Popular Items
#43. Basmati Boiled Rice - Half Basmati rice, boiled and spiced with cloves, cardamom, and cinnamon.
#49. Naan (Plain) White flour leavened bread cooked with butter and baked in the tandoor.
#50. Garlic Naan Naan garnished with freshly chopped garlic, coriander leaves and baked in the tandoor.
#2. Vegetable Samosa Turnovers stuffed with spiced boiled peas and potatoes, deep fried and served with sliced onions and lemon.
#5C. Onion Bhaji Freshly cooked onions blended with our special spices and deep fried. Served with sliced onions and lemon.
Appetizers
#1. Vegetable Pakora Freshly cut vegetables, spiced, battered and deep fried. Served with sliced onions and lemon.
#1A. Paneer Pakora Homemade cheese battered and deep fried. Served with sliced onions and lemon.
#2. Vegetable Samosa Turnovers stuffed with spiced boiled peas and potatoes, deep fried and served with sliced onions and lemon.
#3. Chicken Pakora Boneless pieces of chicken, spiced, battered and fried. Served with sliced onions and lemon.
#4. Keema Samosa Turnovers stuffed with spiced ground lamb, deep fried and served with sliced onions and lemon.
#5. Assorted Hors D'oeuvres Assortment of chicken pakora, vegetable pakora, vegetable samosa, and keema samosa served with sliced onions and lemon.
#5A. Fish Pakora Fresh mahi mahi fish, blended with Indian herbs and spices, deep fried and served with onions and lemon.
#5B. Gobi Pakora Freshly cut cauliflower, blended with our signature herbs and spices and served deep fried.
#5C. Onion Bhaji Freshly cooked onions blended with our special spices and deep fried. Served with sliced onions and lemon.
Soups and Salads
Spicy Chicken Soup 
Chicken soup spiced with ginger, cumin, cloves, and garnished with coriander leaves.
Chicken soup spiced with ginger, cumin, cloves, and garnished with coriander leaves.Fresh Green Salad Fresh picked lettuce, cucumber, tomatoes, and choice of dressing.
House Salad Freshly picked lettuce, cucumbers, tomatoes blended with finely chopped chicken tikka and blended to perfection, topped with signature masala.
Sizzlers From the Tandoor
#6. Chicken Tandoor Quartered pieces of young succulent chicken marinated over night with special spices and herbs. Cooked in the tandoor.
#7. Chicken Tikka Boneless pieces of chicken, marinated over night with special Indian spices and herbs. Cooked in our special clay oven.
#8. Lamb Boti Kebab Tender pieces of lamb, marinated over night with special blend of spices and cooked in the tandoor.
#9. Seekh Kebab Ground lamb blended with finely chopped onions, peppers, and spices. Cooked in the tandoor.
#10. Shrimp Tandoori Tiger prawns marinated mildly with a special blend of Indian spices and cooked in the tandoor.
#11. Fish Tandoori Fresh mahi mahi lightly marinated with a special blend of Indian spices and cooked in the tandoor.
#11A. Paneer Tikka Soft and juice chunks of Indian cottage cheese marinated with spices and cooked in tandoori.
Chicken Curries
#12. Chicken Curry Tender pieces of chicken cooked in curry sauce.
#13. Chicken Korma Boneless pieces of chicken cooked in extra mild sauce with cashew nuts.
#14. Chicken Makhani Chicken cooked in tandoor, served in yogurt based curry sauce.
#15. Chicken Vindaloo Boneless pieces of chicken cooked with potatoes and curry sauce.
#16. Chicken Do Piaza Chicken cooked with onions and curry sauce.
#17. Chicken Mushrooms Boneless pieces of chicken cooked with fresh mushrooms.
#18. Chicken Saag Boneless pieces of chicken cooked with spinach and a blend of spices.
Lamb Curries
#19. Lamb Curry Boneless diced lamb cooked in a rich curry sauce.
#20. Lamb Saag Boneless diced lamb cooked with spinach and a blend of spices.
#21. Lamb Vindaloo Boneless pieces of chicken cooked with potatoes and curry sauce.
#22. Lamb Korma Boneless lamb cooked in a creamy sauce with cashew nuts.
Seafood Curries
#23. Shrimp Masala Fresh tiger prawns cooked in a mild curry sauce.
#24. Shrimp Saag Fresh tiger prawns cooked with spinach and blend of spices.
#25. Shrimp Vindaloo Fresh tiger prawns cooked with potatoes and curry sauce.
#26. Shrimp Curry Fresh tiger prawns cooked in rich curry sauce.
#26A. Fish Masala Fresh mahi-mahi cooked in a rich curry sauce.
#26B. Shrimp Korma Fresh tiger prawns cooked in a mild creamy sauce with cashew nuts.
#26C. Fish Curry Fresh mahi mahi cooked in a curry sauce.
Vegetable Curries
#28. Baigan Bhartha Freshly baked eggplant, skinned and cooked with onions, tomatoes, and curry sauce.
#29. Saag Paneer Spinach cooked in typical homemade style, deliciously prepared with cheese and Indian spices.
#31. Vegetable Korma Fresh seasoned greens cooked in our creamy curry sauce with cashew nuts.
#32. Matar Paneer Garden fresh peas cooked with our homemade cheese in curry sauce.
#33. Mushroom Masala Delicately sliced fresh mushrooms cooked in our rich curry sauce.
#34. Malai Kofta Balls of homemade cheese, cooked in a creamy curry sauce.
#34A. Okra Fresh cut okra with onion, tomatoes, and spices.
#34B. Alu Vindaloo Potatoes cooked with thick tomato gravy.
#34C. Channa Masala Chickpeas prepared in a rich sauce with onion and tomato. Punjabi style.
Variety of Rice
#43. Basmati Boiled Rice Basmati rice, boiled and spiced with cloves, cardamom, and cinnamon.
#44. Chicken Biryani Basmati rice cooked with boneless pieces of chicken, cashew nuts, raisins, and a special blend of spices.
#45. Shrimp Biryani Basmati rice, fresh tiger prawns cashew nuts, raisins, and a special blend of spices.
#46. Vegetable Biryani Basmati rice, garden fresh vegetables, cashew nuts, raisins, and a special blend of spices.
#47. Lamb Biryani Basmati rice, boneless pieces of lamb cooked with cashew nuts, raisins, and a special blend of spices.
#48. Pea Pilaf Basmati rice cooked with onions, peas, raisins, and cashew nuts.
Tandoor Breads
#49. Naan (Plain) White flour leavened bread cooked with butter and baked in the tandoor.
#50. Garlic Naan Naan garnished with freshly chopped garlic, coriander leaves and baked in the tandoor.
#51. Keema Naan Naan stuffed with ground lamb and a special blend of spices baked in a tandoor.
#52. Onion Naan Naan stuffed with freshly diced onion baked in the tandoor.
#53. Paratha Whole wheat flour multi-layered flat bread, baked in the tandoor.
#54. Aloo Paratha Whole wheat flour bread stuffed with boiled spiced potatoes and baked in the tandoor.
#56. Sesame Naan White flour baked in the tandoor with sesame seeds.
#56A. Cheese Naan White flour leavened bread stuffed with paneer (homemade cottage cheese) cooked with butter and baked in tandoor.
#56B. Peshwari Naan Whole wheat bread cooked with sultanas, coconut, pistachio and almonds.
#56C. Chicken Tikka Naan White flour leavened bread stuffed with chicken tikka and our signature herbs and spices.
Combination Dinners
#39. Vegetarian Combo A selection of fresh vegetables. Aloo gobi or saag paneer, bengan bhartha, del, rice, naan, raita.
#40. Mixed Tandoori Grill A selection from tandoor. 1/4 tandoori chicken, chicken tikka, lamb tikka, fish kebab, seekh kebab, naan, and rice.
#41. Punjabi Combo Chicken vindaloo, lamb korma, vegetable curry, naan, rice, raita, and dessert.
#42. Tandoor- A- India Special 1/4 chicken tandoori, choice of curry, bengan bhartha, naan, rice, raita, and dessert.
Side Orders
#57. Papadam Thin spicy wafers of ground lentils cooked in the clay oven and served with hot mint sauce and sweet tamarind sauce.
#59. Pickle Stand Imported hot pickles and sweet mango chutney. Every day condiments of Indian cuisine.
#60. Raita Our fresh homemade yogurt with shredded cucumbers, fresh tomatoes, and selected spices.
Desserts
#61. Kheer Basmati rice cooked in whole milk, shredded coconut, raisins, cashew nuts, and sugar.
#62. Kulfi A mixture of creamery milk, almond nuts, cardamom sugar, frozen in special kulfi cups.
#63. Gulab Jamun Delicious lightly browned cheese cake balls, cooked in lightly flavored sauce.
#64. Mango Ice Cream Homemade mango ice cream.
Beverages
Mango Lassi Homemade yogurt blended with milk, mango pulp and crushed ice. A specialty drink in all parts of India.
Mango Juice Chilled imported mango fruit juice from India.
Traditional Masala Chai (Indian Spiced Tea) Black tea, ginger root, cinnamon, green cardamom and vanilla flavor. Served best with milk and sugar.
Lunch on The Go
Hours Today: 11:00 am - 2:30 pm
These items are not currently availableB. Vegetarian Tandoor-A-India (Lunch) Saag, rice, dal, naan, raita or salad.
C. Tandoori Chicken (Lunch) 1/4 chicken, dal, vegetable of the day, rice, naan, raita or salad.
D. Chicken Curry (Lunch) Dal, vegetable of the day, rice, naan, raita or salad.
E. Chicken Spinach (Lunch) Dal, vegetable of the day, rice, naan, raita or salad.
F. Lamb Curry (Lunch) Dal, vegetable of the day, rice, naan, raita or salad.
G. Lamb Spinach (Lunch) Dal, vegetable of the day, rice, naan, raita or salad.
H. Lamb Korma (Lunch) Dal, vegetable of the day, rice, naan, raita or salad.
I. Chef's Choice (Lunch) /4 chicken, tandoori lamb curry, dal, rice, naan, raita or salad.
J. Seafood (Lunch) Shrimp curry, dal, rice, naan, raita or salad.
