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Himalayan Flavors Menu and Delivery in Berkeley CA, 94710
  • Himalayan Flavors

  • Himalayan & Nepalese Food, Indian Food, Indian, Himalayan/Nepalese
  • 1585 University Ave Berkeley CA, 94710
    - (5) EatStreet Rating
  • Show Yelp Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $25.00
  • Delivery Cost $5.00
  • Starters
  • 1. Himalayan Salad Cucumber, tomatoes, carrots, & mixed greens with homemade dressing with honey.
  • 2. Vegetable Momo (8 pcs) Steamed dumplings filled with minced cabbage, mushrooms, cashews, soy sauce, cilantro, herbs, and spices served with chilled tomato chutney.
  • 3. Chicken Momo (8 pcs) Steamed dumplings filled with ground chicken, chopped onion, garlic, ginger, cilantro, soy sauce, olive oil, herbs and spices. Served with tomato chutney.
  • 4. Lamb Momo (8 pcs) Steamed dumplings filled with minced lamb, onion, garlic, ginger, and cilantro. Served with Tomato Chutney
  • 5. Mixed Momo (9 pcs) Sampler plate of chicken, lamb and Veg momos.
  • 6. Papadum Baked crispy lentil thin lentil wafers also known as papadum; made of spiced lentil flour.
  • 7. Vegetabel Pakora Mixed vegetable fritters battered with chick pea flour and golden-fried served with chilled mint chutney.
  • 8. Spinach Samosa Crisp patties stuffed with chopped spinach, potatoes and Himalayan spices served with chilled tamarind chutney.
  • 9. Chicken Chhoila Overnight marinated pieces of chicken or lamb grilled in Tandoor oven, then mixed with onions, bell peppers, herbs and spices, and lemon juice served slightly warm.
  • 10. Lamb Chhoila Overnight marinated pieces of chicken or lamb grilled in Tandoor oven, then mixed with onions, bell peppers, herbs and spices, and lemon juice served slightly warm.
  • Regional Cuisines of the Himalayas
  • 21. Aloo Tama Bori Potatoes, black eyed peas, and bamboo shoot sauteed with ajwain and garlic in a light tomato onion based curry sauce. (Nepal, Sikkim, Darjeeling)
  • 22. Bhutanese Datshi Assorted Vegetables in ginger, garlic, yogurt and goat cheese to have the authentic taste. (Bhutan)
  • 23. Jashaa Maroo Traditional Bhutanese chicken dish cooked with ginger, garlic, clove, bell pepper based curry sauce layered over top of the brown rice. (Bhutan)
  • 24. Lamb Samdeh Delicious stew of lamb cubes simmered in onions, tomatoes, peppers, anise seed, cumin, coriander in a soy based curry sauce topped with cilantro. (Tibet)
  • 25. Goat Curry Popular Nepali delicacy bone in goat meat cooked thoroughly in our special house made sauce with spices. (Nepal)
  • 26. Coconut Chicken - Tandoori baked chicken breast cubes then cooked in light creamy coconut based curry sauce topped with coconut flakes. (India)
  • Chicken Dishes
  • Served with complimentary lentil soup, and your choice of brown or basmati rice or add $1 for plain naan.

  • 34. Chicken Tikka Masala The most popular dish containing of tandoori grilled chicken breast cubes cooked in our special creamy sauce with herbs, and spices.
  • 32. Buttered Mushroom Chicken - Overnight marinated premium grilled chicken breast cubes cooked in creamy butter sauce with mushrooms.
  • 33. Chicken Vindaloo Chicken thigh meat cooked with potatoes in vindaloo based sauce containing of tomatoes, onions, lemon juice with few drops of vinegar.
  • 34. Chili Chicken Pan Fried chicken strips sauteed with green chili, red onions, bell peppers, tomato sauce and soy sauce.
  • 35. Chicken Korma Boneless chicken thigh pieces simmered in light creamy coconut milk based sauce with herbs and spices to taste.
  • 36. Kukhura Tarkari A traditional Nepali curry with boneless chicken thigh in our house special tomato onion based curry sauce.
  • 37. Kukhura Chyau Tarkari Boneless chicken thigh meat cooked with fresh mushrooms in Himalayan flavors sauce.
  • 38. Kukhura Saag Boneless chicken thigh meat curry with fresh spinach in tomato onion based curry sauce.
  • Tandoori Dishes
  • 50. Chicken Tandoori Overnight marinated chicken pieces with yogurt and spices, then slow roasted in our special oven, and served over medley of veggies on a Sizzling platter.
  • 51. Chicken Tikka Overnight marinated chicken breast with yogurt and spices, then slow roasted in our special oven, and served over medley of veggies on a Sizzling platter.
  • 52. Shrimp Tandoori Overnight marinated Jumbo Prawns with yogurt and spices, then slow roasted in our special oven, served over veggies on a sizzling platter.
  • 53. Assorted Tandoori Mixed Platter of overnight marinated chicken, lamb kabob, shrimp and chicken breast slow roasted and served over vegetables on a sizzling platter.
Restaurant is Closed, But You Can Order Ahead
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