Appetizers
Baked Brie & Mix Mushrooms w/ Baguette Baked Brie with sauteed mixed mushrooms, fresh herbs, and garlic, finished with white truffle oil. Served with French baguette.
Roasted Brussel Sprouts Roasted Brussel Sprouts with a bacon and smoked-paprika aioli.
Charcuterie A selection of cured meats and cheeses, accompanied by fresh & dried fruits, local hazelnuts and French baguette.
Cheese Plate A selection of imported and local cheeses accompanied by fresh & dried fruit, local hazelnuts and French baguette.
Rosemary Shoestring French Fries With ketchup & pesto aioli.
Corned Beef Sliders With house made thousand island dressing and sauerkraut on brioche slider buns
Hummus & Sesame Flatbread Our house made hummus is served with fresh vegetables and brick oven sesame flatbread.
Soup & Salads
House Salad Organic mixed greens with grape tomato, pickled onion, crushed croutons and your choice of dressing.
Caesar Salad House made caesar dressing, romaine lettuce, parmesan and croutons.
Chipotle Ranch Steak Salad Grilled flank steak, avocado, roasted corn, black bean, fresh cilantro, pickled onion, grape tomato, fried tortilla strips and organic mixed greens with chipotle ranch dressing.
Roasted Beet Salad and Rogue River Oregonzola With organic mixed greens, toasted Freddy Guy?s hazelnuts and honey poppy seed dressing.
Red Crab & Shrimp Salad Organic mixed greens tossed in our roasted shallot & sherry vinaigrette and topped with red crab and bay shrimp (lightly dressed in a lemon aioli), avocado, grape tomato and cucumber.
Sandwiches
All sandwiches are served with side of pickled vegetables. All of our burgers are made from 100% grass fed beef and served on a toasted Cascade Baking Co. brioche bun. Served with a side of rosemary French fries.
Fried Chicken Sandwich Hand battered fried chicken with coleslaw and cheddar on a toasted brioche bun. Served with a side of rosemary shoestring french fries
Burgers
Champ's Mushroom & Gruyere Burger Sauteed mixed mushroom & roasted garlic with gruyere cheese and mayo.
Oregonzola Burger Rogue Creamery Oregonzola, caramelized onions and mayo.
Classic Burger Tillamook cheddar, tomato, green leaf lettuce, pickle, onion and burger sauce.
Vegan Burger A plant based patty with tomato, green leaf lettuce, pickle, onion, vegan burger sauce and vegan bun.
Goat Cheese Burher Goat cheese, bacon, fresh arugula and fig jam on a brioche bun. Served with a side of rosemary shoestring french fries.
Havarti Smash Burger 2 - 3oz. burger patties smashed with onion, topped with creamy Havarti cheese, pickle, tomato, lettuce and house made burger sauce.
Brick Oven Pizzas
Our house pizzas are 9*
Phat Mike?s Pizza Spicy capicola, pepperoni, Italian sausage, black olives, artichokes hearts, roasted garlic, mozzarella cheese and our house marinara sauce.
Prosciutto, Pear & Arugula Pizza On a fig jam base, topped with fresh arugula tossed with balsamic vinegar, olive oil and shaved Parmesan.
Greek Pizza Red peppers, Kalamata olives, artichoke hearts, fresh spinach, tomato, feta and mozzarella cheese and our house marinara sauce.
Italian Sausage, Peppers & Goat Cheese Pizza Italian sausage, Mama Lil?s sweet and spicy pickled peppers, red onion, mozzarella and goat cheese on a pesto base, topped with fresh arugula tossed with balsamic vinegar and olive oil.
BBQ Chicken Pizza With fresh sliced jalapeno, thinly sliced red onion, mozzarella, cheddar cheese and green onion on our house bbq sauce.
Caprese Pizza Fresh mozzarella, tomato and basil drizzled with Oregon Olive Mill extra virgin olive oil and balsamic reduction.
Pepperoni Pizza Mozzarella and our house marinara sauce.
Cheese Pizza Mozzarella and our house marinara sauce.
