (Red Snapper) Choice of 2 pieces sushi or 3 pieces sashimi.
Tamago (Japanese Sweet Egg Omelet) Choice of 2 pieces sushi or 3 pieces sashimi.
Kani (Crabmeat) Choice of 2 pieces sushi or 3 pieces sashimi.
Sake (Fresh Salmon) Choice of 2 pieces sushi or 3 pieces sashimi.
Ebi (Tiger Prawn Shrimp) Choice of 2 pieces sushi or 3 pieces sashimi.
Ama Ebi (Red Sweet Raw Prawns) Choice of 2 pieces sushi or 3 pieces sashimi.
Unagi (Fresh Water Eel) Choice of 2 pieces sushi or 3 pieces sashimi.
Hotategai (Scallop) Choice of 2 pieces sushi or 3 pieces sashimi.
Hamachi (Yellowtail) Choice of 2 pieces sushi or 3 pieces sashimi.
Ikura (Salmon Roe) Choice of 2 pieces sushi or 3 pieces sashimi.
Tobiko (Flying Fish Roe) Choice of 2 pieces sushi or 3 pieces sashimi.
Uni (Sea Urchin) Choice of 2 pieces sushi or 3 pieces sashimi.
Inari (Tofu Skin) Choice of 2 pieces sushi or 3 pieces sashimi.
Tako (Octopus) Choice of 2 pieces sushi or 3 pieces sashimi.
Saba (Mackerel) Choice of 2 pieces sushi or 3 pieces sashimi.
Suzuki (Stripe Bass) Choice of 2 pieces sushi or 3 pieces sashimi.
Vegetarian Roll
3. Avokyu Maki Avocado and cucumber roll.
5. Garden Maki Asparagus, lettuce, Japanese oba leaf and sprouts
7. Oshinko Maki Yellow pickled radish roll
Spicy Roll
Maki Roll
1. Tekka Maki Tuna roll.
2. Sake Maki Salmon roll.
3. Dragon Maki Spicy salmon, tobiko, topped with unagi and avocado.
4. Volcano Maki Unagi, avocado, topped with crab stick and tobiko with spicy mayo.
5. Negihamachi Maki Yellowtail with scallion.
6. Unagi Cucumber Maki Eel and cucumber roll.
7. Unagi Avocado Maki Eel and avocado roll.
8. California Maki Crabmeat, cucumber and avocado roll.
9. Philadelphia Maki Smoked salmon, cream cheese and cucumber.
10. Alaskan Maki Salmon, cream cheese, avocado and cucumber.
11. Sono Maki Tuna, salmon, yellowtail, crab, avocado & spicy mayo, served with soybean paper.
12. Rainbow Maki California roll, topped with avocado, salmon, tuna and white fish sashimi.
13. Caterpillar Maki Eel, cucumber with tobiko, topped with avocado and sweet sauce.
14. Spider Maki Tempura soft shell crab, cucumber, avocado and flying fish roe. Served with spicy mayo and sweet sauce.
15. Crazy Maki Shrimp tempura with cucumber, avocado, tobiko outside, served with spicy mayo and sweet sauce.
16. Shrimp Tempura Maki Shrimp tempura with tobiko served with sweet eel sauce.
House Special Maki
1. Sono Sake House Special Maki Spicy shrimp, cucumber and tobiko, topped with salmon and avocado.
2. Snow Mountain Maki Shrimp tempura, topped with king crabmeat.
3. Red Dragon Maki Shrimp tempura, topped with spicy tuna and tobiko.
4. Mango Lobster Maki Spicy crabmeat, mixed with mango, topped with lobster, served with sweet miso sauce.
5. Hawaii Sunshine Maki Tuna, salmon, white fish, mango, avocado, crabmeat in the rice paper, served with spicy mayo.
6. Rose Lady Maki Quick fried soybean roll with spicy tuna, ginger, avocado, shrimp and tobiko, served with wasabi sauce and spicy mayo.
7. Kiss The Fire Maki Spicy salmon, jalapeno, topped with white fish and yellow fin tuna, served with wasabi sauce.
8. Dynamite Maki Spicy cooked scallop and king crabmeat, topped with seared yellowtail served with yuzu and miso sauce.
9. Yummy Tuna Tempura Maki Deep fried crispy spicy tuna and asparagus, tobiko, scallion served with wasabi sauce and spicy mayo.
10. Samurai Maki Spicy salmon, cucumber, tobiko, topped with kiwi seared fresh spicy scallop.
11. Red Sox Maki Jumbo pacific scallop tempura, spicy mayo, topped with tuna, crispy shredded potato, avocado and cilantro.
12. Cherry Blossom Maki Salmon, avocado and tempura crumbs, topped with tuna, served with seaweed salad, wasabi sauce and spicy mayo.
13. Phoenix Maki Torched salmon and spicy crabmeat roll, served with sweet sauce and tobiko.
14. Bruins Maki Spicy salmon, avocado and cilantro, topped with eel, tobiko, and sweet egg, served with sweet sauce.
15. Scallop Summer Maki California roll, topped with baked fresh scallop, mixed with tobiko, onion and scallion.
16. Scorpion Maki Spicy tuna roll, topped with shrimp.
17. Valentine Maki Spicy shrimp, avocado, topped with crabmeat and pineapple, served with soybean paper.
18. VIP Maki Torched tuna, topped with fresh scallop and avocado, served with sweet sauce.
19. Sushi Pizza Tuna, salmon, jalapeno paper, onion, tomato, served with spicy mayo and sweet sauce.
20. Alligator Roll Eel, crab stick, avocado, cucumber and flying fish roe on top of shrimp termpura roll, served with eel sauce.
21. Lobster Tempura Roll Deep fried katsu and spicy lobster with avocado, asparagus, served with eel sauce and washabi sauce.
22. Spicy King Crab Tempura Roll King crab, avocado, cucumber and spicy mayo, deep fried with tempura batter, served with eel sauce.
23. Arlington Maki Cream cheese, cucumber, asparagus, avocado, salmon on top of with yuzu BBQ sauce.
24. Black Dragon Maki Spicy salmon and cucumber roll topped with torched tuna, French jalapeno and chef?s spicy sauce.
25. Sunset Maki Shrimp, avocado, asparagus and crab stick roll topped with torched salmon, spicy yuzu and unagi sauce.
Maki Lunch Special
Served with salad and miso soup Choose any 2 for $9.95 or any 3 for $11.95
Hours Today: Unavailable all day.
These items are not currently availableChoose any 2 Maki Special (Lunch) Served with Choice of Three Rolls.
Choose any 3 Maki Special (Lunch) Served with Choice of Three Rolls.
Lunch Box
Served with salad, miso soup, rice, shumai and choice of California / tuna / salmon / spicy tuna / spicy salmon roll / sweet potato
Hours Today: Unavailable all day.
These items are not currently availableChicken Lunch Box Choice of: General Gau's, Orange Style, Sesame Seeds, Garlic Sauce, Teriyaki Style, Deep Fried Katsu, or Broccoli.
Shrimp Lunch Box Choice of: Thai Curry, Thai Basil, Fresh Mango, Broccoli, Teriyaki Style, or Garlic Sauce.
Salmon Lunch Box Choice of: Thai Curry, Thai Basil, Fresh Mango, Broccoli, Teriyaki Style, or Garlic Sauce.
Beef Lunch Box Choice of: Thai Curry, Thai Basil, Fresh Mango, Broccoli, Teriyaki Style, or Garlic Sauce.
Sushi Lunch
Served with salad and miso soup.
Hours Today: Unavailable all day.
These items are not currently available1. Sono Combo (Lunch) Tuna, salmon, white fish, shrimp sushi with your choice of maki: California roll, avocado roll, cucumber roll, spicy crabmeat roll, spicy tuna roll, spicy salmon roll, Philadelphia roll, tuna avocado roll, salmon avocado roll.
2. Sashimi Lunch Combo (Lunch) 3 pcs. salmon, tuna, hokkigai and saba.
3. Sushi & Sashimi Combo (Lunch) 2 pcs. tuna, salmon, saba, sashimi, 1 pc. tuna, salmon, hokkgai and shrimp sushi.
4. Chefs Special Combo (Lunch) Spicy tuna and salmon maki with 2 pcs. tuna, salmon sushi.
