Tapas
Tapas | Takoyaki Deep fried octopus bites topped with takoyaki sauce, mayo and bonito flakes.
Tapas | Gyoza Japanese crispy dumplings filled with pork and veggies.
Tapas | Panko Shrimp Buttermilk and panko breaded shrimp.
Tapas | Ika-geso Kara-age Deep fried squid tentacle. Served with lemon, shichimi powdered tartar sauce.
Tapas | Kara-age Deep fried marinated chicken.
Tapas | Hot Kara-age Deep fried marinated chicken mixed with house spicy sauce.
Tapas | Kaki-age Deep-fried veggie tempura with a variety of chopped veggies.
Tapas | Sausage Smoked flavorful and juicy pork sausages garnished with mustard.
Tapas | Edamame Steamed soybeans and lightly seasoned with salt.
Ramen
Our ramen is inspired by Japanese traditional recipe from each different area and created in Portland as a local ramen. Noodles are wheat based with a thick texture.
FuddoYama Ramen Your choice of meat, bean sprout, green onion with 18-hour tonkotsu broth.
Red Miso Ramen Your choice of meat, bean sprout, green onion, spicy miso with 18-hour tonkotsu broth.
Black Garlic Ramen Your choice of meat, kikurage mushroom, green onion, black-garlic oil with 18-hour tonkotsu broth.
Ramen | Red Miso Deluxe Your choice of meat, bamboo shoot, kikurage mushroom, crunch onion and garlic, corn, green onion, dried seaweed, and half of egg with spicy miso.
Ramen | Black Garlic Deluxe Your choice of meat, bamboo shoot, kikurage mushroom, crunch onion and garlic, corn, green onion, dried seaweed, and half of egg with home-made black garlic oil.
F.Y.V.R (FuddoYama Veggie Ramen) Minchi (plant based grounded meats), shitake mushroom, crunch onion and garlic, corn, kikurage mushroom, green onion, half of baby tomato with 8-hour veggie broth. Mild spicy.
Shoyu Deluxe Umani enhanced soy based broth topped with your choice of meat, bamboo shoot, kikurage mushroom, crunch onion and garlic, corn, green onion and a half an egg.
Oregon Deluxe Choice of mean, bamboo, kikurage mushroom, crunch onion & garlic, corn, green onion, half of egg, with home-made basil pesto.
Fuddo Yama Deluxe Your choice of meat, bamboo shoot, kikurage mushroom, crunch onion and garlic, corn, green onion and half of egg.
Rice Bowl
Rice Bowl | Chicken Teriyaki Grilled chicken with a house made teriyaki sauce topped with sesame seeds. Served with cabbage salad and rice.
Rice Bowl | Spicy Chicken Teriyaki Stir-fry grilled chicken with a house made spicy sauce topped with teriyaki sauce ,sesame seeds. Served with a cabbage salad and rice.
Rice Bowl | Ka-Re Rice Our curry sauce is cooked with over 20 different quality spices blended with vegetables that simmered until it's dissolved into a sauce.
Rice Bowl | Ka-Re Rice with Kara-age The home-cooked style curry served with a half of egg, kara-age and rice. The home-cooked style curry served with a half of egg, kara-age and rice.
Rice Bowl | Ka-Re Rice with Panko Shrimp The home-cooked style curry served with a half of egg, panko shrimp and rice.
Dessert
Dessert | Japanese Vanilla Pudding Lightly sweeten gelatin set custard pudding with a layer of brown sugar jelly.
Dessert | Daifuku Moch Rice Cake Japanese confection consisting of a small round mochi stuffed with sweetened red bean paste made from azuki beans.