Popular Items
N2. Pad See'Ewew Noodle Stir fried flat rice noodles with broccoli, carrots, straw mushrooms and eggs in a tasty sauce and sprinkled with scallions.
E4. Gang Massaman Potato Curry Stewed in with Thai spicy curry paste in a cream of coconut, potatoes, carrots, bell peppers, peanuts, onions and kaffir lime leaf.
E5. Gang Pineapple Yellow Curry Stewed in with Thai spicy curry paste in a cream of coconut, pineapple chunks, bell peppers and basil.
Appetizers
A1. Egg Rolls Stuffed with dry mushrooms, glass noodles, cabbage, carrots and celery, wrapped in rice paper and served with special sweet and sour sauce.
A5. 6 Crab Rangoon Crab meat and a blend of imported cheeses and curry powder in wonton wrappers, served with special sweet and sour sauce.
A6. Fried Wonton Tasty and crispy wonton stuffed with seasoned ground pork and shrimp, served with special sweet and sour sauce.
A7. Angel Wing Huge deep fried chicken wings stuffed with ground chicken and pork, dry mushrooms, glass noodles, cabbage, carrots and celery. Served with special sweet and sour sauce.
A8. Buffalo Wings Deep fried chicken wings marinated in a special sauce.
A9. Tempura Deep fried shrimp and vegetable battered with tempura batter, served with special sweet and sour sauce.
A11. Crying Tiger Grilled beef medium rare, served with special Thai sauce mixed with shallots, chili powder, coriander, mint, ground roasted rice and tossed in Thai vinaigrette.
A12. Thai Jerky Deep fried prime beef meat marinated Thai style and served with spicy house sauce.
A13. Tod Man Pla (Fish Cake) Fish cake patties seasoned with curry paste and green beans, deep-fried and served with cucumber salad.
A15. Tofu Tod Fried Tofu. Deep fried tofu served with special sweet and sour sauce, topped with crushed peanuts.
A16. Fried Squid Marinated squid, golden deep fried and served with special sweet and sour sauce.
A19. California Fried Sampler Includes 2 pieces of eggs roll shrimp tempura, crab rangoon and fried wonton. Served with special sweet and sour sauce.
Soups
S1. Wonton Soup Wonton stuffed with seasoned pork and shrimps sprinkled with scallions, bean sprouts and a touch of well cooked garlic.
S2. Vegetable Tofu Soup Tofu soup with vegetables and sprinkled with scallions, bean sprouts and a touch of well cooked garlic.
S3. Rice Soup Rice soup sprinkled with scallions and a touch of well cooked garlic.
S4. Tom Yum Soup Hot and sour soup with choice of chicken or shrimp, straw mushrooms, onions and tomatoes flavored with lemon juice and topped with scallions.
S5. Tom Kha Gai Soup Sliced chicken in a cream of coconut soup with straw mushrooms, onions and tomatoes flavored with galangal, lemon juice and topped with scallions.
S6. Tom Yum Talay Soup Tom yum seafood soup prepared with shrimp, squid, mussels, scallops, onions, tomatoes and straw mushrooms, flavored with lemon juice and topped with scallions.
Salads
Y1. California Salad Fresh mixed vegetables and your choice of homemade peanut sauce or a homemade creamy dressing.
Y2. Yum Squid Salad Squid that is first quickly steamed for tenderness and then mixed with onions, lemongrass, chili paste, scallions and lime juice, all served on a bed of lettuce topped with crushed roasted rice.
Y3. Yum Seafood Salad Squid, scallops, shrimp and mussels mixed with green and red onions, chili paste, scallions and lime juice, all served on a bed of lettuce and topped with crushed roasted rice. Spicy.
Y4. Yum Neau Salad Grilled sliced tenderloin beef mixed with cucumbers, onions, tomato and lime juice served on a bed of lettuce and topped with crushed roasted rice. Spicy.
Y5. Pla Kung Salad Well cooked shrimp served with onions, lemongrass, chili paste, scallions and lime juice served on a bed of lettuce and topped with crushed roasted rice.
Y6. Nam Sod Salad Well cooked ground pork mixed with ginger, peanuts, onions and scallions flavored with spicy lemon dressing.
Y7. Larb Gai Salad Well cooked ground chicken with onions, lime juice, scallions and flavored crushed roasted rice.
Y8. Yum Woon Sen Salad Well cooked chicken and shrimp mixed with red and green onions, lime juice, crushed peanuts and scallions flavored with well cooked garlic.
Y10. Papaya Salad Fresh green shredded papaya mixed carrots, string beans, tomatoes and crushed peanuts with special Thai house hot and sweet dressing, topped with fresh cooked shrimp.
Noodles
N1. Pad Thai Noodle Stir fried skinny rice noodles with bean sprouts, green onions, eggs and crushed peanuts in a tasty sauce and sprinkled with scallions.
N2. Pad See'Ewew Noodle Stir fried flat rice noodles with broccoli, carrots, straw mushrooms and eggs in a tasty sauce and sprinkled with scallions.
N3. Pad Lad Na Noodle Stir fried flat rice noodles with broccoli, carrots and straw mushrooms in a tasty gravy sauce and sprinkled with scallions.
N4. Woon Sen Noodle Stir fried clear noodles with eggs, mixed vegetables and sprinkled with scallion.
N5. Ba Mee Hoeng Noodle Stir fried egg noodles sauteed with mixed vegetables and sprinkled with scallion.
N6. Pad Kee Mao Noodle Stir fried flat rice noodles with holly basil, sweet peppers, onions and green onions in a tasty sauce and sprinkled with scallions. Spicy.
N7. Pad Guay Teal Kua Noodle Stir fried flat rice noodles with eggs, bean sprouts and onions on a bed of lettuce.
Vegan Noodles
VG-F2. Kow Pad Bi Kra Praow (Basil Fried Rice) Stir fried steamed rice with basil, bell peppers, onions, green onions and sprinkled with scallion. Spicy.
VG-F3. Kow Pad Pak (Mixed Vegetables Fried Rice) Vegetable fried rice with stir fried mixed vegetables, onions, green onions pea, carrots and sprinkled with scallion.
VG-N1 Pad Thai Stir fried skinny rice noodles with bean sprouts, green onions, and crushed peanuts in a tasty sauce and sprinkled with scallions.
VG-N2. Pad See'Ewew Noodle Stir fried flat rice noodles with broccoli, carrots, straw and mushrooms in a vegan tasty sauce and sprinkled with scallions.
VG-N3. Pad Lad Na Noodle (Gravy) Stir fried flat rice noodles with broccoli, carrots and straw mushrooms in a tasty gravy sauce and sprinkled with scallions.
VG-N4. Woon Sen Noodle (Glass Noodles) Stir fried clear noodles with mixed vegetables and sprinkled with scallion.
VG-N6. Pad Kee Mao Noodle (Drunken Noodle) Stir fried flat rice noodles with holly basil, sweet peppers, onions and green onions in a tasty sauce and sprinkled with scallions.
VG-N7. Pad Guay Teal Kua Noodle Stir fried flat rice noodles with bean sprouts and green onions on a bed of lettuce.
VG-F4. Kow Pad Pineapple Stir fried rice with yellow curry paste, pineapple, onions, green onions, bell peppers, raisins, cashews and sprinkled with scallion.
Fried Rice
F1. Kow Pad Stir fried steamed rice with eggs, onions, green onions, peas, carrots and sprinkled with scallions.
F2. Kow Pad Bi Kra Praow Stir fried steamed rice with basil, bell peppers, onions, green onions and sprinkled with scallion.
F3. Kow Pad Pak (Mixed Vegetables Fried Rice) Vegetable fried rice with stir fried steam rice, eggs, mixed vegetables, onions, green onions and sprinkled with scallion.
F4. Kow Pad Pineapple Stir fried steamed rice with yellow curry paste, pineapple, ginger, eggs, onions, green onions, bell peppers, raisins, cashews and sprinkled with scallion.
F5. Kow Pad Ginger Stir fried steamed rice with red curry paste, ginger, eggs, onions, green onions, bell peppers, basil and sprinkled with scallion.
F6. Combination Fried Rice Stir fried steamed rice with eggs, onions, green onions, peas, carrots and sprinkled with scallion.
Barbecue
Barbecue Chicken BBQ Chicken marinated in house special BBQ sauce.
Babyback Ribs Babyback pork ribs marinated in house special sauce.
A11. Crying Tiger Grilled beef medium rare, served with special Thai sauce mixed with shallots, chili powder, coriander, mint, ground roasted rice and tossed in Thai vinaigrette.
Curry
E1. Gang Red Curry Stewed in with Thai spicy red curry paste in a cream of coconut, bell peppers, bamboo shoots, basil and kaffir lime leaf.
E2. Gang Keaw Wan Green Curry Stewed in with Thai spicy green curry paste in a cream of coconut, string beans, bell peppers, peas, carrots and kaffir lime leaf.
E3. Gang Panang Yellow Curry Stewed in with Thai spicy curry paste in a cream of coconut, zucchini, bell peppers, crushed peanuts and kaffir lime leaf.
E4. Gang Massaman Potato Curry Stewed in with Thai spicy curry paste in a cream of coconut, potatoes, carrots, bell peppers, peanuts, onions and kaffir lime leaf.
E5. Gang Pineapple Yellow Curry Stewed in with Thai spicy curry paste in a cream of coconut, pineapple chunks, bell peppers and basil.
Stir Fry
E6. Pad Pak Stir fried mixed vegetables in special brown sauce.
E7. Pad Khing (Ginger) Stir fried with ginger, straw mushrooms, onions, green onions, bell pepper and carrots in special brown sauce.
E8. Pad Cashew Nuts Stir fried with cashew nuts, green onions, onions, bamboo shoots, celery, baby corn and carrots in our special brown sauce.
E9. Pad Bi Kra Praow Stir fried fresh chili with basil, bell peppers, onions, green onions, bamboo shoots and in special brown sauce.
E10. Pad Kra Tiem (Black Pepper Garlic) Stir fried with special garlic and pepper sauce on a bed of steamed mixed vegetables sprinkled with scallions and well cooked garlic.
E11. Pad Ka Na (Broccoli Stir Fry) Stir fried with fresh broccoli, carrots and straw mushrooms in special brown sauce.
E12. Pad Prik Khing Stir fried with a special Thai hot chili paste, bell peppers, string beans, onions and basil.
E13. Pad Preaw Wan (Sweet & Sour) Stir fried with tomato, cucumbers, pineapple, onions and bell peppers in special Thai sweet and sour sauce
E14. Pad Hot Pepper Stir fried with special Thai chili paste, onions, bell peppers and basil.
E15. Pad Baby Corn Stir fried with baby corn, straw mushrooms, carrots and onions in special brown sauce.
E16. Pad Ram Long Song (Peanut Butter) Steamed fried broccoli topped with homemade peanut butter sauce and sprinkled with scallions.
E17. Mongolian Beef Stir fried beef with onions, green onions and bell peppers in special sauce.
E18. Teriyaki Chicken Chicken topped with homemade teriyaki sauce served with broccoli, carrots and pineapple.
E19. Orange Chicken Chicken lightly battered and deep fried, served with Thai orange sauce.
E20. Pad Bean Sprouts Stir fried bean sprouts and green onion in special brown sauce.
Vegan Stir Fry
Chef's Special
CS1. BBQ Combo 2 Pieces of BBQ chicken and two pieces of BBQ pork ribs marinated in house special BBQ sauce and served with shrimp fried rice
CS2. Tilapia Lad Prik Tilapia filets deep fried to a golden brown and topped with tasty chili sauce. Served with jasmine steamed rice.
CS3. Gang Panang Baby Short Ribs Baby short ribs stewed with a special Thai curry paste in a cream of coconut, zucchini, sweet peppers, crushed peanuts and kaffir lime leaf. Served with jasmine steamed rice.
CS4. Pad Kra Tiem Short Ribs Baby short ribs stir fried with sauteed garlic in a black pepper sauce on a bed of lettuce and sprinkled with scallions and well cooked garlic. Served with jasmine steamed rice.
CS5. Satay Combo Served with fried rice or pad thai.
CS6. Spicy Catfish Catfish deep fried to a golden brown and topped with tasty basil chili sauce. Served with jasmine steamed rice.
California Thai Specialties
SS1. California Thai Chicken Boneless deep fried chicken topped with special Thai chili sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.
SS2. King of the Sea Shrimp, squid, scallops and mussels with special Thai hot pepper chili paste sauce in a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.
SS3. Curry Lover Beef, chicken and pork stewed with Thai red curry sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.
SS4. Salmon Lad Prik Choice of deep fried, grilled or steamed salmon topped with special Thai chili sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.
SS5. Garlic Prawns Steamed prawns with sauteed garlic and black pepper sauce on a bed of steamed mixed vegetables and sprinkled with scallions and well cooked garlic. Served with soup or salad and steamed rice.
SS6. Sweet and Sour Sizzling Deep fried salmon and cooked shrimp topped with our Thai house special sweet and sour sauce on a bed of steamed mixed vegetables. Served with soup or salad and steamed rice.
SS7. Teriyaki Salmon Choice of deep fried or grilled salmon topped with homemade teriyaki sauce. Served with broccoli, carrots and pineapple. Served with soup or salad and steamed rice.
Extra Rice / Steamed Vegetables
Fish Dishes
Salmon Fish Dish Choice of deep fried or grilled salmon topped with homemade sauce. Served with mix vegetable. Served with soup or salad and steamed rice.
Chilean Sea Bass Grilled Chilean Sea Bass topped with homemade sauce. Served with mix vegetable. Served with soup or salad and steamed rice.
Alaskan Cod Deep fried Alaskan Cod topped with homemade sauce. Served with mix vegetable. Served with soup or salad and steamed rice.
Desserts
D1. Siam Coconut Ice Cream Homemade coconut ice cream topped with banana coins and a cherry on top.
D2. Crunchy Banana Coins Fresh cut, bite-sized bananas wrapped, deep fried and topped with honey and sesame seeds.
D4. Thai Donuts Thai donuts served hot and topped with a sweet condensed milk sauce and crushed peanuts.
D5. Jack and Palm Fruit Mixed exotic Thai fruit in a tasty syrup.
D7. Sweet Sticky Rice with Mango Sweet sticky rice topped with coconut sauce and served with mango.
D8. Sweet Sticky Rice and Ice Cream Sweet sticky rice with homemade coconut ice cream.