Burgers
Coops Classic Cheeseburger Two 3/4 lb. Patties, coops sauce and American cheese.
Whiskey BBQ Bacon Burger Topped with bacon, pepper jack cheese, crispy onions and whiskey BBQ sauce.
Icon Burger Tillamook swiss, bacon, and your choice of avocado or saut?ed mushrooms.
Veggie Cheese Burger Veggie burger patty, coops sauce, American cheese, lettuce, pickle, onion and tomato on a brioche bun.
Entrees
Chicken Strips 3 large crispy chicken tenders served with your choice of side and dipping sauce.
Chicken Fried Rice Soy ginger vegetable fried rice, grilled chicken, soft boiled soft egg, scallions, sesame seeds, with siracha drizzle.
Stuffed Chicken Quesadilla Flour tortilla, fajita chicken, black beans, pico de gallo, cheddar and pepperjack cheese. Served with salsa and guacamole.
Baja Fish Tacos Grilled and seasoned cod, pico de gallo, cotija cheese and chipotle crema. Served with black beans, chips and coach?s salsa.
Fish & Chips Hefeweizen beer-battered alaskan cod, french fries, cole slaw and tartar sauce.
Mexi-Cali Bowl Fajita chicken, cilantro lime rice, black beans, roasted corn, fresh jalapenos, avocado, pico de gallo, and side of chipotle aioli.
Salads
Caesar Salad Romaine, parmesan, croutons, and caesar dressing.
The Ty Cobb Salad Avocado, gorgonzola crumbles, pecan wood smoked bacon, chicken breast, cherry tomatoes, black olives, hardboiled egg, mixed greens and blue cheese dressing.
Southwestern Chop Salad Grilled corn, cilantro, cherry tomato, black beans, chicken breast, tortilla strips, cilantro lime vinaigrette, pepper jack and BBQ ranch drizzle.
Oregon Salad Chopped organic kale, sliced apples, roasted asparagus, goat cheese, pickled onions, spiced maple vinaigrette.
Taco Salad Seasoned taco beef, black beans, cheddar-jack cheese, roasted corn, sour cream, guacamole, pico de gallo, iceberg-cabbage blend and cilantro lime vinaigrette served in a crispy taco shell bowl.
Sandwiches
BLTA Sandwich Our classic BLTA stuffed with Pecanwood bacon, sliced avocado, lettuce, tomato and mayo. Served on a freshly toasted sourdough bread.
New York Style Reuben Sandwich Marbled rye, stuffed with beer braised corned beef, sauerkraut, tillamook swiss cheese and coops sauce.
Prime Rib French Dip Sandwich Usda prime rib with melted cheese and grilled onions on a ciabatta roll. Served with au jus and horseradish aioli.
The Club House Sandwich Cure 81 ham, smoked turkey, pecan wood bacon and tillamook cheese piled high between three slices of toasted sourdough bread with lettuce, tomato and mayo.
Turkey & Havarti Sandwich Smoked turkey with havarti cheese, avocado, pecanwood bacon and garlic-herb mayo. Served on grilled whole wheat bread.
Uncle Matt?s Fried Chicken Sandwich Crispy buttermilk fried chicken, bacon slices, pepper jack cheese and maple pecan mayo. Served on a brioche bun with lettuce, pickle, tomato and crispy onion strings.
Sides
Starters
Parmesan Garlic Fries French fries covered in crumbled parmesan and savory minced garlic.
Coconut Shrimp Starter Six hand battered coconut crusted shrimp, served with mango salsa.
Steak Bites Tender steak bites marinated in honey, apple cider and balsamic. Served with blue cheese crumbles and horseradish aioli.
Southwest Egg Rolls Crispy egg rolls filled with chicken, cheese, sweet corn, and black beans. Served with a side of chipotle aloli and guacamole for dipping.
Hummus Platter Our housemade hummus served with pita, pickled onion, kalamata olives, feta cheese, cucumber, carrot and celery.
Hall of Fame Nachos Tortilla chips smothered in melted cheese, black beans and ground beef. With a side of fire-roasted salsa.
Wraps
Spicy Ranch Wrap Crispy chicken, pepper jack cheese, pecan wood bacon, shredded iceberg lettuce, diced tomatoes and spicy ranch dressing wrapped in a soft flour tortilla.
Buffalo Chicken Wrap Lightly breaded chicken breast tossed in our housemade buffalo sauce, blue cheese, shredded iceberg lettuce and diced tomatoes wrapped in a large tomato-basil tortilla.
Chicken Caesar Wrap Grilled chicken, romaine lettuce, house made caesar dressing, parmesan cheese, and garlic crouton crumbles in a warm flour tortilla.
