Popular Items
Vegetable Samosa (V) Two deep fried crispy crust stuffed with mashed potatoes and peas.
Plain Naan (D) White bread cooked in a tandoor.
Chicken Tikka Masala Combo Special (D, N) Served with rice and naan.
Chicken Tikka Masala (GF, D, N) Boneless chicken tikka cooked in savory tomato sauce.
Appetizers
Vegetable Samosa (V) Two deep fried crispy crust stuffed with mashed potatoes and peas.
Mixed Vegetable Pakora (GF, V) Sliced vegetables dipped in chickpea flour and deep-fried.
Onion Pakora (GF, V) Sliced onions dipped in chickpea flour and deep-fried.
Idly (3 Pieces)(GF, V) Three lentil and rice patties served with chutney and sambar.
Podi Idly (GF, V, D) Three pieces of idly roasted in chutney powder, onions.
Medhu Vada (3 Pieces)(GF, V) Three deep fried lentil donuts.
Idly Vada Combo (GF, V) Idly and Vada served with chutneys and sambar.
Sambar Vada (GF, V) Two deep fried lentil donuts dipped in sambar.
Rasam Vada (GF, V) 
Two deep fried lentil donuts dipped in rasam.
Two deep fried lentil donuts dipped in rasam.Dahi Vada (GF, D)) Two Vada's dipped in yogurt sauce garnished with cilantro.
Bhel Puri (V) Made with puffed rice, puri, boiled potatoes, onions, various chutneys and cilantro.
Banana Fry (V) Sliced ripe plantain deep fried in flour batter.
Soups and Salads
Bread
Plain Naan (D) White bread cooked in a tandoor.
Garlic Naan (D) Naan topped with garlic and cilantro.
Mayura Special Appam (GF) Gluten free bread made from fermented rice.
Butter Naan (D) Naan topped with melted butter.
Poori (1 Piece) Deep fried whole wheat puffed bread.
Cheese Naan Whole wheat bread with cheese cooked in a tandoor.
Uthappam
Gluten free upon request.
Plain Uthappam (V) Pancake made from rice and lentil batter.
Tomato & Peas Uthappam (V) Pancake made from rice and lentil batter with tomato and peas.
Onion Uthappam (V) Pancake made from rice and lentil batter with onion.
Onion & Peas Uthappam (V) Pancake made from rice and lentil batter with onion and peas.
Onion & Hot Chili Uthappam (V) Pancake made from rice and lentil batter with onion and chili.
Pancake made from rice and lentil batter with onion and chili.Onion, Tomato & Chili Uthappam (V) Pancake made from rice and lentil batter with onion, tomato and chilies.
Pancake made from rice and lentil batter with onion, tomato and chilies.Vegetable Uthappam (D) Pancake made from rice and lentil batter with mixed vegetables.
Paneer & Peas Uthappam (D) Pancake made from rice and lentil batter with paneer and peas.
Mayura Special Cheese and Veggie Uthappam (D) Pancake made from rice and lentil batter with cheese and mixed vegetables.
5 Cocktail Uthappam (D) Chefs choice of five varieties of mini uthappam with Chana curry.
Dosas
Gluten free upon request.
Plain Dosa (V) Golden grilled crispy crepe made from fermented rice and lentil batter.
Masala Dosa (V) Golden grilled crispy crepe with mildly spiced mash potato filling.
Onion & Hot Chili Dosa (V) Golden grilled crispy crepe with onion and jalape?o stuffing.
Golden grilled crispy crepe with onion and jalape?o stuffing.Butter Masala Dosa (D) Golden grilled buttered crispy crepe with mildly spiced mashed potato.
Beetroot Masala Dosa (D) Crispy crepe made of beetroot and lentils stuffed with spiced masala.
Ghee Roast (D) Crispy crepe roasted in melted butter.
Paper Dosa (V) Paper thin rolled crispy crepe.
Paper Masala Dosa (V) Paper dosa served with mildly spiced mashed potatoes.
Cheese Dosa (D) Crispy crepe stuffed with onion, tomato and mozzarella cheese.
Spring Dosa (D) Crispy crepe stuffed with cooked potatoes and fresh vegetables.
Paneer Bhurji Dosa (D) Crispy crepe stuffed with flavored Indian cottage cheese.
Spinach Masala Dosa (V) Crispy crepe with spinach, mint and stuffed with mildly spiced potatoes.
Sada Mysore Dosa (V) Plain crispy crepe with spicy chutney spread.
Plain crispy crepe with spicy chutney spread.Mysore Masala Dosa (V) Plain crispy crepe with spicy chutney spread and stuffed with mildly spiced potatoes.
Plain crispy crepe with spicy chutney spread and stuffed with mildly spiced potatoes.Podi Dosa (V) Plain crispy crepe with spicy gun powder.
Plain crispy crepe with spicy gun powder.Vegetarian Dishes
Served with rice.
Aloo Gobi (GF, V) Potato and cauliflower cooked in savory sauce.
Aloo Palak (GF, V) Potato and spinach cooked in aromatic sauce.
Chana Masala (GF, V) Garbanzo beans cooked in exotic spices.
Dal Masala (GF, V) Lentils cooked with spices.
Vegetable Stew (GF, V, D) Mixed vegetables cooked in coconut sauce.
Palak Paneer (GF) Indian cottage cheese cooked with pureed spinach and spices.
Palak Tofu (GF, V) Tofu cooked with pureed spinach and spices.
Mutter Paneer (GF, D, N) Indian cottage cheese and green peas cooked in savory sauce.
Paneer Butter Masala (GF, D, N) Indian cottage cheese cooked in a silky smooth tomato gravy.
Bhindi Masala (GF, V) Okra cooked in spices.
Chana Palak (GF, V) Garbanzo beans and spinach cooked with spices.
Eggplant Masala (GF, V) Eggplant cooked in spices.
Mushroom Cashew (GF, V) Mushroom and cashew cooked in creamy tomato sauce.
Mushroom Masala (GF, V) Mushroom cooked in savory onion and tomato sauce.
Gobi Manchurian (V) Indo-Chinese dish with fried cauliflower in a savory sauce.
Kerala Special Avial (GF, V) Mixed vegetables cooked with coconut and spices.
Poriyal (GF, V) Fresh vegetables sorted with green beans, cabbage and coconut.
Chicken Dishes
Butter Chicken (GF, D, N) Grilled chicken cooked in smooth cashew and tomato creamy gravy.
Kerala Special Chicken Curry (GF) Boneless chicken cooked in curry sauces with coconut milk.
Chicken Korma (GF) Boneless chicken cooked in delicious blend of spices.
Chettinad Chicken (GF, N) .Chicken cooked in Tamil Nadu style (Southern India).
.Chicken cooked in Tamil Nadu style (Southern India).Chicken Tikka Masala (GF, D, N) Boneless chicken tikka cooked in savory tomato sauce.
Chicken Tikka (GF, D) Marinated boneless chicken cooked in Tandoor oven.
Chicken Tandoori (GF, D) Marinated bone in chicken cooked in Tandoor oven.
Chicken 65 (GF) Marinated boneless chicken deep fried, South Indian style.
Marinated boneless chicken deep fried, South Indian style.Chicken Vindaloo (GF) Chicken and potato cooked in a spicy sauce.
Chicken and potato cooked in a spicy sauce.Chicken Palak (GF) Chicken cooked in spinach gravy with spices
Tandoori Mix & Kebab (GF) Platter with tandoori chicken, chicken tikka and lamb kebabs.
Meats and Seafood
Lamb Korma (GF) Lamb cooked in delicious blend of spices.
Lamb Karahi (GF) Stir fried lamb with tomatoes, onions and spices.
Lamb Vindaloo (GF) Lamb and potato cooked in spicy sauce.
Lamb and potato cooked in spicy sauce.Lamb Palak (GF) Lamb cooked in spinach gravy with spices.
Goat Curry (GF) Chunks of goat and potato cooked in spicy sauce.
Chunks of goat and potato cooked in spicy sauce.Lamb Kebab (GF) Minced lamb with spices cooked in a tandoor.
Lamb Tikka Masala (GF) Chunks of lamb cooked in the creamy gravy.
Fish Curry (GF) Fish cooked in savory gravy.
Branzino Fish Fry (GF) Shallow fried marinated fillet of fish.
Fish Fry (2 Pieces) (GF) Shallow fried marinated swai fish fillet
Shrimp Masala (GF) Shrimp cooked in savory curry sauce.
Shrimp cooked in savory curry sauce.Shrimp Fry Shallow fried marinated shrimp.
Rice Dishes
Vegetable Biryani (GF) Flavored rice with seasonal fresh vegetables, spices and nuts.
Chicken Biryani (GF) Flavored rice with chicken cooked in special blend of spices.
Lamb Biryani (GF) Flavored rice with lamb cooked in special blend of spices.
Lemon Rice (GF, V) Flavored rice cooked with lemon.
Tamarind Rice (GF, V) Rice flavored with tangy tamarind sauce and spices.
Lunch & Dinner Specials
2 Vegetarian Dishes Special Choice of two vegetable dishes served with rice and plain naan. Substitute garlic naan for an additional charge.
Chicken Tikka Masala Combo Special (D, N) Served with rice and naan.
Butter Chicken Combo (D, N) Served with rice and naan.
Lamb Tikka Masala Combo (D, N) Served with rice and naan.
Shrimp Tikka Masala Combo (D, N) Served with rice and naan.
Mayura Specials
Kerala Special Appam with Chicken Curry (GF) Gluten-free rice pancake with chicken curry.
Kerala Special Appam with Fish Curry (GF) Gluten-free pancake with fish curry.
Kerala Special Appam with Korma (GF) Appam with vegetables cooked in coconut sauce.
Kerala Special Appam with Red Fish Curry (GF) Fish cooked in Kerala style with spices.
Fish cooked in Kerala style with spices.Kerala Special Appam with Egg Masala (GF) Egg cooked with onion, tomato coconut and spices.
Egg cooked with onion, tomato coconut and spices.Parotta with Chicken Curry (GF) Parotta with Kerala chicken curry.
Parotta with Fish Curry (GF) Gluten-free pancake with Kerala fish curry.
Parotta with Vegetable Korma (GF) Parotta with vegetable korma.
Parotta with Red Fish Curry (GF) Fish cooked in Kerala style with spices.
Fish cooked in Kerala style with spices.Parotta with Egg Masala (GF) Egg cooked with onion, tomatoes coconut and spices.
Egg cooked with onion, tomatoes coconut and spices.Idiyappam with Red Fish Curry (GF) Fish cooked in Kerala style with spices.
Fish cooked in Kerala style with spices.Idiyappam with Egg Masala (GF) Egg cooked with onion, tomatoes coconut and spices.
Egg cooked with onion, tomatoes coconut and spices.Poori with Chicken Curry (GF) Chicken cooked in Kerala style with coconut an spices.
Upma (D, N) Cream of wheat and spices
Mayura Special Dum Biriyani (GF, D) Flavored rice cooked with chicken and spices.
Mayura Special Shrimp Biriyani (GF, D) Flavored rice cooked with shrimp and spices.
Sides
Gun Powder A blend of chili powder and year dal.
Pickle (4 oz.) Choice of item in savory spice blend.
Choice of item in savory spice blend.Mango Chutney Mango in spice blend.
Desserts
Carrot Halwa (D, N) Sweet dessert pudding made with shredded carrots and milk.
Carrot Halwa with Ice Cream (D, N) Carrot halwa served with vanilla ice cream.
Gulab Jamun Deep fried milk solids in flavored sugar syrup.
Ras Malai (D, N) Sugary white balls of paneer soaked in cardamom flavored cream.
Madras Payasam (D, N) Rice boiled in milk and sugar, flavored with nuts and raisins.
