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Hacienda Real Menu and Delivery in Lincoln NE, 68516
  • Hacienda Real

  • Mexican, Bars, American (Traditional)
  • 3130 Pine Lake Rd Lincoln NE, 68516
    - (0) EatStreet Rating
  • Hours Closed
  • ETA 45 - 60 min
  • Delivery Minimum $15.00
  • Delivery Cost $8.48+

Restaurant is Closed

It will reopen tomorrow at 11:00am.

Restaurant Notes

No Cash

  • Ensaladas y Tostadas
  • Salads and Toast

  • 19284. Carreta Salad Marinated chicken breast grilled over an open flame and served on a bed of mixed salad greens, spinach, tomato, red onion, corn, avocado, asparagus, black beans, corn tortilla chips and queso fresco. Seasoned with our special house vinaigrette dressing.
  • 19285. Cancun Salad Grilled tilapia fillet served on a bed of mixed salad greens, spinach, tomato, red onion, corn, avocado, cucumbers, mango and corn tortilla chips. Seasoned with our savory mango vinaigrette dressing.
  • 19286. Vallarta Salad Grilled shrimp served on a bed of mixed salad greens, spinach, tomato, red onion, corn, avocado, cucumber asparagus, mango and corn tortilla chips. Seasoned with our savory mango vinaigrette dressing.
  • 19287. Fajita Taco Salad A savory salad with your choice of grilled marinated chicken or steak served with sauteed tomato, onion, and bell pepper atop a bed of refried beans and mixed salad greens. Served in a crispy flour tortilla shell and accompanied with sour cream and guacamole.
  • 19288. Taco Salad Our traditional taco salad is served in a crispy flour tortilla shell with refried beans, your choice of shredded chicken, shredded beef, ground beef or pork, mixed salad greens, tomato, cheese and ranchero sauce. Accompanied with sour cream and guacamole.
  • 19289. Avocado Tostada A crispy corn tortilla shell topped with your choice of meat, beans and garnished with lettuce, cheese, tomato, sour cream, and avocado slices
  • 19290. Tostada Deluxe A crispy corn tortilla shell topped with your choice of meat, beans and garnished with lettuce, cheese, tomato, sour cream, and guacamole.
  • 19291. Beans Tostada A crispy corn tortilla shell topped with beans and garnished with lettuce, tomato, cheese, sour cream, and guacamole.
  • 19292. Green Salad Mixed salad greens, tomatoes, and shredded cheese, served with a dressing of your choice,
  • Enchiladas and Burritos
  • The Enchilada dishes are served with rice and beans.

  • 19293. Hacienda Enchiladas A true Mexican recipe! Two corn tortillas filled with chunks of pork, slowly cooked in its natural juices. Topped with green chile and monterrey jack cheese.
  • 19294. Enchiladas Suizas Authentic enchiladas! Two corn tortillas filled with your choice of cheese, shredded chicken, shredded beef, ground beef or pork. Topped with sauteed onion and bell pepper, green tomatillo sauce, monterrey jack cheese and sour cream.
  • 19295. Enchiladas De Mole Two corn tortillas filled shredded chicken cooked in dark mole chile sauce, complemented with the slight flavors of peanuts and a hint of dark chocolate. Served with sour cream. This is quite unique yet, a delectable blend of flavors!
  • 19296. Poblano Enchiladas Two corn tortillas filled with shredded chicken and topped with sour cream poblano sauce
  • 19297. Enchiladas Verdes Two corn tortillas filled with your choice of cheese, shredded chicken, shredded beef, ground beef or pork. Topped with green tomatillo sauce and queso fresco,
  • 19298. Chipotle Enchiladas Two corn tortillas filled with your choice of cheese, shredded chicken, shredded beef, ground beef or pork. Topped with creamy chipotle sauce and monterrey jack cheese,
  • 19299. Carne Asada Burrito A flour tortilla filled with carne asada, whole beans, rice, tomato, onion and cilantro. Topped with guacamole and ranchero sauce. Served with lettuce and shredded cheese.
  • 19300. Fajita Burrito (Chicken or Steak) A flour tortilla filled with seasoned fajita chicken or steak, bell pepper, tomato, onion, rice, and beans. Topped wth ranchero sauce, melted cheddar cheese, lettuce, sour cream and guacamole.
  • 19301. Burrito Grande A flour tortilla filled with your choice of shredded chicken, shredded beef, ground beef or pork, with rice and beans inside. Topped wth ranchero sauce, sour cream, guacamole, and shredded cheese. Served with lettuce, tomato, and onion..
  • 19302. Burrito Manadero A flour tortilla filled with your choice of shredded chicken, shredded beef, ground beef or pork. Topped wth ranchero sauce and a blend of melted monterrey jack and cheddar cheese. Served with rice and beans.
  • 19303. Colorado Burrito A flour tortilla filled with chunks of top sirloin slowly simmered and topped with chile Colorado sauce. Served with rice and beans.
  • 19304. Chile Verde Burrito A flour tortilla filled with chunks of pork slowly simmered in and topped with a green tomatillo sauce. Served with rice and beans.
  • 19305. Carnitas Burrito A flour tortilla filled with chunks of pork slowly simmered in its natural juices. Served with rice and beans. Topped with green chile and Pico de gallo. Served with lettuce and guacamole.
  • 19306. Bean and Beef Burrito A flour tortilla filled with beans and ground beef. Topped with ranchero sauce and a blend of melted monterrey jack and cheddar cheese. Served with rice and beans.
  • 19307. Bean and Cheese Burrito A flour tortilla filled with beans and cheese. Topped with ranchero sauce and a blend of melted monterrey jack and cheddar cheese. Served with rice and beans.
  • Vegetarian
  • The Vegetariano dishes are served with white rice and black beans.

  • 19314. Veggie Fajitas A savory and healthy choice! Tomato, onion, bell pepper, mushroom, broccoli, cauliflower and carrots sauteed in ranchero sauce. Served with sour cream and guacamole.
  • 19315. Veggie Enchilada Two corn tortillas filled with Tomato, onion, bell pepper, mushroom, broccoli, cauliflower and carrots sauteed in a slightly spicy tomato sauce. Topped with Enchilada sauce and a blend of melted monterrey jack and cheddar cheese. Served with sour cream and avocado slices.
  • 19316. Veggie Burrito Mixed Vegetables including Tomato, onion, bell pepper, mushroom, broccoli, cauliflower and carrots sauteed and wrapped in a flour tortilla. Topped with enchilada sauce and guacamole.
  • 19317. Spinach Enchilada Two corn tortillas filled with sauteed spinach, tomato, onion and mushrooms. Topped with monterrey jack and our delicious cream sauce.
  • 19318. Chile Relleno Burrito Soft cheese Chile Relleno, white rice and black beans wrapped in a flour tortilla. Topped with ranchero sauce, melted cheese, and lettuce.
  • Soup (Caldos)
  • 19319. Sopa de Mariscos A savory soup made with shrimp, crab legs, clams, octopus, tilapia fillet and mixed vegetables, slowly cooked in their natural juices, slightly spicy tomato sauce and spices.
  • 19320. Sopa de Albondigas A classic Mexican soup made with ground chicken, cooked with tomato, zucchini, potatoes, carrots and rice. Served with green onion and avocado.
  • 19321. Sopa de Tortillas Corn tortilla soup made with shredded chicken, tomato, green onion, and avocado. Topped with queso fresco.
  • 19322. Black Bean Soup Whole black bean soup topped with finely minced tomato, green onion, cilantro and queso fresco and topped with monterrey jack cheese.
  • 19323. Caldo de Res An authentic Mexican soup made with beef tenderloin, zucchini, potatoes, carrots cooked in beef broth. Served with onion and cilantro and jalapeno..
  • 19324. Menudo A traditional Mexican soup made with beef tripe and hominy cooked in a broth seasoned with red chile. Served with onion, oregano and crushed red chile pepper.
  • Huevos (Eggs)
  • Breakfast dished are served all day. The Huevos dishes are served with rice, beans, and tortillas upon request.

  • 19325. Machaca Con Huevos Scrambled eggs cooked with shredded beef, tomato, onion, and bell pepper.
  • 19326. Huevos Rancheros Fried eggs served on a corn tortilla, smothered in ranchero salsa. Topped with shredded cheese.
  • 19327. Chorizo Con Huevos Scrambled eggs cooked with chorizo ( Mexican style pork sausage), tomato, and green onion.
  • 19328. Chorizo and Egg Burrito A flour tortilla filled with chorizo, eggs, tomatoes and green onions and smothered in red sauce and monterrey jack cheese. Served with rice and beans.
  • Carnes Meat
  • The Carne dishes are served with rice, beans and tortillas upon request.

  • 19356. Steak a la Tampiquena Tender skirt steak ( 6 oz.), grilled over an open flame and topped with shrimp and a slightly spicy cream sauce. Served with lettuce, tomato, and cheese.
  • 19357. Carne Asada Tender skirt steak grilled over an open flame. Served with lettuce, tomato, and guacamole.
  • 19358. Carnitas de Res Top sirloin strips sauteed with green pepper and onion cooked in a slightly spicy salsa. Served with lettuce, tomato, and guacamole.
  • 19359. Chile Verde Chunks of pork slowly simmered in green tomatillo sauce until very tender. Served with Mexican style coleslaw.
  • 19360. Pork Carnitas A true recipe! Chunks of pork slowly simmered in its natural juices. Served with pico de gallo and spicy habanero sauce.
  • 19361. Chile Colorado Chunks of sirloin slowly simmered in red chili sauce until very tender. Served with Mexican style coleslaw.
  • 26060. Steak Ranchero T-bone steak grilled over an open flame. Served with lettuce, tomato, and guacamole.
  • 26061. Trio Platter Combination of Chile verde, chile relleno, and chile colorado.
  • Pollo (Chicken)
  • The Pollo dishes are served with rice, beans, and tortillas upon request.

  • 19362. Pollo Chipotle Tender slices of boneless chicken breast, onion and mushrooms sauteed in tantalizing butter and creamy chipotle sauce. Served with lettuce, tomato slices and cheese.
  • 19363. Pollo a la Crema Tender slices of boneless chicken breast, onion and mushrooms and red and green peppers sauteed in authentic Mexican cream sauce. Served with a Mexican style coleslaw.
  • 19364. Pollo En Mole A classic Mexican dish! Sauteed slices of chicken breast cooked in dark mole chile sauce, complemented with the slight flavor of peanuts and a hint of dark chocolate.
  • 19365. Pollo Asado Marinated boneless chicken breasts grilled over an open flame. Served with lettuce, tomato, and guacamole.
  • 19366. Carnitas de Pollo Slices of marinated boneless chicken breasts cooked with tomato, onion red and green peppers in house salsa. Served with lettuce, tomato, and guacamole.
  • 19367. Arroz con Pollo Tender slices of boneless chicken breast, onion and mushrooms sauteed in slightly spicy tomato sauce served over a bed of rice and melted cheese. Topped with green onion and black olives. ( THIS DISH IS NOT SERVED WITH BEANS)
  • Mariscos (Seafood)
  • The Mariscos dishes are served with Arroz Blanco (Mexican style white rice) and mixed salad greens.

  • 19368. Camarones a la Crema Large shrimp, onion, mushrooms and green pepper sauteed in authentic Mexican cream sauce.
  • 19369. Camarones Al Mojo De Ajo Large savory shrimp, onions, and mushrooms sauteed and served in garlic and butter sauce.
  • 19370. Camarones Chipotle Large shrimp, onions, and mushrooms sauteed in a tantalizing butter and creamy chipotle sauce.
  • 19371. Arroz Con Camarones Large shrimp, onions, and mushrooms sauteed in a slightly spicy tomato sauce served over a bed of rice and melted cheese. Topped with green onion and black olives. (This DISH IS NOT SERVED WITH BEANS)
  • 19372. Seafood Chimichanga Delectable crab and shrimp sauteed with tomato, green onion and mushroom in cream sauce, then rolled into a flour tortilla and deep fried. Topped with sour cream, guacamole, and green tomatillo sauce.
  • 19373. Shrimp Cocktail Large shrimp cooked in their natural juices, slightly spicy tomato sauce and spices. Served in a large goblet with diced tomato, onion, cilantro and avocado. This dish is NOT Served with Arroz blanco and salad greens.
  • 19374. Campechana Cocktail Large shrimp and octopus cooked in their natural juices, slightly spicy tomato sauce and spices. Served in a large goblet with diced tomato, onion, cilantro and avocado. This dish is NOT Served with Arroz blanco and salad greens.
  • 19375. Camarones Con Vegetables Large shrimp with sauteed vegetables including tomato, onion, bell pepper, mushrooms, broccoli, cauliflower and carrots sauteed in a slightly spicy tomato sauce and spices.
  • 19376. Camarones Speciales Seven deep-fried prawns filled with monterrey jack cheese, then wrapped in bacon.
  • 19377. Camarones Al La Diabla Large savory shrimp sauteed and served in slightly spicy red hot sauce.
  • 19378. Seafood Enchiladas Two corn tortillas filled with your choice of crab, shrimp, or a combination of both, sauteed with tomatoes, green onions, and cream sauce, topped with green tomatillo sauce, cheese, sour cream and avocado slices.
  • Favoritos (Favorites)
  • The Favoritos dishes are served with rice, beans and tortillas upon request, unless otherwise indicated.

  • 19379. Hacienda Platter Grilled skirt steak (6 oz.) grilled chicken and our savory Camarones Especiales made of large shrimp wrapped in cheese and bacon. Served with lettuce, tomato and guacamole.
  • 19380. Cancun Platter Savory morsels of crab, shrimp, chicken, tomato, green onion, mushrooms and cilantro sauteed in white wine. Topped with monterrey jack cheese and baked to perfection.
  • 19381. Guadalajara Special Grilled New York steak, one smothered Chile Relleno, and one deep fried chicken burrito. Topped with ranchero sauce and sour cream.
  • 19382. Don Juan Platter Grilled skirt steak (6 oz.), accompanied with a dish of shrimp in garlic sauce cooked with onion and mushrooms. Served with lettuce, and guacamole.
  • 19383. Chicken Flautas Three rolled corn tortillas filled with shredded chicken and deep fried atop a bed of lettuce. Served with tomato, sour cream, guacamole and ranchero sauce. This dish is NOT served with tortillas
  • 19384. Mexican Hamburger A hamburger served in a flour tortilla with refried beans, folded and topped with green chile and shredded monterrey jack cheese. Served with rice and salad.
  • 19385. Molcajete De Carne Tender grilled morsels of skirt steak, pork, chicken and nopal (prickly pear cactus) served on a bed of pico de gallo and spicy tomatillo sauce. Topped with cilantro and queso fresco. Served in authentic Mexican stone mortar.
  • 19386. Molcajete De Mariscos Shrimp, octopus, crab legs, tilapia fillet, onion, bell pepper and mixed vegetables marinated in slightly spicy tomato sauce, then broiled on a low flame until tender. Served in authentic Mexican stone mortar.
  • 26062. Sopitos - Shredded Chicken A traditional handmade corn tortilla, small but thick in size, filled with meat, deep fried, and topped with lettuce, tomato, sour cream, and queso fresco.
  • 26063. Sopitos - Shredded Beef A traditional handmade corn tortilla, small but thick in size, filled with meat, deep fried, and topped with lettuce, tomato, sour cream, and queso fresco.
  • 26064. Sopitos - Ground Beef A traditional handmade corn tortilla, small but thick in size, filled with meat, deep fried, and topped with lettuce, tomato, sour cream, and queso fresco.
  • 26065. Sopitos - Pork A traditional handmade corn tortilla, small but thick in size, filled with meat, deep fried, and topped with lettuce, tomato, sour cream, and queso fresco.
  • Combinaciones (Combinations)
  • These dishes are served with rice and beans. Build your own combination choices: Enchilada, Taco, Burrito, Chalupa, Tostada Substitute any for Tamale, Chile Relleno or Chimichanga for $1 Extra. Fillings Choices: Cheese, Chicken, Ground Beef, Shredded Beef, Pork

  • 19398. Build Your Own: Choice of ONE item These dishes are served with rice and beans. Build your own combination choices: Enchilada, Taco, Burrito, Chalupa, Tostada Substitute any for Tamale, Chile Relleno or Chimichanga for $1 Extra. Fillings Choices: Cheese, Chicken, Ground Beef, Shredded Beef, Pork
  • 19399. Build Your Own: Choice of TWO items These dishes are served with rice and beans. Build your own combination choices: Enchilada, Taco, Burrito, Chalupa, Tostada Substitute any for Tamale, Chile Relleno or Chimichanga for $1 Extra. Fillings Choices: Cheese, Chicken, Ground Beef, Shredded Beef, Pork
  • 19400. Build Your Own: Choice of THREE items These dishes are served with rice and beans. Build your own combination choices: Enchilada, Taco, Burrito, Chalupa, Tostada Substitute any for Tamale, Chile Relleno or Chimichanga for $1 Extra. Fillings Choices: Cheese, Chicken, Ground Beef, Shredded Beef, Pork
  • Lunch Burritos
  • Hours Today: 11:00 am - 3:00 pm

    These items are not currently available
  • 20310. Bean and Beef Burrito - Lunch A flour tortilla filled with beans and ground beef. Topped with ranchero sauce and a blend of melted monterrey jack and cheddar cheese. Served with rice and beans.
  • 20311. Bean and Cheese Burrito - Lunch A flour tortilla filled with beans and cheese. Topped with ranchero sauce and a blend of melted monterrey jack and cheddar cheese. Served with rice and beans.
  • 20312. Chorizo and Egg Burrito - Lunch A flour tortilla filled with chorizo, eggs, tomato and green onion. Smothered in ranchero sauce and shredded monterrey jack cheese. Served with rice and beans.
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