Popular Items
Shoyu Ramen Ramen with chicken broth and shoyu tare chashu pork, naruto, seasoned soft broil egg, wood ear mushroom, nori, black garlic, oil, and scallions.
Small Plates | Karaage Japanese deep-fried marinated chicken with spicy mayo.
Small Plates | Gyudon Thinly sliced fatty beef over rice with onsen tamago, sesame, and scallion.
Noodles
Kitsune Udon Udon with soy broth: aged tofu, bok choy, baby spinach, scallions (Optional: seasoned soft broil egg).
Shoyu Ramen Ramen with chicken broth and shoyu tare chashu pork, naruto, seasoned soft broil egg, wood ear mushroom, nori, black garlic, oil, and scallions.
Gluten-Free Ai Ramen Ramen with rick pork broth. chashu pork, naruto, seasoned soft broil egg, bamboo shoot, corn, wood ear mushroom, nori, black garlic oil, and scallions.
Spicy Miso Ramen Ramen with pork broth and miso tare. chashu pork, naruto, seasoned soft broil egg, bamboo shoot, corn nori, black garlic, oil, and scallions.
Vegan Spicy Miso Ramen Ramen with pork broth and miso tare. chashu pork, naruto, seasoned soft broil egg, bamboo shoot, corn nori, black garlic, oil, and scallions.
Tomato Ramen Ramen with tomato broth and aged tofu, bok choy, woodear mushroom, corn, black garlic oil, scallions. vegan.
Kushiage
Small Plates
Small Plates | Tornado Potato Deep-fried spiral cut potato on a skewer and gamished with seasoning powder.
Small Plates | Potato Croquette Deep-fried vegetable croquette drizzled with katsu sauce and spicy mayo.
Small Plates | Butter Edamame Edamame mixed with butter sauce.
Small Plates | Agedashi Tofu Deep-fried tofu in house-made sauce with radish, scallion and bonito flakes.
Small Plates | Takoyaki Octppus dumplings with unagi sauce, mayo and bonito flakes.
Small Plates | Karaage Japanese deep-fried marinated chicken with spicy mayo.
Small Plates | Shrimp Cake Fried shrimp cake topped with nori, spicy mayo and katsu sauce.
Small Plates | Shrimp Tempura Served with dipping sauce.
Small Plates | Gyudon Thinly sliced fatty beef over rice with onsen tamago, sesame, and scallion.
Small Plates | Unagi Don Eel over rice with sesame, shredded nori, and scallion.